Rich kid feels! The food were good esp the baby back ribs. Delicioso! The nachos were a little bit of and the color for me was intimidating. Haha. Also, the place is modern-classic but for me was not complementing. Overall, the foods are awesome!
It was an awesome experience ever! I got to treat someone special for the upcoming natal day! The staff were very accommodating! Kudos! The price were a bit pricey but it all worth it! :-)
Staff are very friendly and accomodating. When we got there we thought the store was still closed so we just stood outside but a staff member approached us at the instinct that we were there to dine. Then we were ushered to a table with a comfortable couch.
At first we thought the food is pricey but when they were served we were surprised because it was for 2 servings per dish. We ordered pasta vongole, spaghetti, and red velvet pancakes, then one drink each for the three of us. All our orders were delicious and satisfying!
The place was also very instagrammable. I loved the black and white theme contrasting the colorful dishes/drinks they serve. Their comfort rooms was also well maintained.
Overall, it was a very memorable experience.
Thanks! :)
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While the brand explicitly suggests what they're all about, The Sugar Factory is more than just a posh, and lavish candy shop for the sweet-toothed; it's also a restaurant giant, with quite an extensive menu to get lost in! From breakfast items, entreés, desserts, and all different kinds of milkshakes, and cocktails, it's really easy to get distracted. 😀 But if you're just like me who always has a back-up plan when intimidation gets by, just order something familiar. 😌 Pasta. 😊 We ordered a plate of Spaghetti Bolognese, and Truffle Alfredo. Surprisingly, they were both exceptional, coming from a restaurant that doesn't have any claims about serving great pasta! 😋 Though hesitant at first, for I'm used to the Filipino type of spaghetti, when it's sweeter, the better, their Bolognese was pleasantly sour, and sweet at the same time. Much like a traditional Italian Bolognese, but tweaked a bit closer to the Filipino taste. The Truffle Alfredo was also a big win, as it was creamy, and rich, all while the grilled chicken breast complementary breaks the heaviness of the dairy with it's smoked, charred flavor. 😋 As side dishes, we got a bowl of their calamares, which was good, and a platter of their nachos! 😋 One of the restaurant's highlights perhaps is their beverage menu, and we knew we had to try something off of it. We ordered a Chocolate Cookie Jar Milkshake, and the "Make A Wish" Milkshake! 😋 They were so good. 🤤 Handsdown, the best milkshakes I've had in the metro. 🤤 Rich, and creamy, it's the full milkshake experience. I personally picked the "Make A Wish" Milkshake, as I have always been a fan of "bithday mix" flavors, and this shake didn't disappoint! 🤗 We also managed to try their cocktails in Choco Mint, and Watermelon Rancher. As it was broad daylight, we opted to go forego the alcohol, and it was still quite an experience! The Choco Mint was rich, hinted with just the right amount mint, while the Watermelon Rancher's sweet-sour nature cleansed my palate well with all the dairy overkill I consumed; but really, I'm not complaining. 😋 The staff were accommodating, and attentive, all constituting to a very pleasurable dining experience. Would I come back? Definitely! For the millshakes, to be honest. 😋
PS: (Food servers Philip, and Ferdie should get a raise, or a promotion for impeccable waiting service! 😀)
Absolutely positively adore this place! My family loves it here. Plus points to the staff - Ferdie was our food server, he was so nice, attentive & accommodating. Keep up the good work and more power!
The menu is so extensive and everything sounds and looks so good! Of the things we ordered, we really liked the Farmer's Burger and the Banana Split. Good to eat here as a group so that you can sample a little of everything. Hope to try one of those milkshakes on the next try.
I really love the foods I ordered. They all tasted great; the crews were nice and attentive. Though a bit pricey on the side, they crafted their foods pretty well. Everyone should try their Nachos, too!
It's a pretty good place here especially if you like drinking. Hihi. We just had dessert here and you should really try their goblets here. It's really expensive. Our Watermelon Mojito was 520 pesos but it's good for 3 people so I guess it's okay. :) the mojito was really yummy! :)
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We had a friend celebrating his birthday tonight and decided to celebrate it at sugar factory.
It's a different dining experience and we enjoyed it although price is quite steep. First off, we ordered two of their goblet specialties- lollipop passion and raspberry watermelon and both were really really good! The presentation was quite amusing and entertaining as well. Very instagrammable although it doesn't come cheap. Even so, I still highly recommend you try at least one of this for experience :)
Moving on to the food, we ordered their appetizer sampler and I must say I really like this - it comes with buffalo wings, chicken tenders onion rings and potato cheese ball.
We also ordered their calamari but i suggest you skip this as it's all flour and can't even taste any squid.
For mains, we had their paella and it's a thumbs up for me. Rice they used is really the one for paella and it's an authentic one. I recommend this.
We also had their chicken Parmesan and other beef dish which are both average for me.
Hope that I'd be able to try their other dishes sometime in the future.
It was alright. Went there for a quick snacking. Ordered the following:The Farmer Burger- Tender, juicy, and tasty. Rigatoni Marinara with Grilled Marinated Chicken Breast- Nothing special. Tastes like canned tomato sauce. Even the chicken seems stale. Chocolate Milkshake- Not a fan of anything "chocolate" but the beau loved it!Vanilla Milkshake- Best milkshake in town, I supposed.*** Food- 3.5/ Ambiance- 4/ Value for Money 3.5
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