Gabriel Carmelo L Velasquez
+4
i asked for medium rare steak they gave me medium well expected more..
Was not expecting too much from their steaks because we just went here due to the proximity to our home and we’re just craving for meat.
This restaurant exceeded our expectations and the price is very reasonable and I can even say it’s cheaper than the other establishments which offer the same quality of steaks. The medium cook for our orders are on point and their sides are surprisingly delicious.
Service was excellent. Servers are friendly and accommodating. Will definitely be back soon and will recommend it to family and friends.
Had the USD Tenderloin Defatted 189A. Three things to mention:
- Three items from their steak menu were not available considering it's a payday weekend, they should have at least prepared for that
- I asked the steak to be cooked in medium, the steak came in medium well so it was a little dry. Good thing I had tenderloin, it was still soft to the chew
- It took quite a long time before my food arrived
Despite the above, I honestly had an enjoyable and filling meal. The steak was seasoned right. The servers albeit understaffed, were very polite. Interiors are also very pleasing to the eyes.
Will come back definitely!
We love the steak we ordered medium with mushroom sauce and mac cheese for the side with steak rice but i dont recommend it with steak not really a good combination.
Delicious steak. Delicious steak fried rice. Delicious mac and cheese. Pricey, but at least you get reliably good steak. I like the steak even without the sauce or added seasoning. Perfect.
It was our anniversary and we wanted it to be special. Good thing we chose this steak house for our dinner. Luckily, we had the resto all by ourselves. The interior was nice. Industrial looking and neat. We ordered their rib eye and argentine platter for 1,800 net. This was worth it. The platter comes with steak which were good for two, two kinds of sauces, three side dishes, soup of the day for two and two iced teas. The steak was good, really tender. As for the side dishes, the roasted veggies, mac n cheese and the steak rice were also good. The soup was delicious. We also ordered the german chocolate cake for dessert, it was fine. Great staff. Another satisfied tummy!😊
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My fiancé and I went here for my birthday. We love the steak so much! We each had the Angus Prime Rib Eye cooked medium well. Fiancé had steak rice for his side dish and garlic sauce on the side. I had mac and cheese and garlic sauce as well for my steak. Overall, we love the seasoning and plus points because it was grilled instead of seared! We love the grilled flavor! For the mac and cheese, it was really good. Creamy and cheesy but not overpowering. The steak rice was a win too for the fiancé! He was raving about it nonstop even after we left the establishment. We also ordered onion rings which was your usual onion rings. Nothing special, but fiancé loves onion rings. Since it was my birthday, we also ordered the german chocolate cake. My fiancé asked for a lit candle to go with the cake which the staff happily provided. When I asked for the bill, I was surprised that they asked for my id so that the cake will be a complimentary birthday cake! Yay! Overall, we are so happy with the service and the food. We’re already talking about our next visit!❤️
We ordered the rib eye and Argentine platter which is actually pretty good. It comes with 2 perfectly grilled steak, 2 soup of the day, 2 iced tea, 3 side dishes, and 2 sauce. And it’s pretty cheap as well! It’s only php1850 nett.
It was their first anniversary when I visited Johnny's Steak and Grill. Tried dropping by thrice, always on a Sunday, and only then I knew they're closed every Sunday.😂 I ordered their anniversary set, an appetizer, steak and cake dessert at Php 1,200 if I recalled it right. It was "sulit" since the steak portion was big. And also I love their ambience, simple and clean. The staff were really nice explaining the menu choices for steak ignorants like us, lol! And what I loved most? They have even given me a souvenir apron.
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🏖 AMBIENCE:
Located beneath B Hotel Q.C., I love the simplicity of Johnny’s interior. Color scheme is not imposing because most of the color used is mostly black. Industrial look.
🍽 FOOD & 🍹DRINKS:
Angus Steaks that were served to us were:
Cab Upper Choice Porterhouse Steak (280g) - P1,750.00
Lamb Rack Cap - P1,300.00
U.S. Beef Rib-Eye - P980.00
U.S. Beef Rib Steak - P980.00
Prime Rib Eye (220g) - 1,300.00
What caught my attention was the Lamb Rack Steak with it’s really tasty juicy meat and fat. It is also the favorite of the majority of the bloggers who were with me.’
You can pair the steaks with different side dishes like
Roasted Vegetables
Mashed Potatoes
Cajun Fries
Truffle Fries
Steak Rice
Mac & Cheese (Which is the favorite of the bloggers)
Unfortunately, I didn’t get to taste any since ubos na sila paglingon ko. Haha! :D
You can also order their Healthy Drinks
Ampalaya Juice: It doesn’t taste like ampalaya! Hoooray!!! Hahahahahahaha! :D
Tomato Honey: Loved the taste. I can imagine that it taste like potato chips
Apple Radish: It does have a certain radish smell that one must be ready. Haha! :D After getting past the smell, you would be able to enjoy it. :D
Carrot Ginger: Spicy flavor yet sweet. Love it! :)
💆♂️ SERVICE:
Their service crew are very attentive and welcoming. :)
🚳 PARKING:
Limited Parking Slot available outside. You can ask the guard if you can park within the B Hotel’s parking slots.
🌏 OVERALL:
Enjoyed the experience. I highly suggest that they make smaller serving to make the steak affordable especially for the price point within the area.
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