Had sunday breakfast with the in-laws. Their breakfast buffet is priced reasonably. There's quite a few filipino faves here. Bangus, dilis, omelette, crispy bacon, garlic rice, lemon chicken, corned beef, champorado, taho. The alfredo is creamy and delish. The staff are really friendly. Its a great breakfast place. Would really love to come back for more!
Another favorite in the neighborhood! If you're craving for Filipino food with a twist, Alta is a must. They have huge servings perfect for big groups. I love their crispy pata, especially their sauce. Their paella is delicious, too. And oh, they have 2 + 2 on drinks. We also enjoyed their watermelon shake and their cafe mocha. 😊
Located at the exquisite Rockwell’s Santolan Town Plaza, Alta by Relik was born from a relatively old restaurant from BGC – Relik. Alta, as the name implies, aims to provide anything above the ordinary. With Filipino foods as their main offering, Alta is here to warm our delicate hearts.
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📌 I was awed with my dining experience here, for they serve fine dining dishes of Filipino Spanish fusion that will match everyone's preference and craving.
📌 My favorite is their paella that has distinct flavor that makes you wanting more, so seafood loaded, with shrimps, mussels and squid
📌 Another thing that caught my attention is their idea to customize the sourness of Bagnet Sinigang through Asim Meter, wherein you can set it to asim, asimer and asimest.
📌 They also serve pares with a twist aside from beef tendon they mix it with lamb.
📌 Their sizzling bulalo is also a hit, for being tender.
📌 For their dessert I like their Milo dinosaur cheesecake that is not too sweet
📌 It's a posh destination with murals making it IG worthy and a cool place to hangout with families, workmates and friends
📌 They also serve breakfast buffet at an affordable price
📌Plus, you can also chill out here for they serve alcoholic beverages and have live bands and dj nights.
📌 #ChryzhFoodies 🆑 highly recommend It 👍👍👍
Service was okay. I like the murals + quotations listed on the wall.
This rainy reason, we got to try some of ALTA's newest dishes. First, we tried their version of Sinigang, the Asimest (Bagnet Sinigang). You can even adjust how sour the soup is depending on your liking. I'm not a chef, but for me, it's not the asim-est but the tamarind soup tastes good. The Bagnet was crispy and tender as well.
The Sizzling Bulalo was flavorful as well. Thanks to the gravy that's smothered in this dish.
They also have Lamb Pares. It was sweet and has a garlicky taste as well. Considering they used Lamb, it doesn't have that strong fishy aftertaste.
Their Nachos was meaty and cheesy as well. I like it.
For a sweet ending, I love the Milo Dinosaur Cheesecake. I love the richness of the choco-flavored cheesecake. It's worth ordering and trying here.
Jellybeans In The City
+5
Weekend brunches have grown popular lately, with many establishments offering hearty comfort dishes that can be leisurely enjoyed by diners. At ALTA by Relik at Santolan Town Plaza, families can enjoy the flavorful comfort food amidst vibrant and colorful surroundings. The restaurant is an offshoot of the popular BGC restaurant Relik. Restaurant owner Gen Mortel and Chef Jam Laboriente collaborated on a Filipino-Spanish menu to provide an elevated dining experience to San Juan’s foodies.
Staff are great!! Very very good service but food needs improvement. I liked my roast beef order but other than that I felt the brownie too spongy and the sisig too big pieces of pig ear.
Celebrated Mother's Day here without the usual waiting and long lines. They offer their own version of crispy Pata and kare2 which lives up to your expectations. Staff are warm and friendly which makes the dining experience here worthwhile.
I keep coming back to this place for the food and ambience.
Using zomato gold in this place is such a bonus!
Food is really really delicious, and the staff here are nice and professional.
The restaurant’s location is exposed to the sun. As it is summer, it was very hot outside, but the restaurant’s aircon was quite sufficient in cooling our group. Food was pricey but filling and savory. It reminds one of home cooked meals.
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