The waiting time is not long,food is serve hot and the waiters are attentive of our needs ❤️
We were going to my nephew's baptism but had a stop over at Hap Chan for some quick snack. We emphasized that we were on a hurry and thankfully, our food was served fast. We just got the Hakaw, Siomai and Butchi and they were all good.
We were looking for a place to eat along Quezon City after mall hours when we stumbled upon this branch of Hap Chan.
Good thing this branch is open until 2 am and has ample parking slots.
The parking attendant was helpful and assisted us.
During our visit, we wanted to try something new so we ordered sliced beef steak with mango. We also ordered the usual yang chow rice and kutchay dumplings.
The yang chow rice was filling as a bowl is already good for three to four persons. We were just two that time but we still managed to finish it.
The three pieces kutchay dumpling was served on a traditional bamboo container. It tasted just like the usual dumplings but it uses a gelatinous kind of wrapper. We also would have loved if they have black vinegar sauce to partner it with but the calamansi and soysauce is already a good match for it.
This place is still perfect for family gatherings because it is spacious.
It was also cold during our visit.
The Eatventurers
Very good tasting food! dimsums are so satisfying. I love their chinese classics, yang chow fried rice, and desserts. Drinks are really refreshing.
My favorite Chinese Restaurant ☺ Speechless and no word can explain how delectable their dishes are. Best yang chow for me! I know all foodies out their loves Hapchan as much as I love it!
Good chinese cuisine (not really sure of region). But they have the best siomai in town! But beware of the long wait times. But it is highly worth it..
Food - 4.5/5
Food is great since it is cooked upon order. We've been eating here since I was a teenager and the taste is still delicious. Their menu has a wide selection of chinese cuisine including congee and noodle soup.
Service - 4.5/5
Staff are approachable and you can ask for suggestions on what they can recommend. They know their menu very well.
Venue - 4.5/5
Tables are spacious, place is well lit and well ventilated. Parking slots are many and this place is PWD friendly.
Been here a while ago. Foods are okay to me. They serve foods just like kowloon. What I really like the most is their shrimp plum and it is best paired with the sweet and sour sauce of their lumpia. Good thing to have a tea on the table before they serve the food. The place was okay but a little bit crowded, a busy restaurant, full of customers. There's one thing i noticed about their service. We were in a group of 12 and 3 tables were combined for us. They serve the plates, cups and other utensils on one side of the table only even though there's enough space around us for them to walk to the other side of the tabe. They served the pile of plates on one end of the table with the utensils on top, they also served water and the cups on the same end of the table. They didn't do that to the family next to our table. I know that the place was busy but this is a restaurant. The service must be organized and must not let that happen especially in groups.
Love to dine in this branch since Banawe branch is no longer available for years now. Recommended dishes are: spareribs with salt and pepper, yangchow fried rice, calamari, hot shrimp salad and my favorite dessert chilled taho with mango and sago!
Service and staff are great too!
We decided to dine here before going home its near our house. We ordered soup sweet and sour pork,lumpiang shanghai dimsums etc. Food tasted good or we might be so hungry having our dinner at almost 12mdnight. Place is ok service is good.
We ordered the beef brisket noodles which are served in a huge bowl. Super laki ng serving kaya mabubusog ka na. Malambot din yung beef kaya hindi mahirap na nguyain.
We also ordered their chicken feet. I'm not a fan of spicy foods pero this has a little amount of spice lang naman, tolerable. Masarap din.
Lastly, we ordered their Hakaw. Favorite ko mga dimsums kaya naapreciate ko ang Hakaw nila. Malambot, masarap!
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