Super Bowl Of China

Their lemon chicken is my and my friends' favorite so we're glad they now have super solo meals because they're more practical to order. Their lemon chicken bowl had a huge serving of chicken which I hope won't change as time goes by. The asado noodle soup bowl didn't have nearly as many slices of pork asado on top as it did in its photo in their menu. But in lieu of going to Causeway Seafood Restaurant, Super Bowl of China, despite their food being a bit more expensive, is a good place to satisfy our Chinese cravings at.

Long queues last new year’s eve did not hinder the staff to give great customer service. Kudos to the whole team to still give smiles even if they’re spending new year’s eve at work. :) And for the food, thumbs up as always!

Ever since it's probable first branch back in Glorietta, which has now closed down, me and my family still go to a Super Bowl of China branch for a quick fix of good-tasting, and reasonably-priced Chinese food. Over the years too, our favorties hasn't changed, from the sweet, and tart Lemon Chicken, Yang Chow Fried Rice, Hakaw, and their Lechon Macau.

Definitely a must-try AND a place to go back to!

Great food, polite and attentive staff, clean environment, nice ambiance and generous quantity of meals.

The best food we've tried is their Yang Chow Fried Rice, Lemon Chicken, Pork Siomai, and Lechon Macau.

My boyfriend was craving for some fried cuttlefish which we remembered Super Bowl of China offers that dish.

We had rice bowls each. Wish it had more meat though. Like 1 or 2 pieces then these bowls would be sulit. Taste was good they’ve captured the flavors of chinese beef brisket.
Beef Broccoli (Php 180)
Braised Beef Brisket (Php 190)

Then of course Deep Fried Cuttlefish with Spicy Salt (Php 290) the flavor was there but it was too oily they should drain it more before serving. We remembered not to be that oily when we last had that dish

Chinese cuisine is one of our default choices when choosing our dishes to cook or to eat and we cannot deny that some of our Filipino cuisines have Chinese origins too. We just can't take away how the Chinese people influenced our way of cooking and our way of eating (hello chopsticks!). So, Super Bowl of China is always welcome to fill our palates with their sumptuous Chinese dishes. As always, we are presented with a large array of Chinese dishes that we can choose, well, here are some of the dishes I have tried:

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(F)ood:
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Dimsum
Hakao - I always order hakao when in Chinese restaurants for the shrimp. Somehow, the hakaw here is somewhat dry compared to the other hakao I've tried but nothing like the toyomansi and chili could help bring up the taste.

Fried Rice
Yang Chow Fried Rice - this is one of the yummy yangchows out there! It has bits of lechon macau and shrimps so it seems it is already a complete meal on it's own.

Chicken
Super Bowl Lemon Chicken - a little sweet for the taste but just the right combination of sweet and sour. Love this over a hot bowl of yangchow fried rice.

Beef
Sliced Beef with Broccoli - for beef, this is what I always choose to order. Love the broccoli as a little healthy savior for all those unhealthy choices

Pork
Deep Fried Pork Ribs with Spicy Salt - yum yum yum! perfect to top on your yangchow fried rice
Lechon Macau - this is always almost sold out every time we order.I am a fan of pork and the taste of this dish but this contains quite a lot of amount of fat :(

Seafood
Steamed Fish Fillet with Garlic - really love this dish for it's light seasoning and the feeling of healthy because (1) fish, (2) steamed and (3) garlic. The right essentials for a healthy meal! :)

Vegetables
Eggplant with Minced Pork - this is a Chinese staple that I always love to eat. love the taste of pork and eggplant mixed with the earthy flavor of the eggplant

Noodles
Crispy Noodles with Assorted Seafood - love those crispy noodles and then drenching it with that lightly salty sauce mixed with those fresh seafood

Dessert
Mango Sago - a refreshing dessert that cuts through all those viands that you just ate. the mango is sweet and the sago is well-cooked and a little chewy for you to eat

ADDITIONAL: Try their specially-selected dish for the 50% off promo on a weekday! They also serve unli-chow for only P70! Better ask your servers for more info.

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(A)mbience:
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The place is quite small at the first floor but I think they have a lovely second floor for more room. Love the ambience here specially the lanterns that add regality to the room.

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(B)utler Service:
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The servers are friendly and are quick to attend to our needs.