Food is not from your typical menu but it is surprisingly good and affordable!! Even my parents who are filipino food addicts loved the food. Must try are chicken pita, fried corn fritters, chicken bbq and callos.
Haven't gone back since Feb but I'm itching for the pork chop and dirty rice.
Terrace 45 has a real feel of being homey yet classy. It is situated in the neighbouring areas of the Scout area.
The food was really good! I especially loved the Paella Arancini and Creamy Pesto. The plating is also very nice. The prices are pretty standard. The service was also really accommodating.
I would definitely come back and recommend friends to come dine here!
This restaurant was recommended by a friend and I must say that he has good taste. Too bad not many people go here. We arrived around 7-ish for dinner and there were no other diners around. We ordered their prawn pasta, fish and chips, grilled porkchop and salmon belly skewers. They were not kidding when they said their grilled porkchop was their best seller; it was superb! It also comes with a flavourful serving of rice. I enjoyed the pasta as well. The other two dishes were just okay.
I love this restaurant . The ambience is so elegant and the staff are friendly. The food is serve in an enticing manner that it will enhance your appetite combined with the overall set up of the dinner table. I will surely go back to bring friends and family
Michelle Erika L. Zaldarriaga
+5
I like the ambience in Terrace 45 and we eat here when we just want to have a relaxing and quiet lunch. I highly recommend their chicken pitacos- so healthy, light and refreshing...perfect appetizer or even a light meal! Their Skillet fried chicken, salpicao and grilled pork chop are also delicious and filling! For callos lovers, you should come to Terrace 45. My mom still makes the BEST callos, of course, but even she admits that Terrace 45’s version comes close to hers but definitely beats callos in other spanish restaurants in Metro Manila! It’s also what my husband always orders here👍 my dad’s favorite is their Prawns Thermidore pasta...so rich, flavourful and creamy and they really use prawns! 🦐 Another highly recommended dish here is our very own lechon kawali...but theirs is a HUGE serving- perfect for sharing though I devoured the entire serving hahaha!!! It’s not fatty either, which is a plus for me! 😁👍
#HouseTurnedIntoARestaurant
#gooddate
#worthyourmoney #goodfood #greatambiance #winenight
Eggplant dip
Potato marbles
Salad
Cocktail
Quiche
Kebab
Beef
Place is small but it’s okay cause for me I like eating in places that aren’t too crowded. As for the food, I have no words... THE FOOD IS AMAZING!!!!
CHOPS SO GOOD
This place is a pleasant surprise. Ambiance of the place is inviting and has a peaceful vibe to it.
The porkchop is really good. Meat is tender, juicy and flavorful.
The place is quite secluded. If you want to dine privately, I would definitely recommend this restaurant.
Thursday night for our anniversary date. So far, the only place where we loved a Grilled Pork Chop without any "sawsawan" 😜. And plus points for the playlist!!
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Thursdays are sacred for I spend my lunch (and coffee after) with my dear dad. No reason but my mom normally stays home to enjoy her me-time even for a few precious hours.
Dad is more adventurous (and open) than mommy. That's why with dad, I can take him to new places, new restaurants to try and not be bothered by bitchy remarks after (of course, I didn't say my mom is capable of bitchiness... you, my dear readers, just implied it).
It was a good call to take daddy for a "#DadDate" to Terrace 45. Maaliwalas (sorry, no apt English word for it) ang lugar. Giving very positive vibes. Decors are minimal and somber. Even the servers are subdued never the annoyingly too-happy type (and for we know are all put-on) ever eager to please.
Dad and I started with the Homemade Potato Chips with Aoli. My dad finished the whole order (need I say more?). Next, the Beef Salpicao and the Fried Chicken Sandwich. The Salpicao was oh-so tender and seasoned just right. And the Chicken? Well, it was too-much-of-a-challenge to eat because you need to open real wide to have a decent bite or else the chicken fillet would just slide away and ruin what might be your best shirt or worse, blacken your immaculate reputation. May I suggest that you pound it a bit (escalope)? But of course, nowadays, restaurant owners need to take in for consideration two very, very important things: one, taste and two, Instagram. Mali ako o mali ako?
Anyway, I will bring friends over that's for sure. As for mommy? I will also take her here. I'm sure that she'll leave Terrace 45 satisfied, happy and yes, quiet.
Ambience - Can pass as an intimate date place.
Food - Ordered Pumpkin Soup and Prawn Thermidor Pasta. Both tasted good but not extraordinary.
Price - A bit expensive to be a weekly hangout place. Eat here when there's something to celebrate.
Service - Thumbs up! It was great!
Will I come back? Yes, but maybe after two years.
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