![Zomato]( "Recensione")
Okay so the food is great, and the ambience is nice. I liked it so much I wanted to return again.. BUT.... i was turned away TWICE by the staff.
It says on Zomato they close at midnight on weekdays, that is also what the female waitress said to me verbally. “We close at 12 am”, I live nearby and visited the day after at 11:12 pm, I was turned away. “We are closed,” a male waiter said. Okay fine. They close 1 hour earlier... i can tolerate that.
I went again the day after... 10:49 this time. Fully expecting to eat here. I was turned away AGAIN. This time, the restaurant is open, but the kitchen is closed. Why cant they just say they close at 10:30 pm? Why is it so hard? Why say we close at 12 am when you actually close at 10:30 pm? Im very confused and Ive travelled twice and got turned away twice.
The food is good, i have to give them that. If the owners read this, please adjust your stated operating hours to what it actually is. Since many of your customers do not have time and will arrive 30 minutes before closing if they decide to eat at your restaurant.
Love the vibe of the place,really quiet on a Sunday. Wanted to have tried their signature draft on tap but too bad they were out. Went for the Pilsner Urquell, matched with Jamon Allioli. Both were legit. Really flavorful. With my 2nd round, I went for their Paella staple. Good for two, straightforward ingredients. Will definitely be back.
This is my ultimate favorite for spanish restaurants. Ambiance is great! Friendly staff, quality and delicious food and reasonable price! I love love love their pintxos — my favorite is their foie gras and jamon allioli! Must order their besugo (quite expensive but huge fish), paella, gambas, salpicao, chipirones, butifarra..... the best place to hangout if you want to get together with friends... they also serve the best sangria and gin tonic!
The Damage (no drinks): Php1,200-1,800 for two
This eatery at the back of an unassuming building south of the CBD is the site of one of the more interesting tapas spots in the country. We liked the Foie Pintxo and Jamon Aioili Pintxo
~~TRY😍:
// Bacalao Pintxo
// Foie Pintxo
// Jamon Aioili Pintxo
// Pollo al Ajillo
~~OKAY🙂:
// Butifarra
// Gambas al Ajillo
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Fantastic tapas and ambiance. It's hidden somewhere along the road entering Alabang Hills intersecting the West Service road and worth the find.
What are you waiting for? iVamanos!
iAndale to Bar Pintxos!
The fact that I drive all the way from Cubao QC to eat here speaks for itself. Love this place. Food and ambiance are consistent. Prices are acceptable. It just too bad that they dont have a branch in QC.
Bar pintxos is our go to date place! I would go there for their jamon alioli alone! We always get the jamon, beef cheeks, gulas, and salpicao or lengua. Their sangria is kinda strong you'll be feeling pretty good after 1 or 2 glasses haha Best to call ahead and make a reservation especially on weekends cause it can get pretty packed.
In the search for a decent hangout place, we stumbled upon this cozy nook down south. We have a number of tapas bar already in Manila. We have Vask and Tomatito. But one joint caught our attention that serves authentic Pintxo aside from the usual Tapas. Bar Pintxos Tapas Y Mas provides the closest Pintxos experience in Manila. Just as you would enjoy in San Sebastian, Spain. Its location is still hidden, which adds to its appeal as a go-to Pintxos Tapas Bar in the metro. Pretty hard to find since it is not fronting to where foot traffic is. Full every day (closed on Mondays) this place serves nice tapas, Pintxos and always has some nice specials. You have to understand the concept of a Spanish tapas bar which is not a restaurant that serves full meals. As Filipinos, we expect filling meals that are meant to be shared. Don’t expect a good sit down family style serving.
I must say everything was delectable. We tried all the available off the menu items written on their board. Standouts was the ribs and paella Cordero. I would go back and try the regular menu items next time.
Used to be a hidden gem in Alabang. But how could it stay hidden with its delectable food and "comfy" atmosphere, it was bound to be discovered and enjoyed by everyone. :)
Try all kinds of pintxos, beef cheeks & sangria... you wont be disappointed. Oh, and the lamb paella -- yum!
* they also sell pre-packed chorizos that you can cook & enjoy at home.
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