Have been dining here a few times and do take out as well. One of the older Chinese restaurants around. Taste is consistent over time. We usually order the Fish Fillet Bean Curd, Beef Ampalaya, Spareribs with Salt & Pepper, and Congee. Service is fast and friendly. Price is average.
Since the neighborhood is near ICA and Xavier, the area is packed with Chinese restaurants offering good food. This is one of them. We enjoyed our visits here. We usually dine as a family and their serving portion is good. If you love dimsum, their dimsum platter is a must-order.
Love that they got a big parking and a lot of space inside. The food here is good. Love the minced chicken with eggplants (we asked if they can modified the pork into chicken). The rice is big too. The pricing is okay too.
By the looks of this place, this restaurant has been here for quite some time and has developed a following. Straightforward, good Chinese food.
Congee by itself is already quite filling, tried their sliced beef and I liked it. Also tasted the halo-halo congee but it was not was I was used to, this consists of different innards of pork, I think.
Hakaw is delicious and pretty. A must order for me.
Their chicken feet and Tausi spareribs are pretty good as well, great with their Yang Chow Fried Rice. Salt and Pepper Squid scrimps on the squid part but the seasoning and flavor is on point.
Justine Lauren B. Chan
+4
We’ve always ordered their roasted duck here but there was this plum sauce my mom tasted once and we never got to try that one ever again. They served us plum sauces over the years and they never perfected the taste ever again. It was just practically one visit and my mom never forgot that plum sauce. Maybe it had some magic in it. Cold cuts and dimsum are what people go here for. In front of it is Diao Eng Chay so some products may be made from here, like the Sam Seng for All Souls’ Day.
We were looking for a restaurant with good parking around Wilson street. We were craving for Chinese food that's why when we saw this restaurant we immediately parked. The facade of the restaurant looked dated but we still went inside to try their food.
We ordered oysters with tausi (good and flavorful),asparagus with scallops( asparagus was cooked well and there was a generous amount of scallops),crispy pigeon (crispy and flavorful), shark's fin soup( it was good but it could have been better if the chicken strips was not included) and lastly the emperor's rice with seafood toppings( we did not like this dish because the rice was too soft). Service was a bit slow. Interiors really need a make over.
Read some reviews and I think I would agree that they use MSG but I guess it won't hurt if you eat them once in a while... just me. Our usual order here are as follows: dim sum platter (2pcs of hakaw, siomai, beef ball, sharksfin or veggie dumpling, four season dumpling and spring roll) special roasting combination (soy chicken, duck, lechon Macau, pork asado, jellyfish, century egg and szechuan vegetables) and special beef hofan (with lots of toppings).
With ample parking but can get full during lunch or dinner.
We were charged a dish we did not order. With minimal tables around I hope it's an honest mistake. Our last order Hakaw, the skin was quite not right it was a sticky texture. It's supposed to be slippery and soft.
The sooner your ignore the place's cleanliness the sooner you will enjoy their food. The hakaw is our favorite as its filled generously with shrimp not extenders. Their lechon macau is also delicious, but try not to think about the possible heart attack. Other food are also reliably good and generously portioned. Just tell them to cut back on the oil because they tend to get carried away.
Very affordable and satisfying. We had the special noodle, it had a variety of meat with noodles and soup. The order is actually good for 2 people and is good for the budget too.
I have eaten here multiple times and it's a very consistent chinese restaurant along wilson st. I order the mixed veggies with various type of mushrooms because they cook it with much less oil than other chinese restaraunts where you can see the glossy finish on the veggies. their xiao long pao is also good as well as the short orders like spareribs.
Love to eat there on-site. Their hakaw never fails to satisfy me.
But I will give it a lower rating due to their delivery service. I've been told it would arrive in 30 min but it didn't, considering that it's nearby. No updates were given and this has happened multiple times already.
One of the best dimsum places here in san juan. Feels like im in banawe with the taste of their dimsum. Although the dimsum price is expensive but its worth it
Emperor's Dimsum and Teahouse is a Chinese restaurant serving relatively good dimsum and other popular Chinese dishes. It also has noodle soups like beef noodles and wanton noodles. The location is also very convenient because they have lots of parking spaces in front.
Typically Chinese Resto that serve delicious authentic Chinese dishes. I like the beef with Broccoli, Sweet and Sour Pork, Sharks Fin Siomai and my kids all time favorite Buttered Chicken. We tried their other dishes here and its all taste good.
Overall, the foods that I had in this place was great. It was normal Chinese fare but the quality and flavors more than made up for it. I enjoyed their dimsum, specifically the bola-bola pao and the fish tofu.
The sweet and sour pork was a dish that I enjoyed. I cannot recall the last time a common and simple dish made me so happy. But this one did. Kudos to the chef. You guys have yourselves a repeat customer.
I was in the mood for a congee so I got their fish fillet congee. It was an awesome meal because for a dish that has so little ingredients to taste that good means all the ingredients are of good quality.
This is where my husband and I go whenever we have a midnight craving for dimsum. The place is super casual, most of their clientele come in slippers. Service is so-so, sometimes orders can take a while, the bill may take forever, BUT the Hakaw is super YUM! The Hakaw alone earned this place all of its 4 stars! Go, give it a try!
Emperor's Dimsum and Teahouse is located just across DEC shop in Wilson Street, Greenhills. It's one of the dining places where I would hang out while my dogs were still in the veterinary clinic. This restaurant offers a wide selection of Chinese dishes ranging from dimsum, congee, and main dishes (seafood, chicken, beef, pork), fried rice, noodles and soup. I have tried the wanton noodle soup, siomai and rice toppings during my several visits here. The food here are good. Price range is quite affordable. Overall, this will be a great place to try when you're looking for a dining place in this area.
Good food, great price. I like the Dim Sums. Lousy tea for a Dimsum house. Service is good. Serving size just right
Adequate parking also
We ended up at this resto by accident and we didn't regret it. The food is delicious. The place is spacious and looks like a eatery. The staff however is not very accommodating and friendly. We ordered sweet and sour chicken which was amazing and the dish deserves 5 points. In addition this is the only place I know who serves sweet and sour chicken. We also ordered the assorted dimsum platter, we can recommend to try the amazing hakaw and siomai. We will come back for more.
Mark Daryl Gutierrez Reyes
+4
We celebrated my cousin's graduation here at Emperor. The chinese foods are authentic and its amazing to see that the seafoods being served are fresh. They have an aquarium where you can see live shrimps and fishes before they cook them. So rest assured they are fresh!
I suggested this place for our mini Christmas dinner since I already tried here and it is near from our office. We ordered ala carte meals because my colleagues didn't want the set meal options (not because of the combination, but because of the price.. hehe).. I was the one who decided what we eat therefore I ordered the Pancit Guisado, Sweet and Sour Pork, Beef with Brocolli, Buttered Chicken, Sharksfin Siomai and three types of Fried Rice (Shanghai Rice, Emperor's Fried Rice and Yang Chow). All we ordered is just what we expected.. We even ordered another plate of sweet and sour pork because my friends love it! The breaded pork is crispy and the sauce is delicious!! We paid around 2,500 pesos for all we ordered, and since we're 8, we only spent almost 250php per head.. not bad! Very worthy! Recommended! =)
Been going back to this place often since its near our place and when my son wants to have congee. The place never gets empty. We always order their beancurd roll and crispy wanton. They also have complimentary house tea. The staff are accommodating. They also offer rice toppings and set meals for big families.
Their version of pork siomai is meatier and softer, with lots of fat. A little bland, but I grew to love it.
one of the reliable places to have your chinese food "fix." Since this place is open till the wee hours of the morning, it's a place to consider to have dimsum or chinese dishes after a late night of movies or satisfy your craving for a midnight snack.
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