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Ate at the SM North Edsa Branch.
(I've never written a restaurant review before but we enjoyed it so much so...)
I've been seeing the Dohtonbori posts for weeks and finally today, me and my beau were able to go. We booked a reservation via phonebooky (and got a discount *wink) because I've read that the waiting line takes a while. When we got there, fortunately, there wasn't a line. We were greeted warmly when we came in and requested to be seated in the tatami room. The place was great, the toilet was clean, the staff was accommodating, the food was AMAZIIIING. We ordered Deluxe Okonomiyaki, Quattro Formaggi pizza, Pork Yakiniku and Sakura ice cream (also got a free ice cream for answering a survey). Everything was delicious. At first, we let the staff, Angie, cook the okonomiyaki for us. She was very attentive, flipping the okonomiyaki at the needed moment. We cooked the rest of the food by ourselves. We exited the place, greeted us goodbye with smiles from all the staff. Overall, we enjoyed our time at Dohtonbori. We certainly will come back again! <3
Monette Curry Madriaga
+5
Dohtonbori Greenhills branch is the best, its my 2nd time here n the staff were so polite n the food Is really good!!!!! I've worked in Japan for quite a long time been to a lot of restos there and I can say that dohtonbori never failed me when its come to the taste of the marinated meat yakiniku style n okonomiyaki is really good! Galing!!!
First time for me to eat at Dohtonbori (the one we went to was the one in Greenhills), and besides excellent service, the food that we ordered was exceptional! The Kimchi and seafood Okonomiaki, plus the Quatro Formaggio Japanese pizza cooked in front of you on a griddle built into our table.
The Okonomiaki was great, esp. since I had only had it now, and the 4-cheese pizza, with caramel on top, was great!
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