I loved the ambience and the friendly chef.
The margherita pizza is superb! I loved the the parmesan wings it's well done! And ofcourse the bulul beer đ» Kudos to the staff! Will be back next weekend đ»
It was delish. Would have been better if there were more choices on the menu tho. But the pizzas are excellent! Ordered the Mushroom and Bacon Pizza and the Prosciutto Arugula Pizza with Squid Ink on the Crust. Ingredients were fresh, presentation was great, will definitely come back here.
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The Pizza parlor I've been craving to try since we discovered Carousel Creamery downstairs and became regular customers there. Last Monday we were searching for a place to eat and I suggested to my gf we try Pizza Grigiliata and at first she is hesitant but to my luck they have 50% off on 3pm on Eatigo and we booked it. We were not that hungry at that time, we ordered just 2 dishes, Carbonara and Fried Garlic Parmesan Chicken. The Chicken is normal but the dips and veggies on the side is the stand-out and made the main dish special. The Carbonara is a revelation too, it resembles iHop's because of the egg but Grigliata's is flowing once touched and made the pasta more creamy and flavor well balanced. It doesn't have the egg white I think, I can't tell it because it is under some toppings.
Ambiance is a 4/5 for me, almost perfect, the only thing we are not ok is their couch and table. They are definitely for 6 footers and for us, we had a hard time finding a comfortable position while eating. But it's not a bad thing that ruined our whole dine-in experience here, in fact we definitely had a great time here. Looking forward to our repeat visit.
We love Pizza Grigliata for its innovative flavors and ultra-thin crust pizzas. All the ingredients used are obviously of quality while the greens are really fresh. To top it all, they serve it with a warm honey chili sauce which puts a twist to the already flavorful pizza. We honestly find it delicious that we embarrassingly found ourselves consuming at least twenty slices of it. So next time we visit, we will make sure that we get one order of pizza for each of us or better yet, we bring our family or friends.
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Given the surmounting food choices around, an establishment today needs a distinct identity to stand out. A certain brand needs to be recognized for a particular product positioning.
Pizza Grigliatta which means grilled pizza has a hashtag #pizzamadesexy. They believe and deliver your Italian favorite with less of the carbs and more of the flavor. You are made to feel and savor the toppings even further.
To jumpstart this full-on afternoon snack we had one of two selections of Soup, Pumpkin with Truffle. And then a colorful and fruity salad, Pizza Grigliataâs take on Caprese- Signature Salad.
We were just a group of 4 but we gulped down almost all 5 pizzas we ordered. Thatâs how good it was! My personal favorite was their Prosciutto Arugula Pizza, a dynamic piece of pie using squidâs black ink on dough topped with the ideal tandem of salty and fresh, prosciutto and arugula.
Our table also had spiced up Tequila Lime Chicken which didnât have any traditional tomato and cheese in it. Filipino inspired, Vigan Longaniza, a healthier alternative, Spinach and Pesto in Squash Dough, and Spanish Sardines in Beetroot Dough wrap up our all-star line up of grilled pizzas.
Our team also had a tandem of pasta dishes. We had the Pomodoro (tomatoes, anchovies, Hungarian sausage, and focaccia bread) and creamy Carbonara (cream, mushroom, bacon, milk, truffle oil, and focaccia bread).
For drinks, I suggest having either their Mocha if caffeine is your thing or the refreshing glass of Mojito Lemonade.
Now if you are looking for a new dining experience, particularly a new take on our go-to filling Pizza, visit Pizza Grigliata soon. They are located on the 2nd floor of Missouri Building just across Greenhills.
Awesome service, great enviroment and the perfect pizza's!! It is a MUST try for all!! You will not be dissapointed!! Highly recommended for all pizza lovers!
JoeĆ·zĂ«Ä ÄĆiĂ«nzÄ
+5
This isn't my first time here. Was introduced here by a very special kumare and bff. The prosciutto is indeed not salty, as what I know of others and loved the generous amount of arugula on top. The other pizza Mhargerita is equally sumptuous and loved the basil pesto and the tomato sauce. Crust are both crispy. They do have the black crust which has squid ink, but I'm not that adventurous at this time to try it. Will definitely come back again đ
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I have dined in Pizza Grigliata twice and I always leave happy every time. I have sampled quite a bit from their menu and nothing missed!
I tried their pumpkin soup. The consistency and flavor is very good. The truffle oil is a perfect compliment to the flavor.
Next one I tried was the standard salad. It came in a nicely arranged presentation of oranges, tomato, cottage cheese and pesto vinaigrette. The combination is divine! It's fresh and cleanses the palette and very light.
I ordered the carbonara as well. The premium ingredients created a well balanced flavor and texture.
I also was able to sample 3 of their pizzas. The Quattro formaggo, prosciutto arugula and the squash crust with cottage cheese and alfalfa.
Easily, the Quattro formaggo is well liked. But the other two are also good. I really loved them with chili honey drizzled on my pizza.
It's not brick oven kind of pizza and the crust is very thin, much like a double pita bread. But it works!
This is a great dating place as the ambiance is not intimidating plus it serves great food and wine.
Will definitely be back for more!
I'm not a fan of thin crust pizza and I am still not a fan of it, but with Pizza Grigliata, it made my experience eating something I am not really into to something memorable. Tasty is the relative word that I can describe about their pizza. I love their honey dip glazed in the pizzas, it makes them tastier. Their unique representation as well as ingredients is also what got me. I admit, I find the price just a little bit steep from other pizza houses out there, but then, the ingredients they use are sourced from different places because they believe in supporting the local farmers by sourcing products with them. Anyway, my favorite in all of the dishes that we tasted is the Signature Salad. I can't believe how delicious it was. The flavors exploded in my mouth.
Also, I love their place. It's cozy and the rustic theme is also something to look forward to.
Awesome artisan pizzas! At first I thought they were overcooked in fire but learned they were black doughs. We love the arugula with honey! This is a great place to be pn a date or with artsy friends.
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