Arguably the best Mann Hann in the metro, this is a staple for any fan of chinese fare. Mann Hann excels in being able to provide quality dishes to a wide range of customers. Be it the casual Chinese-goers with its fried rice, sweet and sour pork, salt and pepper squid, to the more serious guests with its oyster cake, larger-than-life prawns, and the traditional menu that only our aunties and uncles know how to order from. Come here for their fried rice, oyster cake, sweet and sour pork, spicy liver, the ambiance, and their ceramic chopsticks.
Guilty Pleasures Seeker
+5
What to be excited about this Chinese restaurant?
Pro tips:
1. Buko sherbet. Order and ask to be served in advance. So that after your meal, it will be slightly melted and oh so much more pleasurable to eat!
2. Oyster cake is one of the best I’ve tasted
3. Salt and Pepper Squid Heads with Fish Bagoong dipping sauce. Add calamansi to the dipping sauce and for sure you will need 2 cups of rice!
4. Three cups chicken, cereal prawns are also our faves!
I just wish their seats would be more comfortable to sit in. The high ceilings makes the room airy and light. They have parking too! #musttry @mann hann
Mann Hann is always one of the most consistent Chinese Restaurant in terms of food quality, service and price. I’ve always believe that people are willing to pay more for the right food quality and serving size. I really like their fish taosi and Lechon Macau dishes plus the ice sherbet. Food is delicious and affordable.
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