Tomo Japanese Dining

Got the private room for 16pax on a Dec Sunday night. Arrived 630pm and was able to park inside the compound. Server efficiently gave suggestions and took our orders. Had 2 boatloads of sashimi that the best Manila has to offer. Salmon Belly, Hamachi, Chutoro and my favorite the Uni. Had 5 orders of live Scallop sashimi that was unbelievably good. 16 sticks of Wagyu beef. Beef tataki was also the star of the night. Tenderloin beef Teppan plus unagi fried rice. We ordered Tomo's two version of oysters that was consistently melt to your mouth good. Everything on the menu, you name it and we ordered it, the food service and pacing was just perfect. There was always two servers by our doorside that anticipated my eyes and hand instructions. We capped the night with green tea ice cream and creme brulee cake for desserts. Asked permission from the Management if we can extend our 3 hours dinner for we had an exchange gift program amongst the 16 of us. Indeed a great night and Xmas party held at Tomo. Muchos gracias to the Owners, Management and Staff for spoiling us. The dining room was packed to the bream when I went to use the restroom and surprise surprise there was never a lag or delay from the kitchen to our tables that quickly went to our mouths. Tomo comes highly recommended, wish you could also partake a great holidays dining experience like how our group did......Oishi!