If you are looking for an Inasal that is a bit close to the one in Bacolod, this is the place to be. Never dare to compare this to the leading Inasal Chain 'coz its not the same at all.
The Chicken is really well-marinated, sweetness is not overwhelming and the juiciness is there. Also, the chicken oil that they have is really good to be mixed in rice. In terms of service, they are doing well too and the staff are pretty attentive.
Justine Lauren B. Chan
+5
Both Pecho and Paa Chicken Inasal had amazing marinade. It does not need any levelling up through sauce as the flavor hits the spot. I am not a fan of dinuguan but what I saw is the serving. It can be good for 2-3. Not bad at all. Pork sisig is also really good. It is really yummy when paired with rice but, you can really taste the flavor without the rice so ratio should be 2:1. Their Kansi is unique. It has the 15% sourness of a Sinigang and the 75% meatiness of Bulalo or nilagang Baka. Would definitely order it again.
You'll never want to try Mang Inasal again once you've tried JT's Chicken Inasal. There's no unli rice nor unli soup that comes with the meal but the chicken itself, paired with garlic rice is oh so good.
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