First time dining in this branch, the place is good for large groups plus it's clean. The onion brick was served first. Initially, we thought it was small and what they served us was a huge brick of deep fried breaded onion rings that got us almost full before the main dish arrived so stars for that. As always, Racks served good baby ribs and buffalo wings. The security guard up to the staff were all accomodating too.
Ah good old racks, how I love you so.
Pro tip - pork ribs > baby back
Pro tip 2 - get a club card, if you're bill is over 1000php. With the free onion brick it practically pays for itself.
I love their onion brick! The only downside is they don't have a good aioli sauce to go with it but the bbq sauce isn't too bad. I always get their pork ribs with mac n cheese. The meat was tender and delicious. The mac n cheese tasted better before, not sure if they changed the recipe.
The Onion Brick is lightly breaded thinly sliced onion rings shaped into a brick. It's really crunchy and is lightly spiced so it can be eaten as is. However, it becomes addicting when it's dipped in the spicy remoulade and/or RACK's barbeque sauce. This appetizer is actually good for four. RACKS, as you know, is not only known for its tender, flavorful, fall-off-the bone-ribs. They are also known for tirelessly introducing new flavors and promos. During our visit, they were offering the Sweet and Sticky Pork Ribs with Ariabatta Rice and a choice of side. The pork ribs were great to pair with the Ariabatte Rice.
Racks has been our comfort resto for years. Here, we celebrate graduations, baptisms, birthdays or even just a normal sunday dinner. When we drool for baby back ribs, Racks will surely satisfy our cravings.
Ambience is always what we expect. Just the right place to bond and make memories with our friends, family and loved ones.
Price is a lil bit high but with the food and service they offer, it's definitely worth it!
It is a challenge to find a delicious and appropriate food during the lenten season, but here at Rack’s they gave us both. We’d like to commend the staff for a very wonderful service. Thank you and God bless! ❤️
Ate there with a party of four; service was prompt, very friendly and staff very helpful. Yours truly ordered their fish and chips medley which came with pink lemonade drink. Servings very generous and fish was served tender and piping hot. For those who want it spicy like mine, one can also enjoy it with Racks' Original Extra Hot Barbecue Sauce. The coleslaw accompaniment was fresh, fries very crisp and saffron rice equally very tasty. The dessert of Memphis Pound Cake is also very good for two--especially for those who want something quite lighter in serving for dessert. Thanks loads, racks Morato for the very hearty experience and super friendly service, and keep 'em up :-)
Not Your Ordinary Foodie
+5
Been very satisfied with the service and the food. The sumptuos meal will definitely fill in your cravings absolutely a must and recomended for a dinner date. Kudos to racks management and staff keep up the good work will definitely be back.
Last Sunday, I took the time to enjoy my food as it was not a full day of Christmas related activities. I went to one of Rack's branches and availed their latest offering this season, Honey Dijon Spareribs.
This new dish combines RACKS’ premium baby rib with a sweet touch of honey plus a flavorful boost from dijon mustard. It's good by itself, or you may add on any of Rack's barbecue sauces.
My order of full slab (Php 995), which is good for 2-2 hungry people, came with my choice of two side dishes. I opted for a balance, a comfort food French Fries and something healthy, with a side salad in berry vinaigrette. It also comes with a full set at Php 2,275.
RACKS’ Honey Dijon Babys will only be available for a limited time! Swing by your favorite RACKS branch now until January 8, 2019, to try it!
Foodventures By FraPao
+5
While we’re checked-in at Hive Hotel we’re looking for a nice place to have our dinner. Good thing Racks is just near the hotel.
This is the most spacious Racks resto that we’ve been to. Place is nice and servers are very accommodating.
We ordered for Clam chowder, mushroom soup, fish & fries, carolina pork ribs and beef ribs.
All of it tasted great. Meats are the usual fork tender and flavorful.
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