bingsu is one of our go-to desserts, lalo kung disappointing yung dinner namin. hobing is one of our faves, and so far it hasn't let us down! our frequent orders include: mango cheese, strawberry, and banana mango. pero sa review na 'to focus tayo sa salted caramel. (in picture)
antamis, sing tamis nung jowa mo nung bago palang kayo! masarap naman siya pero medyo overload na sa tamis, specially because they included caramelized casoy, vanilla ice cream, and salted caramel. we much prefer the mango cheese or banana mango over this kasi nga nasobrahan na sa sweetness. okay din sana yung strawberry pero di kasi fresh yung fruit nila the two times we ordered it; may slightly medicinal taste na.
overall, okay na okay pa din! cravings for sweets satisfied with a refreshing, budget-friendly dessert.
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In the photo: Berry berry Cheese Bingsu, Mango Cheese Bingsu, Strawberry Cheese Bingsu and Banana Mango Bingsu.
The Bingsu at Hobing are better compare to the Bingsu I've eaten from other Korean restaurants. Thankfully, the ice underneath the nice designs (fruit, cream and powder) you can still taste the flavor you ordered. Though you have to wait patiently as they're preparing this Art Dessert.
When it comes to Bingsu, its Hobing for me. Whenever I crave for Bingsu, sa hobing lang ako lagi pumupunta. And if I crave for Tteokboki, Hobing padin. They serve one of the best Spicy Rice Cake. My favorite is Injeolmi. I always order it. 🥰
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