At first glance I was concerned that Arrozeria was just another commercialized mall restaurant with decent food. After eating there I discovered that the food was absolutely amazing. The chefs are true professionals and pay very close attention detail. They have classic dishes and creative ones, like the foie gras risotto or the shredded duck over duck liver and homemade pumpkin crisps. I highly recommend this restaurant and can assure you foodies will not be disappointed.
Amazing paella, great roasted chicken, love love love their decadent desserts and sangria is to die for!
Paella at its finest. Locally sourced ingredients, authentic way of cooking paella.
Must try: Paellas: Valenciana, Fideua Callos (yummy), Fideua Negra (yummier, Arroz con Costra Chorizo y Gambas, Arroz Gratinado Longganiza (with broccoli and aioili gratin, another personal favorite) Tapas: Croquetas Trio, Salpicon de Pulpo, Gambas con Gabardina Negra. Make sure you order the Sangria La Guapa (Rose Sangria), good for four persons, super value for money.
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