Wild flour is one of those restaurants where you can expect really good food and pastries. The ambiance is really nice and calming to hang out in. The price maybe a bit pricey but you get what your money is worth
We had a lunch after a meeting. We tried and enjoyed the different pasta. My colleague who doesn't eat veggies enjoyed the food with veggies--pasta, salad and pizza. I specially like the foie gras.
Food is excellent. Menu is thoughtful and the ingredients used tasted fresh. Service sucked though. The servers were inattentive and would rather be somewhere else when talking to you. They also liked to gather on one area and talk amongst themselves.
Wildflour meets all my criteria for great breakfast: good location, healthy menu, bold-flavored coffee, and comfortable interiors. I like how this branch of Wildflour is busy yet not noisy. I can eat quietly alone or enjoy a good conversation if I have company. Wildflour is one of my favorite breakfast places in BGC.
We ate here for New Year's Day and at the start it was going well until at some point, there were some confusion from the staff. We were served items we didn't order and was taken away several times. Other than that, food and ambiance was really nice! We enjoyed the kimchi rice bowl (failed to take a photo on this one), french onion soup and mac and cheese. Oh, the mushroom bowl was also good for a healthier alternative. I was quite excited to try the souffle pancake, but it was alright.
greatest italian spot in bgc area by FAR (im italian) best italian food in the world INCLUDING italy
My family was having ice cream and thick shake at Farmacy and we decided to try the red velvet cake at Wildflour. I was amazed that their cake slice was huge and it was superb. I also ordered their baguette with bacon butter. I asked for a second serving of bread and was surprised that I wasn't charged for the additional bread. The servers constantly refilled our glasses with water without us asking for it. Overall, the experience was great!
Lowdown: Majority of the food stuff are good; Service may take a while.
Overall the food is good. Can be a bit pricey but I would say for the quality every peso spent is worth it.
Not a "soup guy" but the chowder was really good. The truffle pasta is worth ordering as well.
I would highly recommend the black coffee (Black Onyx/Black Velvet) and tea (Moroccan Mint) cuz they're solid.
There's a lag in service cuz they seem to be undermanned. But generally the people are polite when they get to you.
Wouldn't recommend the burger; nothin special
Simply a casual dining experience but the food is amazing.
We ordered spaghetti and meatballs, california burger, fried chicken and grits, and mango creme brulee like dessert. Overall, we loved all the food! And it instantly became one of my favorite restaurant. The only thing that slightly bothered us was that the service is kinda slow but the food was worth the wait so I’m still rating it a 5.
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