Oh Flatiron, forgive me for I have sinned. I must confess that my gluttony for mouthwatering & caloriefic food can't be tamed whenever I dine at your homey place. As a self-confessed foodie, my ultimate favorites here would be your lamb shank, flat iron brisket & your Salbacho pizza! This place ain't for anyone dieting as I can assure you that your first dining experience here would certainly not be your last. The dishes here are melt-in-your-mouth goodness at its best <3 Ooooh and I want more!
Had our anniversary dinner here today (6 years together + 1 year married). Prices are reasonable, considering we were really full at the end of the meal. We also thought it would be expensive, considering where the restaurant is located, but it's not. Tuna potato skins were delightfully crispy. Husband had a burger (and he was very happy with it) while I had the beef salpicao (the beef was so tender, yum). We had ginger cheesecake for dessert.
The food is great and serving was huge! Staff are ver accommodating and friendly :)
We pre-ordered our food for it to be ready by the time we arrive but was told they did not receive our message. :(
Tried the Chicken Fusilli Pesto and Potato Skin Platter.
I liked the Pasta. It was simply good and tasty. Serving is good for 1-2 but since I was hungry I had it all to myself 😬 Potato Skin Platter was overpriced for me. It’s almost Php 600 just for an appetizer.
We went here on a Friday so the place was jamp-packed. Don’t expect to get seated indoors which surprisingly turned out great because we got seated in a pavilion with the dancing fountain as the view.
Would like to try other dishes.
Started with mushroom soup, ceasar salar, chorizo and cheddar croquetas, and salmon cake. Then we had truffle pasta and steak. Everything was spot on even the birthday cake for my daughter.
I’d like to thank their staff, Renz, for kindly assisting us in everything we need. Plus he always smiles.
The service was great. Our server was helpful but not intrusive, and I could see the staff frequently just looking our way to see if we wanted their help. The ribeye and cucumber cooler were also awesome, of course.
Jeff, our waiter, was really attentive & courteous. His recommendations, Chicken Piccata & Flat Iron Steak, were delicious.
Food were well-seasoned. Staff were attentive and accommodating. Lucky for us who came with a baby :) Service for the food was quick but the payment took a while as they had problems with the terminal.
I love the salbacho pizza. Didn’t expect that the toppings will go together in harmony, i thought they will overpower one another. We ordered the truffle carbonara with chicken skin and smoked salmon angel hair. I love the rich taste of truffle and the crispy chicken skin. Di tinipid yung chicken skins coz there were 5 big pcs more or less. I did like the smoked salmon angel hair however, there were only few pcs of smoked salmon and it really tasted fishy. We got cucumber kiwi as drinks and it really tastes good!
Surprisingly good food! First time to be here with officemates on a market visit. Excellent service and a Zomato Gold partner. Two thumbs up!
We only went here for a quick snack. We ordered two 6" pizzas using Zomato Gold. We thought that a 6" pizza would only be good for one person, but their serving is quite bigger than the expected. They also served us a bowl of popcorn while waiting for our order. My friend and I are just a little disappointed, because we cannot order the steak using Zomato Gold.
I have nothing to complain with the food; however, their staffs are not really that nice and accommodating.
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