Best place to eat breakfast ! Anything you can think of to eat for breakfast, it’s at Balay Dako. Delicious food😋
And Our families favorite place 👍
Thank you Jonard & staff for great service , The best as always !!!
Twas my first since my mom recommended it to me..and I love it. i think I have found the best place for my foreign guests na hindi ako mapapahiya. The crews are very pleasant and attentive to our needs. The place is so clean and their restroom is so clean and very cozy. Then the food is awesome and masarap. I went out happy. My mom is so finicky and very choosy and she so hard to please when it comes to place.. food and service but I was shocked that she recommend it to me and so we tried it last night and we all went home happy..thank you Balay Dako see you again more often.. Joey of Nuvali Sta. Rosa
Karen Mae Apruebo-Limuaco
+5
You can never go wrong with their breakfast buffet with a great view and ambiance plus their great menu. Their Chocolate Tablea Drink plus Ensaymada is truly a perfect combination.
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The ambiance of the place coupled with the good services provided by the staff is what makes our experience to go back and refer to other balikbayans. The foods are all delicious and it didn't take us so long to wait for our order. Special mention is the lady with a perfect smile Sarah has impressed customers by suggesting the food we can try at an affordable price.
Very nice place including the food serve. Service was excellent. Will recommend to my Balikbayan friends
Annabelle Deguzman Makapugay
+5
another place to eat....delish foods good service....nice place.......two thumbs up.....tagaytay goodness
My mom and I loved everything from food to the scenery. That beautiful view of Taal and the homey ambiance of Balay Dako ..
*late review
we went here to try their kansi - not a fan. ambience is ok, it felt crowded - i was expecting it to be more cozy despite dining on a weekend.
Loved the breakfast buffet selection.Place is full as early as 8 am on a Sunday.They don’t run out of food even with the crowd going on.Will definitely comeback to bring family and friends.
I am falling in love with your bulalo! 😍
The price was reasonable because their serving are good for at least four people. Their sizzling bulalo is something I would come back for. Their sisig wasn't good though and the service was really bad.
can't think of enough superlatives to describe this restaurant. everything is just perfect. i givr an extra 🌟 for the very attentive and friendly service. always a pleasure visiting this place when in tagaytay.
Good food. Good parking space. Nice ambiance. Be sure to come early. There's always a waiting line. Not to worry, they have many tables to accomodate quite a huge no. of guests. Just wish their restrooms are up to the task also.
I remember seeing Balay Dako in a Pinoy movie. It is certainly a "sosyal" type of resto. This place is great for reunions, especially if budget is not a problem, and if you like an overviewing sight of Taal.
Truly, one of the restaurants to go to in Tagaytay. You will fall in love with the view of Taal while eating. Absolutely loved their handmade piyayas as well. Bought a pack before leaving. On to the other dishes- the bulalo is really good for sharing. We're a family of 4, and can barely finish the soup. Daming laman! And soup is refillable. I absolutely loved the Kare-Kareng Gulay. The Kare-Kare sauce really tasted like real peanuts; and the amount of vegetables were really generous. We even had some for take out because we couldn't finish even if we were known, as a family, to eat a lot. The sizzling squid was underwhelming though. We thought it would be the star of the lunch, but it lacked flavor. We were thinking that it will have egg, just like a normal sisig, but it tasted like chopped up grilled squid for me. Overall, would definitely try their other dishes.
It’s all good! Balay Dako can be packed with guests during weekends, so get there as early as 10AM, and take the table with a beautiful view of the lake. :)
We have been going to this place for quite sometime now. We love, love the food and their pastry store too! We can’t get enough of the food and it was a first for me to try their piyaya! It was so good when hot and even when it was stored for a few days! The upper seating is a great place to hang and be with the family! My family and I are also happy that this place allows our pets to dine in with us! We always recommend this place to friends or family wanting to dine in Tagaytay! A gem :)
Went there to try their breakfast buffet at around 7:30 am. The place is already packed and there was a queue building up. Waited around 5 mins since I am the only one to eat but for groups to eat, they need to wait up around 10-15 mins. When I went up, it was already busy. The corned beef is a must try.. which I say the most delicious corned beef I tasted so far. The tapa is also good. Paid around 700++ which is not bad since there are a lot of food to choose from. Good thing, there is a mini store where you can buy a frozen corned beef and tapa. Don't expect a relaxed vibe while eating your food.
This restaurant illustrates the importance of the experience. The food is great and the overall experience is exceptional.
Food is good. Generous amount. Value for money.
I enjoyed their ice cream: sugar-free barako, macapuno and taho flavors ftw. Of course the view :)
Don't forget to take home their freshly baked piaya.
AMAZING! Perfect place to satisfy your filipino food cravings. Personally the best filipino food I have ever eaten and it was not too pricey. The ambiance feels very authentic and genuine. If you go there without kids you may sit upstairs and enjoy the view of the Taal Volcano very clearly. I loved my dining experience here and the food was amazing!
Lunch with fam at Balay Dako in Tagaytay.
Binukadkad Na Plapla (php420)
Ginataang Mungo (php265)
Pork Satay (php100)
Sweet Corn Ice Cream (php100)
Sago’t Gulaman (php140)
We had quite a long wait before food came. Staff gave us complimentary Bulalo Soup. Awesome view.
There’s a store selling homemade jams, spreads, honey, and other natural products.
Good food.. hefty serving. I like this better than Breakfast at Antonio's. Price is on the high side, but still worth to visit when you're in Tagaytay.
As expected from Antonio's, the food was great.
What made this a fave is the excellent service. I think in addition to good food, excellent service is what we look for in a restaurant. And this did not disappoint.
They also have very good ice cream. Can't wait to be back 😊
The on sale bread at night is a big hit too!
Balay Dako is a good place to gather big groups. Together they can experience the Filipino homemade food that will bring them closer while savoring the taste of it. Nice ambiance and welcoming staff and crew are plus for me. This place is recommendable.
Wonderful view and nice place. Also the food is so nice. Really good for visit with family. My parents loves this restaurant food. If you have plan with going Tagaytay, this restaurant is really perpect.
I spent one of my many birthday lunches last year at Balay Dako and I will never forget the experience. Awesome view and equally wonderful food.
Seafood paella is a must try! Love their coffee as well.
The interior is really nice, it feels like you went back centuries ago. Large windows, wooden floors, high ceiling and huge ceiling fans. The avocado ice cream is very creamy but a little bland. They have the best cheese roll and ensaymada, soft and not too sweet. You can enjoy 50% discount on breads every weekdays starting at 7pm. They also have the best adobo squid (baby squid) and pumpkin soup! 🤤
Charlene Briones-Michelena
+5
Nice Tagaytay Restaurant with a very Filipino interior design. The view is awesome and the customer service is great. Food is good too and compliments the entire experience in the place
We went here on a weekday night and surprised to find out that there are still a lot of diners. Our group had 7 pax and we ordered the following: sisig na baboy, sinigang ng balay, sizzling bulalo na baka, binagoongang kanin at manggang hilaw, and sinuteng pusit. These were more than enough to feed us!
Our only concern was with the sizzling bulalo because the meat absorbed the sauce after some time, making it dry. We wished that there was an extra gravy sauce on the side.
Overall, this place has high value for money because you get really good food + big serving size.
Ambiance is great! Very relaxing and romantic. Their bulalo is pricey but the serving is generous and the soup is refillable. A lot of choices from the menu, but sadly, the 2 of our choices are unavailable. We still, however, enjoyed our meal.
If you are planning to visit Tagaytay don’t forget to drop by at Balay Dako. We had our dinner here and I must say that the food is really great especially bulalo. 😅 The place is good and perfect for all occassion.
Their Sizzling Bulalo is a must try! It serves at least 4 people. The mushroom sauce made all the difference to an otherwise huge serving of beef.
overall the gastronomical experience is superb. a bit pricey, but i guess the extravagance of the ambiance is what you pay for... love love love
We ordered chicharon bulaklak, grilled pusit, lechon and lengua with mushroom. Good food, grilled pusit is cooked perfectly, sauces are good too. Must try is their freshly made piaya for pasalubong or you can eat it there. 😁
We had a very memorable dinner here!!! It was our first time to dine there and we were captivated by the wonderful service and wide selection of local dishes. We tried their:
✅ sinigang sa miso salmon💯
✅ salt and pepper spare ribs💯
✅ chicken (paa) inasal 💯
✅ piyaya 💯
They have generous serving good for sharing.
We had a delightful dining experience and will sure dine there again. Highly recommended dining place when you’re in the area!
First Visit: 💔
Went on a Sunday for breakfast. Got our queue number at 7:30 (2 pax) . After 1 and a half hours, we still have 6 more groups ahead of us (at least an hour more of wait time). Had to leave and look for another place because we were starving. Place is really full on Sundays I guess.
2nd Visit: 👌
Tuesday Lunch. Everything went well. Do not order kare kare though because it has too much food colour but lacks flavor. Crispy pata tasted fine and was very tender. Kansi and Callos were also tasty and tender. Love their pinoy desserts: bibingka and turon. View is better from the 2nd floor. Service was fast this time and waiters are polite.
Really loved the customer service, food and the view. Will definitely come back!
PS the place could get really crowded during lynch time so it's best to make a reservation to avoid waiting for too long.
Went here for the first time when we toured our expat boss around Tagaytay. Though I can’t remember everything we ordered (except for the baby squid with garlic and olive oil), I remember being extremely pleased with all the food served and the ambiance!
The restaurant is set in a “balay dako”, an Ilonggo phrase which is literally translated as big house. Plus the view is spectacular so don’t forget to take a picture perfect souvenir with Mr. Taal.
Can’t the weekend arrive any faster? You’re probably cooking up plans on what to do this weekend. In case you’re feeling adventurous and in the mood to travel super early, Balay Dako might just give you the fuel you need throughout the day. 🙂. Just look at the crowd here! We arrived at around 7am (which is the start of the breakfast buffet here), and we were on the waiting list already. That sets one’s expectations of the food here. It seems that they are prepared for the crowd as they have a very spacious waiting area. The feeling of entering this restaurant is like entering those ancestral homes with very big salas. The overall elan was homey and comfortable. In the area where the breakfast buffet is served, I liked that they had all these openings to let the cool breeze in. I don’t think there was a fan there as the breeze felt natural.
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Love this place 😍😍😍
From the awesome taal view, to the friendly service, to the delicious food ~ Balay Dako is one of the most recommended restaurant in Tagaytay.
We had Kamote for appetiser, Kansi for soup and Squid sisig and Chicken satay for buffers.
Loved them all, specially the Kansi. It was our first time to try this dish. I would say its a combination of Bulalo with Sinigang. The result is awesome, we ❤️ it. This is very heavy for 2 people though. This dish easily tops our list.
Our 2nd favorite was chicken satay, perfectly grilled and juicy. Topped with the peanut sauce, you get an explosion of flavors! The squid sisig was nice as well, but also heavy.
We tried their Avocado Milkshake, and it didn't fail us. It was so good! We've also tried the Ginumis, which was OK. I would prefer the sago at gulaman.
The dishes are for 2 people and up. Price is at par with the quality of the dishes. The ambiance is great and the view is Gold. Ample parking space is available and service is very friendly and well coordinated. They also have a small souvenir shop inside! This is a great place specially for families 😁
We went on a weekday lunch and we were able to be seated right away. Good Filipino restaurant with a nice view of the Taal lake. You must try the freshly cooked Piyaya!
Would love to comeback on weekends when they offer the buffet menu!
I love love this place!!! We had an early dinner here during my birthday week. Sooo worth it! We order crispy pasta, veggie Kare-Kare and halo-halo! I’m not fan of the rice but the kare2 gosh I love it!
All the staff are accommodating, serving is big good for sharing. The halo2 i love too.
The ambiance and the view is sooo nice and place is really chill. I recommend coming here for dinner & be there just before sunset to get the table near the window becoz the view is divine! I will definitely comeback and try other dish
Excellent food! I love their Ambiance! They’ll take you to an old Filipino Hacienda. I also love how clean the restaurant is. I recommend their piaya for pasalubong when going to Tagaytay than buko pie. Price of the food is in mid-priced they serve to share naman. Will definitely go back!
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Had family dinner here last April 30,2019
Food- 5
We ordered Kare Kare, bangus ala pobre, pinakbet, pata tim, kansi, pancit (antonio's) and fried lumpia.
Except for Kansi, which we didn't like, everything tasted great. Even their pancit! The noodles had a different texture, thin slices sya so di nakakaumay. One thing I liked about their dishes is sobrang fresh ng veggies. Isusumpa mo yung pait ng ampalaya sa pinakbet. But it's a good thing lalo na if, like us, you ordered a lot of meat tapos you want to have veggies to compensate for the cholesterol. :) kidding aside, for me it meant na fresh yung ingredients. Their kare kare is on the sweet side (parang same as Comedor's kare kare) pero okay lang kasi yiu have the bagoong naman to tone it down, so bagay lang sya.
Service-5
The place was crowded pero they make sure na ma-accommodate lahat. Aaaand, yung take out mo is properly packed in microwavable containers kaya hindi sya nakamainis kainin again pag uwi sa bahay. Di sya nagmumukang messy and unappetizing.
Presko din sa loob. No need for a/c (ewan ko lang during lunchtime). And their washrooms, malinis and pwede ka matulog sa loob. Haha. Kahit na packed yung place, sobrang linis ng washroom. I'm very meticulous pag dating sa gabto kasi I've always believed na it reflects how the management handles your food din. So I'm really happy with everything. :)
We came in early as 7am for their breakfast buffet and we did not wait long. The weather was perfect for us to sit outside with an overlooking view of Taal. It’s a good place for a date or family gathering. Their food was cooked and presented in an Ilonggo style which deeply felt like home plus some of their staff are Ilonggo as well!
Best breakfast buffet ever! Their heavenly fresh Corned Beef complemented by Horseradish Sauce will be my forever favorite! Even their pastry and bread section is awesome!
Even though we waited for hours (since we ate here during Valentine's weekend) and the dining hall was already packed, it still looks so spacious and comfy. The Taal's view is just a bonus to a very excellent experience!
We arrived 10:30am and the place is a bit packed already. They have Spacious parking but if you arrive late you will need to wait, althought it did not happen to us. Place was nice, the house is really big. People are super nice as well. I rated 4 because I expected a lot, although people are nice maybe due to the volume of people service was slow. All of our order was served but they forgot to give us spoon and fork :) was funny though. Food was great, except for the taro leaves in gata sauce. It felt like a lot of taro layers but there is no special surprise. Paella was yum! Price is a combination of expensive and not. You can order a dish as low as 199 and as high as 1000.
Will I recommend? Yes!
Will I visit again? Yes, but hopefully they dont forget to give me utensils :p
Value for money? Yes
I liked the lechon paksiw but a bit too gingery according to husband. The leche flan is too sweet and also their dark chocolate gelato. The barako gelato is good though
Ambience:
The dine-in space was enormous downstairs! If you want a view of #Tagaytay, definitely go here during the day. We enjoyed our stay just as much in the evening!
Grilled #Squid:
This was the best of the three dishes we ordered. It was light and not too chewy.
#Palabok:
It was a huge serving meant for sharing. Best point is how healthy it looks because of the greens but it's not the best version I've tried.
#Pecho & Paa:
Grilled #Chicken was also large but a bit dry. It's enough to get full with rice already.
Service:
Excellent! Waiting time was fair and they were generous with water refills.
This place makes Sunday brunch with the Family memorable. With the amazing selection of Filipino dishes and a breath taking view of the Taal Volcano. A must for those special occasions and its really worth the drive.
Busy sunday and hungry, we went to Balay Dako. Ordered their best sellers and true enough, the food was delectable. We ordered the Ensaladang Talong at Mangga, Balay Dako Crispy Pata, Beef Kalderata, and Turon with tikoy and ube. I understand that it was a bit of challenging for the staff to be attentive due to full of customers the entire day.
As expected, this resto had a LOT of people and had a long queue. We enlisted for a table around 1pm and was served at 4pm. Talk about three hours just to wait their crispy pata! Wow.
The Best Restaurant in Tagaytay who offers delicious filipino dish! Great Food with Breathtaking view of Taal lake, Romantic vibe, Great restaurant staffs what else could you ask for? They all have it.
I love their food and the scenery. You'll be able to view the Taal Volcano while eating. You just have to wait to be seated kasi they have many customers. Worth it naman.
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Balay Dako is a very known restaurant sa Tagaytay. So tinry namin kung okay ba talaga ang food. Nagpunta kami dun at super daming tao! Pero, nag antay pa din kami. We waited for about 30mins siguro or less. Yung menu nila, oo mejj pricey pero kasi you’re paying for the view. Guys, imagine niyo kakain kayo ng meal tapos ang ganda ganda ng view niyo sa taal volcano! 😍
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📍Balay Dako, Tagaytay City
🍴Kansi, P465.00 (good for 3-4 pax)
• gitna ito ng sinigang at bulalo. this is an ilonggo favorite! must try ito! we wanted sana bulalo, kaso good for 6 people daw, eh dalawa lang kami 😅
🍴Lumpiang Pinirito, P185.00
• O K A Y THIS IS TOO GOOD! KAHIT ETO AT KANIN LANG SOLB KA NA! PANALO DIN YUNG SUKA!
🍴Bibingka Special, P180.00
• mejj maliit siya for the price. pero nakakatuwa kasi special talaga. may cheese, niyog, salted egg, at buko sa loob! must try din ito! best paired with coffee ☺️
🍴Sorbetes Vanilla, P75.00
• very creamy ito. kaso di ko masyado nagustuhan yung barquillos na kasama kasi puro sesame seeds, mas okay sana if plain.
🍴Piyaya, P70 (6pcs)
• ang galing kasi freshly cooked talaga siya. lulutuin sa harap mo. dami lang din sesame seeds at may mga sunog so mahirap makain. pero yung mga okay naman ang luto, bongga sa sarap!
Our experience with this restaurant is the complete opposite of my recent post regarding the slow service of Cafe Voi La. Wait staff are well trained and tables are well attended. Servings are generous. The quality of food explains the long queue. The ambiance will remind you of your Sunday luncheons with your Lola.
The pinakbet rice with lechon kawali was superb, sinigang na hipon was delicious, chicharo with shrimp was good , the mango juice was amazing
...but the calamares was meh. They also have freshly made piayaya: to die for! Overall, highly recommended. 😁
This has yet to be the place that will make you brave the traffic going to Tagaytay. Their food is beyond GREAT! Long queue to get in but once your sittes, food comes out quite fast!
One thing that will instantly pop in my head is the freshly cooked piyaya!!! Awesome filipino food and great place for lunch and big group dining. Parking is always difficult though due to place always packed but for the food and the interior, it's still a go for me.
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Balay Dako is the last of the Antonios Ive tried, simply because I thought that Ive been to both Antonios and Breakfast at Antonios and that Ive tasted the best they had to offer (Breakfast/Brunch or Dinner). Im proud to say that this is one of the few occassions I'm glad to be proven wrong, I sampled breakfast and dinner but I missed lunch and Balay Dako is "The Lunch Place" place in Tagaytay. Much like its two siblings, Balay Dako boasts of eye catching spanish inspired interiors. Youd be able to appreciate it better if the place isnt always packed, if it werent though then I wouldnt be raving about this restaurant in this review.
To be perfectly honest, I dont really find anything unusual about their menu, they offer your typical Pinoy and Ilonggo food although what they lack in creativity they more than make up in their execution. The simple dishes like bulalo and inihaw na tamban are execptionally done and made with only the freshest ingredients. The Bulalo was made with australian beef, tender and very tasty. You can definitely taste the beef in the stew without the use of beef cubes, the surprising thing was that its not greasy. It didnt turn into a skating rink of grease once it went cold (cardio doctors and patients please take note). The fish was fresh and was grilled to perfection using its own juices. Dashed with a pinch of salt it didnt need any addional condiment to make it savory it tasted of smoked coals and the sea.
With this, I have come full circle and completed my pilgrimage to the holy trinity of Tagatay Dining Breakfast (Breakfast at Antonios), Lunch (Balay Dako) and Dinner (Antontios).
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I've always been a fan of THE AMAZING ILONGGO CHEF Tony Boy Escalante. I've been blessed enough to see up close how he put so much passion and dedication in each and every plate which transcends to amazing dishes that delight his clients.
Balay Dako to me brings me back to my hometown Negros Occidental not just because of the restaurant's name which is an ilonggo translation of "big house" but because the dishes are authentically ilonggo! That hearty bowl of Kansi Soup brings back fond childhood memories of Negros. Don't be fooled at how 'usual' fried lumpia looks --- every bite makes you want for more! Even the ice cream does not disappoint!!! And oh! If you like Piaya, you gotta try the ones freshly made at Balay Dako...it's even yummier while it's hot.
Everything in the menu is worth the price!
Waiting time is longer when you go there during holidays because it is flooded with customers. But don't worry. The little shop within the restaurant will surely keep you busy as you shop around for some pasalubongs that are proudly tatak Negrense! ❤❤❤
Was there a week ago with the whole family. It was really packed and seemed like we're going to wait forever to be seated. It took about half an hour or so and a couple of freshly made piyaya before we got our table. We got the sizzling bulalo, the pibakbet with lechon kawali which was a I can say hit the spot because not a piece of rice was left on the platter. Chunky slices of belly which was perfectly crispy, right amount of rice to pinakbet ratio. The dinuguan was a ummm a little disappointing. The serving was small for the price. Nothing really special about it. The cadios which we were looking forward to uaving was unfortunately unavailable. Their housemade ice cream was absolutely nice. Our drinks came when we were almost finished eating and I had to follow it up with the staff twice. The manager did apologize for the delay. 5 stars for me still because I enjoyed the food, the place and service aside from the late drinks. But absolutely forgivable because they were packed.
Good taste of food with an excellent view. Very nice to having a family gathering or even to having a quality time with your love ones. Very recommended!
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First visit (Jan 2019): 5 🌟
Came here for a cup of coffee and dessert after a long leisurely lunch at Marcia Adam's (super recommend!!). Ended up getting a bowl of batchoy (huge serving, definitely for sharing), and some piaya to go (I liked it better before, don't know what changed...) was hoping I could also get Buko Pie and Spanish bread as pasalubong but they were already out of stock at 5pm! So, if you're looking to buy goodies, make sure to come here early
Aside from their food, Balay Dako also boasts wonderful views of Taal Volcano - so it's a great place to bring your foreigner friends haha
Second visit (Feb 2019): 4 🌟
I've always loved Balay Dako and I make sure to visit this restaurant every time I'm in Tagaytay. This time though, I wasn't very pleased...
First off, waiting times are ridiculous. We arrived at 1:30pm, and were 46th in line! I know we could've left, but we gamely waited anyway. Technically, it's not the restaurant's fault that they've now become so popular. Tip to folks? Come here before 11am or after 3pm - unless you're willing to wait
After a 50mins wait, we were finally seated. What we ordered
1. Bulalo na Baka (PHP 1170): always a good order and super sulit. The soup is refillable, and there are A LOT of very tender beef chunks. Even if our family of 5 had ordered only this, I think we would've been alright
2. Lumpiang sariwa (PHP 185): Each lumpia is good for 2-3 people, and I really like it, especially paired with their peanut sauce which isn't too sweet but neither is it dull in taste
3. Bangus Ala pobre (PHP 710): Like the bulalo, the Bangus is pretty pricey but HUGE. it's essentially a 1 kg Bangus and is cooked pretty well. We really liked it!
4. Kare Kareng gulay (PHP 385): The peanut sauce was good, and paired with the bagoong, it can serve as ulam for your rice any day. Having said that, it isn't particularly special
5. Sinuteng pusit (PHP 610): Hmm, the baby squid is really tender but this dish is pretty small and not that noteworthy. Will not reorder again
6. Desserts:
- Piaya (PHP 70 for 6pcs): Eat when it's fresh and hot! It practically melts in your mouth. But it's not really a good pasalubong because it isn't as yummy anymore when it's not fresh
- Buko pie (PHP 55 per slice) : the slice is pretty full but chock-full of Buko. It is a tad bit sweet though
- Taho ice cream (PHP 75 per scoop) : This is interesting. If you buy the Taho ice cream, it comes with sago and syrup. I think I prefer legit Taho but it's certainly interesting
Overall verdict: Food is decent and I'd definitely come back for the Bulalo na Baka and Bangus Ala pobre. Having said that, service is pretty bad - response time is pretty slow overall although the waiters are polite. The view, as always, is great.
A must try in tagaytay👌. Ambiance is homey amd service is good. We ordered pastel de lengua, bulalo na baka and halabos na hipon. All good😋
A unique place to have lunch with family and friends. Though it was crowded and limited parking slot during lunch hour. But its worth the wait. You can also go to their veranda ground floor to check the taal view. ❤️
Try their bulalo and lechon baboy 😋
Food is great. My husband loves everything. No reservations here so be patient when waiting for your turn because a lot of people come here, esp during the holidays. View is stunning. You cannot argue about that. Staff are amazing!
The Filipino-Spanish vibe and home-cooked meals are amazing! Equally interesting are the packed specialties you can buy from their store. Perhaps their most memorable treat for me is their signature piaya, which is served hot, fresh from the oven, not cold. The taste is incomparable.
The Intermittent Foodie
+5
We went to Balay Dako on a Christmas Day! They don’t accept reservations during holidays and gladly there’s still seats for us! 😊 I love their buffet selection especially the “make your own omelette or fried rice” fresh mangoes are soo refreshing to eat! Perfect view of the taal volcano and relaxing ambience! ❤️
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