Peri-Peri has it all. All their sauce gives all their dishes a level 5.0! If you want different kinds of flavor in every bite, then you should dine here. You could customize your food depends on what you like cause they offer different kinds of sauce with unli refill! What I also love here is their Chicken. It's super tender and you could really taste its delightful flavor upto its meat (even in breast part). So if you are a chicken fanatic too, you would def dine here again and again 🤗
Btw, they also have friendly staff and will give you the best Peri-Peri dining experience 😊
After hearing a lot of rumors that their ribs is good, me and my friends have decided to have a group lunch here.
The staff were very accommodating and they made sure that every order was taken. Also, they really took care of us.
We ordered ribs, whole chicken and some small plates like Salted Egg Chips, French Fries, Quesadillas and Cheese Fondue which I forgot to take photos of 'coz they are really just good.
The ribs were tender, chewy and very flavorful that I did not have to dip it to a sauce. While the Chicken is well seasoned and has lesser bones that makes it easy to eat.
Their chicken is so good, so juicy, best comes with the sauce (sweet soy). Staff is very kind and accommodating. Will definitely be back whenever I crave for chicken. 😍
The Peri-Peri experience is pretty standard across all branches. There's the chicken that never fails to be good and makes you question all the chicken dishes you've ever eaten. There's the amazing array of sauces that are made more exciting because they're unli. And there's the very hip vibe inside the restaraunt that really transports you to latin america.
Once again the service needs improvement, but I'm still loving peri-peri. :)
I’m in a mall and I want my chicken fix, I always ask the information desk, “Do you have Peri-Peri Charcoal Chicken here?”
Really, with their selection, you can change it up every visit. You probably know by now that I’m a sauce guy. You gottra try everything!
May reco is the Peri-Peri Chicken Pizza (not in the pics because I ate it all even before taking opening my camera)
Pro Tip: Sit near their colored bottles during daytime. No filter needed for the photos, everything becomes ig-worthy.
Price-wise, it's not so bad. You do get a lot of food. Also part of the novelty of this restaurant is the variety of sauces that you can choose from.
Service is not consistent. Sometimes, they are attentive. Sometimes, they take forever to serve your food AND still get your order wrong.
Late post - We had dinner here in September 2018.
We had a great dinner here!
The food is delicious and affordable-the price is just right for each serving that we ordered.
I like the ambiance - very mexican-feel like, it’s clean and with toilet.
HM2 is consumable for 2 person. I like the mozarella sticks of yabu better than here, but not bad for only Php150. The dough of their pizza is soft and not oily.
We ordered the quarter chicken and the chicken & rib plate. The quarter chicken was so big, it honestly looked like it was half a chicken. We were served the breast part so I expected the meat to be dry, but it wasn’t at all. Super juicy!! The ribs, OMG. It was fall-off-the-bone tender, juicy, and you can really taste the smokey flavour. You can really tell that it was cooked over charcoal. The sauce that we had were bbq, sweet soy, and mayo. They we all so good but my favourite is the mayo. The service was excellent. Food arrived at our table 10 minutes after ordering and the servers were polite. Definitely coming back here. 👍🏻
The portions were disappointing... The half chicken looked like 1/8 of what I had in mind so we had to order an additional whole chicken. The sauce choices were incredible. The small plates were great too! Enjoyed the Periperi Dynamite (even though I'm not a big fan of spicy food lol), soft tacos, mozzarella sticks, and loaded nachos.
I was quite happy with my first Peri-Peri experience. The healthy meal was filling and satisfying. The additional 50 bucks for the fruit shake was also worth it.
What's inside a healthy meal?
Side salad - not so special and leafy, but it was an okay side dish
Classic chicken rapa- this was the heaviest part of the platter. You get your carbs, but with veggies, a bit of chicken, and a yummy dresssing
Quarter chicken - the star of the meal. I loved the fact that I smelled charcoal the moment it was served. It was flavorful and tender. I loved it.
This restaurant is also known for the wide array of sauces - the sweet and spicy kind. I think they also sell bottles of them. I got to taste 3 sauces - i don't know what their names beacuse the servers did't interact much. Nobody explained what they are and they didn't give me options.
It would've been a perfect experience if the staff was more engaging and customer centric.
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