North Park is one of my family's favourite chinese restaurant. We usually orders noodle soup here. And sometimes we just order main dish for us to share.
I've had north park a lot of times now and their crispy noodles are definitely my favorite. That's the only thing that enters my mind whenever I see a north park. I remember the crispy noodles.
Had supper here last night. Sweet and sour pork was good. Braised noodles (double pork rib) with the soup was great as usual. the Crabmeat fried rice and shanghai rolls were okay. Staff were attentive. Love the new interior (last time we went there was 2016).
Our table of 2 ordered North Park Special Toasted Noodles, Lemon Chicken, and a cup of rice to share. The Toasted Noodles is still the big serving with lots of topping and tasty sauce we were expecting. The asado topping was a bit dry and the fish cake tasted a bit odd, but still liked the dish especially the sauce. The Lemon Chicken, although served in a small plate is good for 3-4 people. Love the crispiness of the chicken combined with the sticky lemon sauce. Chicken is very tender as well.
My family always gets take out from this place and we ate in few times too....
I love the siopao, the best seller noodles, siomai and sharks fin... the classic chinese faves!👍👍👍
Chinese food will always be our go to food. I really liked how spacious North Park is in Banawe, with 4(?) parking slots. I will rate the food based on my preference
Szechwan Tan Tan Mien Noodles - 3/5 It’s wrong that I chose the wheat noodles. I could have enjoyed it with HK noodles.
Fried Beancurd Skin w/ Shitake Mushroon - 4/5 I love this one!!! Fried beancurd does not have that much taste as compared when it’s stew but with the mushroom it blew me away.
Siomai - 3/5 nothing special about this siomai. It’s the typical taste. Still good though.
Lechon Macau Toppings - 4/5 The pork and how it’s cooked and the rice is a perfect pair.
Nanking Beef Noodles - 4/5 I think when you’re in a chinese restaurant just choose HK noodles for full experience hehe.
Cold cuts - 4/5 I love seaweeds and century egg.
Will always come back. 👍🏻
Your go to default for Wanton Noodles, Sweet and Sour Pork, and other Chinese comfort food. Service was good. Food was served very hot, although there was a hint of sweetness in the taste. Price is very affordable.
We ordered beef tendon rice topping, special north park toasted noodles, fish fillet and tofu hotpot and lechon macau. The beef tendon rice was okay, serving and price is also reasonable. The special north park toasted noodles however was the bomb as it is huge and has lots of toppings in it and super tasty too! A family of 5 could probably share this dish. The fish fillet tofu hotpot was delicious however we noted that there are more tofu than the fish itself. Nonetheless, the tofu is very smooth and yunmy. The only dish that wasn’t good was the lechon macau as it was overcooked and dry. It also looked more of liempong lechon rather than lechon macau
If you don't know what to order and you want to eat something that you would not experience anywhere else, go for lechon macau over fried rice, the radish and hoisin sauce is a dynamic duo that blends well with the piece of meat you're about to eat.
Another one of my favorites is the dish called aniseed beef tendon, it really goes well with fried rice.
I heard north park banawe had a renovation so we tried it. This was a chilhood nostalgia place.
The place looks nice with its new elegant design. Everything looks new and spacious, even their menu got a revamp.
We ordered black pepper beef, friend beancurd, manchurian squid the food was great, excellent serving size.
We just has one complain our order took too long before serve , we just took into consideration it was a sunday lunch time which is pretty jampack.
Food - 10
Service - 5
Ambiance - 10
An error has occurred! Please try again in a few minutes