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Ate at the SM North Edsa Branch.
(I've never written a restaurant review before but we enjoyed it so much so...)
I've been seeing the Dohtonbori posts for weeks and finally today, me and my beau were able to go. We booked a reservation via phonebooky (and got a discount *wink) because I've read that the waiting line takes a while. When we got there, fortunately, there wasn't a line. We were greeted warmly when we came in and requested to be seated in the tatami room. The place was great, the toilet was clean, the staff was accommodating, the food was AMAZIIIING. We ordered Deluxe Okonomiyaki, Quattro Formaggi pizza, Pork Yakiniku and Sakura ice cream (also got a free ice cream for answering a survey). Everything was delicious. At first, we let the staff, Angie, cook the okonomiyaki for us. She was very attentive, flipping the okonomiyaki at the needed moment. We cooked the rest of the food by ourselves. We exited the place, greeted us goodbye with smiles from all the staff. Overall, we enjoyed our time at Dohtonbori. We certainly will come back again! <3
Monette Curry Madriaga
+5
Dohtonbori Greenhills branch is the best, its my 2nd time here n the staff were so polite n the food Is really good!!!!! I've worked in Japan for quite a long time been to a lot of restos there and I can say that dohtonbori never failed me when its come to the taste of the marinated meat yakiniku style n okonomiyaki is really good! Galing!!!
First time for me to eat at Dohtonbori (the one we went to was the one in Greenhills), and besides excellent service, the food that we ordered was exceptional! The Kimchi and seafood Okonomiaki, plus the Quatro Formaggio Japanese pizza cooked in front of you on a griddle built into our table.
The Okonomiaki was great, esp. since I had only had it now, and the 4-cheese pizza, with caramel on top, was great!
Dianne Keith Diño Abad
+5
The best Japanese restaurant i have ever been to. I have been to a lot and this is by far number one on my list. Food is delicious. Price is good. Service is excellent. Apart from their delicious food, their service is what sets them apart. I certainly will keep coming back for more.
I have been with customer service industry for almost 4 yrs and yet the customer service here at Dontonbori mall of Asia branch is absolutely great. All those beautiful ladies working attentively and with the sense of teamwork. I think they deserve better prices and commendations. Will promote their services to my family and friends. It was a great Japanese dining experience for me with better food and fascinating customer service. Shout out for all the beautiful servers. � Made my day...Thank you!
Went with my fambam to try it out and it reminded us of our visit to Osaka! Great food and friendly staff the Greenhills branch. Will definitely come back.
love all the food dohtonbori never fail me . excellent service and yummy food . hindi ako magsasawa :) tonkotsu ramen and pork yakiniku hindi mawawala sa order namin :)
Fast service, friendly and accomodating staff, good food, great place. Affordable price, what more can you ask for?
DOHTONBORI GREENHILLS is LOVE.
The staffs there were very accomodating and very much willing to serve and assist you.
The place is so cozy and it felt like a dream come true. It really felt like I'm in Japan w/ the interiors and stuff. It felt like home.
Food quality is superb. I have only tried the Mixed Okonomiyaki, their rice and the Miso soup. And so far, I am quite satisfied w/ the quality and taste of the food.
I have visited this establishment twice palang. And I'm really hoping that I will be visiting it again soon!
Great food and great service. The place ambience is great: well maintained, bright, and clean. The waitress who served and cooked our food was also very kind so it boosted the experience (Missouri St., Greenhills branch).
Pricewise, it's very reasonable. Not too expensive but not too cheap. The servings were generous as well.
10/10 would definitely go back.
Went to moa branch . Very accommodating staff like Vanessa, Dj, Lea , and Jia . Nice ambiance and good food especially the yakiniku selection. We will be back ���
Great tasting Japanese fare. Their okonomiyaki made me miss such a treat that I enjoyed when I visited Osaka once upon a time. The preparation of this dish as the food server cooked it for you was also delight to watch. I also helped myself to their offering of gyudon with it perfectly cooked egg and japanese rice
#wanderer /Richie Salao
+4
Loved your hamburg cheeseteak
Its was Mom’s birthday.
We, the kids, had so much plans for her only to watch every single one fall apart. So, Mom and I ended up staying home. But by lunchtime, she barged into my room to inform me that she wanted to eat out and specifically demanded for Four Cheese Okonomiyaki (wasn’t able to pronounce it correctly). Upon hearing this, I pulled myself from my laptop and took her to Dohtonbori in UPTC.
I ordered her Four Cheese (our favorite) and Gyoza (first time to try this) and I, the Tonkotsu Ramen whose broth was rich and bursting with flavor and the noodles used, deliciously firm.
We were about to leave when the staff serenaded my Mom with a birthday song. Blissful she was and at the same time embarrassed, thanked everyone. She finished her birthday matcha ice cream which was for free. Thank you, Dohtonburi.
Dohtonbori still takes the top spot for okonomiyaki. The entire experience is great! We ordered their basic pork okonomiyaki and their yakisoba okonamiyaki. It was really filling and delicious. Would definitely be back!
The 道頓堀 (dōtonbori) area is Osaka's major destination for tourists looking to experience the full Japanese street culinary experience. Dohtonbori at UP Town Center succeeds in bringing the same experience and more to Katipunan.
What I had: Hiroshima Okonomiyaki
I love the ambiance and definitely the food here! The okonomiyaki is superb! Also had the shoyu ramen but you don't go here for the ramen. Would go back for another round of okonomiyaki! 😁
Dohtonbori offers authentic Izakaya feels. The japanese-style seating, the quaint decor, and the menu takes you to Japan! The only thing different is probably the customer service :(
Took a lot of time for our orders to be served.
We had their yakiniku, hamburg okonomiyaki, tempura and some miso soup. All of which were good!
Place: 5
Price: 4
Taste: 4.5
Service: 3
Excited for their acclaimed dohtonburi experience, we came to this place at UPTC for dinner. Lucky for us to get a spot. The place seems smaller than other branches. We requested their staff to cook (infront) of us. I heard they can teach you how to do it but our company just wanted to eat than cook. :)
no doubt their okonomiyaki's great but the other kinds of jap food here is just okay. Great place too. Jap feels. not the type of jap resto that would make you come back again and again unless you're going for okonomiyaki.
Okonomiyaki and Yakisoba haven
Dohtonbori has established itself as one of the crave-worthy restaurants when it comes to okonomiyaki. The way they cook it in front of you gives another level of experience. Aside from that we've tried their other offerings:
-> The 'Mix Yakisoba' is really really good. I think the sauce and the noodles are their secret recipe. This particular yakisoba have squid, pork, shrimp and octopus which are different textures in the mouth. It all tastes good together.
-> The 'Chicken Karaage' is crunchy and tasty. The batter is not too salty but you can taste the flavor that complements the tenderness of the chicken.
-> They also offer alcoholic drinks here! We've got to try two flavors of their 'Chu-high' which are strawberry and yuzu.
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Second branch I have visited but it has been 3 years since I first ate at their place at Greenhills.
I was hoping that the taste is still there.
And I was not disappointed.
I ordered the Cheesy Pork Okonomiyaki and Bottomless Iced Tea. Their tea looked dense at first but the flavor is refreshingly good with just the right sweetness to it.
The Okonomiyaki mixtured looked more solid when I mixed it in and it was less watery than the Greenhills branch. But tastewise, it was still really good. Nice savory pancake with a bit of creaminess to it. I could taste the pork and cheese clearly along with hints of ginger and the crunchiness of the veggies and the okonomiyaki sauce, japanese mayo, ao nori and bonito flakes further enhances it.
Staff were helpful at all times, I did have to look for them since they are busy elsewhere but they do respond once they hear my calls for questions/tea refills.
The venue was not too bust with just a few customers but I was glad I came here to dine in.
Good job for keeping it consistent.
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It's been a while since I last ate in this restaurant, and I was pretty excited when we decided to eat here today. Dohtonbori's attempt to transport you to Japan with all the decor and the Japanese Christmas songs doesn't deter anyone from enjoying the food. It heightens the senses and adds to the experience.
OKONOMIYAKI. I seriously enjoy myself eating this dish here. Today we ate the 4 cheese (with mozarella, cheddar, gouda, and parmesan) and the pork and cheese okonomiyaki. The staff make a spectacle of preparing the okonomiyaki, but you are free to do your own pancake flipping, should you wish. The outcome would always be okonomiyaki that's crisp and well-done outside but tender on the inside.
As I was hungry, I asked to order fried calamares (ika fry). It was okay - I guess very basic and just like any other calamares order. The sauce they included there was a base of Kewpie Roasted Sesame with that spicy powder, but worked well overall. In other visits, I also had ordered the miso and cheese onigiri, which was also heated and served over the hot plate. That was an enjoyable dish, too.
The boyfriend had orderd the Pork Stamina-Don and he was extremely full by the end of the meal. It was served with a fresh egg yolk on top, which was a nice golden color, which is very reminiscent of the eggs served us in Japan as well.
Would definitely recommend for dates and catch up sessions for barkadas, for sure! Definitely worth the money and the experience!
Very accomodating staffs and most of them are smiling all the time. I like the place, not so crowded and they provide you everything you need.
Eunike Anjelir Clarissa
+5
Truly a place to experience a real okonomiyaki. It was amazing and worth every penny. One okonomiyaki is good enough to fill your empty tummy!
(May 13, 2018) First time to have been in Dohtonbori, we tried Ajitama Ramen, Tempura Moriawase (Tiger Prawns/Vegetables Tempura) and I love their famous Okonomiyaki. 😋 plus the ambiance, very Japanese. ❤️
If you're looking for an Okonomiyaki fix, this is one place that should be on your list! In fact, my family has been visiting Dohtonbori (different branches) for three simultaneous weekends & still hasn't gotten over how good the food tastes here.
A visit to any Dohtonbori branch is an experience because the food is cooked fresh in front of you. It's amazing how the servers are well-trained with handling & cooking your dish of choice. The atmosphere also attempts to mimic the Japanese izakaya community which adds to the overall gastronomic experience.
My favorite dish off their menu is Okonomiyaki with cheese and their plate of gyoza! Having a taste of both is probably the cheapest way to have a feel of Japan again to temper your travel nostgia.
Most menu items are for sharing and their okonomiyaki dishes are a must try! We enjoyed their four cheese okonomiyaki, 3 meat yakisoba, and yakiniku. 😀 The staff are also very friendly and assistive.
I've tried Ippudo, Ramen Nagi, Ichiban, Yoshinoya and some othee small time ramen houses/Jap Restos in Manila, and Actual Local Restaurants in Osaka, Kobe, Hokkaido, Tokyo, Kawasaki and more. As of the moment, This place has to be the best Jap Food Restaurant i have ever been (In the phils). Their food tastes exactly the same with the ones in Japan (Except the Gyoza). A 5 out of 5 Restaurant. Ambience, Food and service? Great!!!
We love Dohtonbori and it's my first time in their UPTC branch. I dined here with friends. We had to wait in line, but it was worth it. :)
We all had an okonomiyaki each with calamari as side dish. The staff are friendly and accommodating, and we love their sakura tree display.
Dohtonbori is one of my favorite places to dine at. Many options to pick from and the taste never disappoints. Ramen to grilling to pancakes. Their food and drinks (Chu-High, especially the lime flavor) is a most. Only downside is the service, sometimes it can be a bit slow.
Food 5; ambience 5; price 5; service 5. We had steak, pork okonomiyaki, soba, udon, fries rice, and everything tasted great. We decided to have an early dinner to avoid the crowd. We tried the one in greenhills and food was great top, except that the place was dark and needed better exhaust. Here in UP Town, the place was bright and ventillation was great. The design of the restaurant was much better also. Good value for money and the most expensive food in the menu was a P650 300gram steak which was tender. Surely looking forward to return and try the other food in the menu.
Love their Okonomiyaki. Will be glad if I can bring my family here. Great ambiance for the place. Great food! A bit pricey lang. For 2 people ok na yung isang fried rice and 1 okonomiyaki.
Dohtonbori is good for donburi bowls and okonomiyaki pancakes, but if one looks closely, there's also Angus steak (200 grams, or about 8 oz.) on the menu.
It makes for a quick fry and tasty treat. An additional P90 gets you good quality rice and a bowl of miso soup.
I like their izakaya/Japanese neighbourhood courtyard setup, and the different nooks with hibachi tables creates a coziness I didn't expect to see.
You might come away smelling of food, but it isn't a big deal. Good for couples, but probably better for groups of 3 or more.
After going for a swim the other day, my boyfriend and I went to UP Town Center to practically gain back the calories we’ve lost.
We ordered:
Hamburger Cheese Steak (Php 360) it also had bacon slices, beef patty and cheese. It was truly mouthwatering.
Deluxe Monjayaki (Php 340) we both love this dish. It had beef, chicken, pork, scallop, octopus and squid. It had everything but it was overwhelming just the right amount of ingredients.
It was filling that’s for sure! The staff were super nice and still accommodated us even though it’s 30 minutes before closing time.
Niño Eleazar Buenaventura
+5
This place never fails to impress me. Their Katsudon is one my staple order whenever i dine here. Looking for authentic ramen? You’ll find it here but in affordable price. Will definitely go back again!
The first thing I noticed on my first visit to Dohtonbori was how nice the place was. It even has a faux sakura/cherry blossom tree in the middle. Very cute. I was here alone during my first visit and I had no idea how to cook the Umigo Okonomiyaki I ordered.😅 Call me a noob if you must haha. Luckily for me, the staff is so nice and one girl actually did it for me. She not only did it but she taught me while doing so that way the next time I came back I would be able to cook my Okonomiyaki on my own... and I definitely will come back! The food alone is good but the customer service? Even better.🤗 It was such a nice experience that I will definitely come back to try other things on their menu.☺️
The service has always been improving since the first time I ate here (first time was on their soft opening). They were very accommodating with water refills, although maybe it would help if the glasses are bigger. Or maybe it also helps because you wouldn’t be too full right away with drinking. The ambiance makes you feel you’re eating in Japan indoors, minus the “Indian seat” which makes it comfortable.
Get the Hiroshima Okonomiyaki: the size is huge as compared to the regular okonomiyakis. The beef yakiniku is a bit tough, not sure if it’s like that with pork too.
Just a tip: Since the meals are cooked in front of you, don’t go there when you’re too hungry.
Okay, the ambience is amazing. The food however, is lacking. Don't get me wrong, the food is good, but it really needs an extra kick.
So far, I've munched on their entire okonomiyaki selection and their Hiroyashi yaki, but honestly, I feel like I've only eaten a large takoyaki. And maybe that is the point of an okonomiyaki, but with the restaurant's presentation, I was hoping for a good twist. It gets a little bland when you're past the sauces.
Aside from that, Dohtonburi is still a pretty good place to go to with decent food, and ideal for barkada get-togethers and dates. The service is pronto and although I haven't tried it yet, I have a feeling that drinking in their mini booths would be pleasant.
Great food, great ambiance! Love the jap style seats. Interior decoration reminds me of the real dohtonbori. Wish they'd offer to let us cook next time haha
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Dohtonbori tops my personal go-to places for some Okonomiyaki craving! Since the first time we tried it at SM North EDSA, I was so excited when I learned that they were opening somewhere closer: at the UP Town Center!
AMBIANCE (4.5/5)
One of the reasons why I love this restaurant so much is because it gives me three experiences in one... four for the UP Town Center branch: 1) the regular seats - the seats you'll see immediately as you enter the place; 2) the couch with Japanese-inspired roof over your head; 3 and 4) the two different areas where you sit on the tatami. The tatami gets oily but I'm in for the experience! Anyway, there's a softer mat provided for you to sit on so you don't really have to directly sit on the tatami.
SERVICE (4.5/5)
Most of the food at Dohtonbori is cooked right on your table so forget about not knowing how to cook an Okonomiyaki because their staff can (and will) do it for you! Just be sure to remind them if you'd like the mayo on your pancake or not. The rest of the ingredients (for garnishing) such as nori flakes and Okonomiyaki sauce is already set on your table so feel free to use them. If you need more that's not on your table, always be kind when asking! 😉
FOOD (5/5)
So far, it's the best Okonomiyaki I've had - deliciously tasty! Moreover, it's best for sharing for up to 3 persons (considering if you don't have a big appetite). However, I think it's not the same for every Okonomiyaki flavor. I do feel like the Hiroshima Yaki and Modern Yaki are bigger than the others. 🤔 Nonetheless, we find great value with these Japanese pancakes!
We also tried the Monjayaki, which they suggested to be best paired with beer. We haven't tried it with beer (since we're not really beer drinkers) but I suggest you pair it with plain rice since it's too tasty you'll need something to equalize the flavor, and that's specifically suggested for the Kimchi Pork Monja.
It was the first time for one of us, but the other is a big fan of Dohtonbori. We got the Osaka Special and the cheese one and both were good as always. The fried chicken was quite good as well. She wasn’t a huge fan (she isn’t a fan of Okonomiyaki in general) but we did finish everything we ordered.
The food is authentic Japanese okonomiyaki. The service is great and the waiters are very attentive and courteous. Value for money - the food they offer is overrated.
Miguel Francisco Macaalay
+5
Authentic okonomiyaki experience from this chain from Japan! The interactive nature of this place makes each meal interesting. Ingredients all appeared to be of the highest quality, and the menu had a varied selection to cater to all preferences—meat, seafood, vegetarian etc. Must-try, must come back for more!
long wait but worth it (okonomiyaki, 4cheese pizza), and made fresh right in front of you. serves 2-3 (but can also be for you only😁). looking forward to it's next branch in mega/podium.
For the first time, I was able to try Dohtonbori and their okonomiyaki. The food was good. We tried the sukiyaki, tempura, cold soba, and cheesy pork okonomiyaki. I highly recommend this to those who love freshly cooked food. However, they need to improve their staff movement because it took sometime before we were able to order. We we're at the inner section with around 10 to 12 tables around and only 2 servers going in and out. Although there were only a few people, the servers need to move a lot because they need to cook on the tables. We also had difficulty asking for a refill of drinks because of that. but all in all, we enjoyed the food. Thumbs up!
Arvie Crisnel Gabilagon
+4
Loving the Japanese style seating! You get authentic Japanese food cooked right before your eyes so you know that it's fresh. The servers are very skilled in their art. Great value for money, you get what you deserve with their service and ambiance of the place.
Staff are great, food is scrumptious. My go to picks are the four cheese okonomiyaki and the Dohtonbori pizza. Highly recommended!! Been here only once and I'm definitely going back soon!
Food: ordered ramen, okonomiyaki and cafe aulet?(not sure) so. It was a first time and had no idea what to order. But a server suggested the best sellers so we decided to order it. Everything was good.
Ambience: i like the interior. Very ig worthy. They have area where you can seat down like you were in a resto in Japan.
Service: the server who assisted was very accomodating. He was very knowledgable. He took the time to explain his skills to us. Kaya kahit matagal lutuin, na aliw kami. Too bad i forgot his name :(
Rafaelle Sanvictores Silong
+5
Service was superb and the food was great. The place has a unique japanese feel to it (hooray for japanese styled seats) and the staff were nice. Although the bill took longer to arrive all in all it was a very nice experience. 10/10 will come back again
If you are looking for a Japan themed restaurant , this is the place for you , most of the foods you’re going to order would be cooked in front of you, it’s kinda pricey , but the food is good. Two thumbs up for the Okonomiyaki , Ramen, and their pancakes.
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August 22, 2017
We were there yesterday at around 3:30 pm. The place got packed around 4-5 pm. We ordered one okonomiyaki each. I tried the 3 meat okonomiyaki (P330 per order), and the others tried the mixed okonomiyaki (P290 per order).
Taste
Overall, the 3-meat was very tasty and filling, like eating a huge pancake-shaped version of takoyaki, but with a lot more substantial filling inside. The outside was slightly crispy, and inside it was gooey. The fatty taste of the full-fat pork belly slices was balanced and tempered by the pink ginger pickles, and the freshness of the finely chopped cabbage. It wasn't oily because the grill only used a very thin film of vegetable oil.
Service
The lady cooked all five pieces for us, because we were scared that the pancake would fall apart if we did it ourselves, plus we were so tired from walking around the mall by that time. Cooking took a long time though, as the lady had to use a digital kitchen timer and cook each side for about 7 to 10 minutes, flip and wait 6 minutes, flip and wait another 6 minutes, and then flip and wait another 6 minutes, then finally flipping again and then brushing the sauce on top (like the Bulldog brand tonkatsu sauce) and squeezing the Kewpie-like Japanese mayo in a zigzag pattern. We opted to have both the Bonito powder and the Nori powder sprinkled on top.
Serving size
If you're not a huge eater, just order one okonomiyaki for two people and maybe order another side dish or split another dish with your companion, or be prepared to take home leftovers.
Drinks and prices
We also asked for the free house tea, and they gave us barley tea at the time. The food was reasonably priced, but each Coke zero was P90, so over-priced! Usually, restaurants only charge P40-P45 per Coke can. We only got two Cokes but already got charged P180 + 12% tax and the 10% service charge, so roughly P220 for just two Cokes! That's why I would have given it 4.5 rating for the food, but brought it down to only 4.0 because of how they priced Coke.
Ambience
The ambience and decorations were set-up to look like the side streets in Osaka and Tokyo, and the benches also reminded me of Osaka and Tokyo. The background music sounded like those anime songs they play at the end of each episode in Animax, like the credits, but they also mix in some contemporary Japanese music. The cooking process was like a show by itself, and given that it was so cold in the mall yesterday, the heat wafting from the grill was a welcome treat.
I would come back, but just split one okonomiyaki next time to try the other okonomiyaki versions.
This is probably the only time that I went to Dohtonbori wherein I asked the staff to cook the okonomiyaki for us althrough out.
I was with my mom during this particular visit and we ordered two kinds of okonomiyaki to share... She tried the 3 meat okonomiyaki while I stuck to the four cheese one. We also ordered gyozas because my mom was already hungry and I warned her that the okonomiyakis take a long time to prepare. I really asked the staff to cook for us, coz you know moms-- always needs to be in control and does not listen to their kids!😂
We watched as our server expertly mixed, poured and shaped the pancake on the teppan. We let then prepare the gyoza as well while they were at it. But the finished products had pretty and symmetrical patterns on top, like so (refer to the picture). I have not been able to achieve that in my previous visits... So far... But I really think it's more fun to make the okonomiyaki yourself!🙃
Great service. Cool ambiance. The only downside is that, the after-smell of the grill will stick to your hair. Nonetheless, this is still one of our favorites :)
I would definitely go back here! I liked the ambience of the place because you could really feel you are somewhere in Japan. The servers were nice as well.
We tried their Yakisoba and Spicy Pork and Cheese Okonimayaki. They were delicious. 👌🏻
Indeed, the best okonomiyaki experience! In love with every bite of their must-try okonomiyaki. Also lovin' chicken shio, tonteki, kimchi and pork, pork tonpei steak, yakisoba, ramen, etc. Not a fan of miso soup before, but upon trying, theirs are the best! Worth the price! 😍
Its a groupie type of resto when you are with close friends or with your family. It's a sit on the floor dine in experience just like restos in japan. It also provides a sit-in dine-in if you hate sitting on the floor. The main thing here is the set up. The rectagular grill occupies a bigger portion of the table since food will be cooked infront of you. Their main dish is the okonomiyaki which has different styles of cooking.
Makes me miss Tokyo so much. Super delicious and the price is right. Ambience really feels like you are in Japan. A must to pay a visit. Calling japanese food lovers there!
I loooooveeeee Japanese food! Been to Japan and tasted their okonomiyaki there. I must say that the okonomiyaki here is soo good! I felt like i was in Japan again. First tried Dohtonbori in Greenhills so this is my second time... both experience was so fascinating!
The Lokal Lifehacker
+3.5
Dohtonbori gave me a pleasant dining experience. The ambience resembles that of a shabby japanese restaurant. They have good servings for the price of the food. The Hiroshima Okonomiyaki is good for 2 on its own. Udon was okay and grilled pork was tender. Service crew were very accomodating but weren't able to attend to us a few times due to the number of things they are assigned to do in the store. The grill vents were also placed too high so the smoke doesnt go away. All in all, even with the downsides, it was a good experience.
Dohtonbori provides an authentic Okonomiyaki experience as diners get to see how the Okonomiyaki is made right in front of their eyes. We ordered their famous Mixed Okonomiyaki plus their Hiroshima Yaki. Though I liked the latter one better because the yakisoba provided better balance in the flavors, both dishes were satisfyingly delicious. The whole experience surely gave is value for our money.
It was my first time to visit so I don't know if the food is authentic Japanese, maybe it is. But who cares? The food is delicious and flavorful especially when washed down with chilled sake. I will surely come back for more!
What a treat is was to witness how Okonamiyaki (Japanese Pancakes) are cooked on a griddle. Ingredients are: Raw egg, diced carrots and grated ginger, meat (beef, pork, chicken or seafood) all on a bed of chopped cabbage. Everything is mixed together in a bowl and cooked in oil on a griddle, omelette--or in this case, pancake-style. Think of oversized Takoyaki (Japanese veggie balls). Then, barbecue sauce is brushed on top, which is then drizzled with Japanese mayo, and sprinkled with fish powder and Nori (seaweed) bits. Served with rice and miso soup, these definitely make for one great meal. Tasty, yet light and healthy! Definitely worth coming back for! 😊👍🏼🎎🎏🍜🍚
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