The place is spacious and clean. The servers were attentive and responsive to our orders. Their chicken, pinakbet, bangus and mango shake tasted really good! Quite pricey tho.
Rhe last time I dined at Alex III was around 8 years ago so I couldn't remember how good the food tasted until my brother brought me here for a pre-bday dinner. I was on diet btw so I was trying to eat less rice. But the bbq was really flavorful and tender. I finished my achara even before finishing my first stick. The java rice is moist and oily and good! Definitely a place to dine in with your family.
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It’s the year of the Pig and wouldn’t it be great to have a good deal on a dish that best represents it - a glistening Lechon de Leche? For P3500, this delicious porcine delight is a steal. Crispy skin, tender meat and classic liver sauce - what’s not to like?
Alex III is associated with classic Pinoy and the occasional Japanese dish that Pinoy’s love. However, I was happy to find that you can order some of their dishes to enjoy at your own home parties too! The ones we tried at their Matalino branch that you can bring home are:
* Garlic Longganisa (P400 per container) - This one is lipsmackingly big, salty and garlicky - perfect for your silog meals or with sukang iloko.
* Chicken Relleno (P1700 per container) - served hot or cold, this one is very tasty and a sure hit at your table.
* Tapa (P600 for 1/2 kilo) - Alex III’s tapa is on the sweet side (my preference) and also a great silog companion.
Looking forward to more Pinoy classics from Alex III. I heard their chicken barbeque is a must-order so I'll try that one next. If the lechon doesn't distract me. =)
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