Love the food and the place.
Owner is very friendly as well as the staff. :-)
It is a hidden gem. We will definitely be back and highly recommend it to our friends.
I've been eyeing the Slow-cooked Roasted Chicken for a while now and I finally got my hands on it yesterday! For P345, it's so worth it, it tasted like Christmas, so yummy, the meat is so tender and even the insides tasted incredible, you won't really need a sauce. Pancit bihon is also delicious and they got big serving. I ordered the smallest bilao for P370 it's super sulit and you'll surely get your money's worth. All of them came with complimentary pandesal which is so soft and baked fresh. Will definitely order again. Thanks to Ms. Ruby who assisted me with my order thru Viber. More power to you guys!
Michelle Erika L. Zaldarriaga
+5
Love the ensaymadas, cheese rolls, bicho-bicho and cinnamon rolls in this iconic bakery! Can’t wait for them to rebuild and try their cafe items! For now, you can still take out pastries and assorted bread and like this morning, they had tuna pan de sal sandwich ❤️
Can the common, traditional pan de sal spark conversation on helping shed light on hunger alleviation as well as heritage preservation, Eden thinks as it joins World Pan de Sal Day this year. World Pan de Sak Day falls on 16 October, which is actually World Bread Day. As a tribute to Filipinos’ daily bread, World Pan de Sal Dat was launched in 2015 by the heritage and artisanal Kamuning Bakery Cafe, famous for its bread cooked in a traditional Pugon or stone oven. Although destroyed by fire last February 2017, the 79-year-old neighborhood bakery will have its partial reopening also on 16 October 2018.
Went here to have a lovely breakfast. Unfortunately,they were having a pandesal forum. I was so heartbroken. I wanted to experience the vibe first hand.
Nevertheless, we ordered breakfast. Theirs was sulit- it was worth your money. The adobo was pale and soaked in vinegar it but lacked the brownish soy sauce color and flavor. Would have been better had they put some soy sauce, or at least a splash of saltiness. The Duterte burger meanwhile delivered as promised. It was in a huge pandesal and the meat tasted like it had no extenders in it. It was pure beefy goodness.
Sadly, the place was still quite messy, with some corners gathering dust and some cake designs were kept, despite looking ghastly. They could more in terms of interiors and house keeping.
The best place in Quezon City to buy premium pastries at an affordable price. Pan de Legazpi, Pan de Rizal, and especially my favorite, Pan de Coco. The ingredients were really authentically premium. You can even see them on how they make the pastries in their kitchen. Definitely there would be an again or me here.
Serving of their old fashioned chicken just made me remember that simple things can be enjoyed when done well.
The bread and their pastries are of really soft texture. The breads they got are of course the Filipino classics we have here in metro.
pretty cafe, good coffee, good food. get the pomodoro vs puttanesca :) Don't forget to drop by their bakery and get pan de sal, perfect with holly's kesong puti and gouda cheese which the bakery also carries. hope kamuning bakery will also carry dojo ice cream along with carmen's best ☺️
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Food: 4.5/5
Place: 3.5/5
Other factors: 4/5
If you want to have a peaceful dining with friends or lover, then this place is a must try in kamuning. We tried the chicken sisig pasta and the chicken pesto and both are just LOVELY! it comes with a free drink ( the drink was weird. It taste like an iced orange tea or a lemon tea with orange in it. idk. but it taste good)
We also ordered 2pc. chicken basket with bread, it's an OK food. A bit pricey.. The sauce was great though, hands up to that.
As for dessert, we ordered a slice of blueberry cheesecake and they really lived up to their business name as a BAKERY. It's really delicious :)
The shop is worth more tries :)
PS: I hope they'll have the pugon menu back. I want to taste their pugon chicken and pork :(
A bakery with an indoor air conditioned cafe at the side. Awesome pandesal sandwiches and pastas. Cafe americano is very good from their legit espresso machine. Service is top notch and very high level especially relative to their very affordable pricing! They have a bakery at the side where you can just pass by and pick up pastries and breads.
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Heard so much about this bakery and decided to finally try it out!
They have 3 stores, first stop was at the bakery where they sell all bread and pastries. I tried all that I could get...cheese roll, Spanish bread, pandecoco, butter toast, panderegla, hopia and their best seller---egg pie which was good as it's not sweet and texture was perfect!
The second stop was a quick look at their desserts comprising of all cakes that you can think of. From caramel cake to yema roll and the traditional birthday layered cake. We'll try this next time.
The last stop was where I know their famous of...their cafe! Place looks very nice, warm, rustic and walls filled with their memory lane.
They served very affordable meals and good ones too! Tried their 3 best selling dishes ---pandesal with kesong puti (tasted like grilled cheese) and oh boy was it good and unforgettable! Next was their chicken sisig pasta which was just so-so for me. What I liked best was their Tapa with garlic rice, egg and a side dish of atchara. Best part, all of what I've ordered was just p460! Great steal.
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