The place: We arrived at Sunday around 2 pm and the place was not jam packed. The table is spacious. The exhaust are working. The Staff: Excellent service! They anticipated our refill needs, pan, and charcoal replacements. The food: Our fave was beef bulgogi. The side dishes are average. Wagyu beef is ok. During our visit, ice cream is unavailable, they just offered unli iced tea as a substitute.
What we ordered: Unlimited Wagyu
What we liked: With so many Korean barbecue restaurants in the country, one cannot help looking for something unique. Fortunately, and as it name suggests, Wagyupsal gives us the opportunity to cook wagyu beef on our own, Korean style. This comes with a good set of Korean side dishes that surely complement the barbecued beef. It's a perfect fix for those who look for something unique.
An upgraded version of the usual samgyupsal, this place has everything you usually look for in a good samgyupsal place plus their wagyu selection. If you are expecting A5 Wagyu then you're in the wrong place. Nowhere in the world would somebody offer unlimited A5 wagyu for 899 pesos only. But if you are looking for beef so tender and juicy, which is very hard to find in these usual samgyupsal place, then you've come to the right place.
Sidedishes were average, tempura was tiny but was very crispy and seasones nicely, the size is not a problem considering it is unlimited after all.
Pro tip: Ask for some salt to dip your wagyu in, thats all you are going to need for your wagyu experience.
The only problem with wagyupsal is the exhaust. It seems they are due for maintenance/replacement for their exhaust as its barely working, causing the whole restaurant to be foggy. Good thing though is that their airconditioning was able to keep up so it was not that hot.
Altier Laurice Feliciano
+5
Very good food. Meats, both pork and beef, are satisfying. Side dishes are pretty good, can still be improved.staff are nice and proactive! š
Walang tapon. That's what I can say. From the meat to the side dishes to their ice cream, everything's great! Their staffs are also very friendly and quick to respond to requests. If there's one thing I'd like for the to improve on is their exhaust and A/C. We went there for lunch on a Monday and it was very warm so I was sweating while I was eating. When we left, I felt like I brought home with me all the scent of the meat I ate. But overall, still a great place to go to if I crave for great tasting unlimeat. Will definitely come back for more.
Food - 4/5. The wagyu was soft and fairly marbled (donāt expect A5 quality though), and the cheese dip and the sides of tempura and kimchi rice complemented the meat well. The dessert that comes with the meal is a watery soft serve ice cream that will disappoint you.
Ambiance - 1/5. The place was uncomfortably hot and smoky and needs more air conditioning units and a better ventilation system. Also a piece of the ceiling chipped off and fell on our table.
Service - 4/5. Servers were friendly and attentive.
Value for money - 5/5. Unlimited wagyu for less than 1000 pesos? Canāt beat that.
Omgoshhhh soooo worth it!! Probably the best kbbq place with quality meat. Itās unbelievably cheap too. Loved the wagyu, itās like your eating silantroās beef skewers but UNLIMITED haha. Insane I genuinely loved it. S/o to the waiter, Aries, for being super nice and accommodating!!!!
Very attentive staff! Great service and quality of beef is better than the usual. Props to Tristan (staff) who attended to us. Will definitely come back
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This is my new go to place for samgyupsal!
Food is a 5 - Wagyu Bolar plate has melt in your mouth goodness. I would not be asking for more. None of the sides are a waste. Loved the kimchi soup, the tempura and the salad.
Service is a 5 - Staff were courteous, would even apologize just for waiting on the queue for just 15mins which is not even a prob since weāve waited for more than hours on some samgyup places. Would ask you proactively what is needed or what you want to refill. Service was fast too.
Ambiance is a 5 - The industrial facade of the place just feels so cozy to dine in. Exhaust were working fine too.
Price is a 4- Is on the mid range, almost on the high end bar(P500-1000 per person including tax, service charge and tip; depending on the menu chosen)This is because of the Wagyu and the tempura even so makes every penny spent worth!
Would I go back? OFCOURSE! I have been eating samgyupsal week after week already for a month now and this place gave me that satisfaction to pause my samgyupsal cravings for a while.
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