I tried a big serving of their soft beef stew that is close to the taste of a home cooked meal. Too bad there was no crowd on a Monday but in hindsight, we got to chill and to admire the stunning art work in peace. We will be back for their summer kickoff.
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Beef Nachos with Dip
Very Bombastic Burger
Tender Lovin' Loins
The place is nice to chill and have drinks at but the ventilation is weak so it gets stuffy at times. It is also just a small space with a few seating capacity.
The staff are all so helpful, courteous, friendly, and smiling all the time, as if they are really enjoying what they do.
As for the food:
They give a big serving of nachos but because ive already tried Silantro's and Blake's, i couldnt help but compare how abundant the latter were as to toppings than here. Salsa tasted like instant spaghetti sauce added with onions.. it was yum!
The beef in the Salpicao was cooked just right.. it wasnt too soft nor too tough, and still had the right pinkish color in the middle of each beef cube. They also used fresh shutake mushrooms, but i think they added the shrooms during cooking a little too long that it absorbed so much of the sauce that made every shroom too salty, but this may be easily corrected. The serving was also more than enough for one person.
As for the burger, we felt that the sundried tomatoes was totally unnecessary and even has the tendency of spoiling the entire dish. That alone was too sour that it destroys the flavor profile of the burger. But other than that, it was all good! They were generous with the delicious cheese they used, and the patty wasnt dry nor did it break. My boyfriend said it was better than Charlie's (i personally think it's not.. but maybe close 😅)
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Me and my boyfriend are looking for a new and refreshing place to dine last Friday night and we went across this cute and humble restaurant.. At first I was a bit hesitant cause it's not familiar and I saw the menu and didn't understand anything hahaha (they have this unique way of naming their dishes but actually have descriptions below it) we ended up ordering here. Food is.. I think a liitle bit not that budget friendly but the taste of what I ordered is really divine. I mean, this is prolly the best spaghetti meatballs I've ever tasted in my life, it was served about 30 or 35 minutes after we ordered but I understand, cause again the food were delicious and you can sense that it was made fresh and the waiter was so kind and attentive enough to say sorry from time to time. With the dynamite, damn (oops, sorry but I can't help it) it was really really good. All the right elements combined, spicyness and very very cheesy, ughhh just thinking about it makes my mouth water. Overall this pub is 4 stars for me!!!
Another excellent restaurant in Kapitolyo. #kapitolyoeats is booming much to our delight!
Ambiance is basic, service is friendly, prices are reasonable and food is great! What more can you expect!
The bomb for us us was Tipsy Beef - Beef Shortribs in Red Wine Sauce. Large serving with fork-tender beef in a tasty sauce. The best beef stew I've eaten in a while. The sauce had just the right consistency - not too runny and not too thick. This dish is a must-order.
The Very Bombastic Burger lived up to its name. Beef Burger topped with cheese, bacon, lettuce and sundried tomato. Tasty patty and a good-sized burger.
We also had the Becky Beef on Shrooms - beef salpicao with shittake mushrooms. Very good garlicky tender beef morsels with quality mushrooms.
Imagine paying just Php 950 for the 3 dishes above and 2 beers. Very affordable
Food was reasonably priced. We ordered their fried chicken, bagoong rice, bacon and egg rice, apple barbecue pork belly, crispy bagnet, and beef short ribs red wine stew. Everything was delicious, though the chicken and bagnet were a bit too common tasting. I liked their crispiness though. I just wished they added something there to make them more special. The short ribs stew and barbecue pork belly were the real star. The serving for the pork belly was a lot. It's enough to feed a group. The staff was very friendly and accommodating. We would definitely go back here when given the chance.
Good place to catch up with friends. I enjoyed all the food we ordered. Bagnet, bagnet with tofu, gambas, and nachos. Not to mention the free cheesecake from one of the owners. They also serve affordable liquor, that's the best part hehe.
I really liked the service here. The food arrived in under 15 mins and we even got free Nutella Oreo cheesecake for some reason. We ordered the spaghetti with mozzarella stuffed meatballs (awesome sauce and great burger patty taste on the meatball), and aligue gambas (I liked the garlic aligue taste though the gambas might have been overcooked). I guess one complaint I have is the really cold aircon, which made our food go cold within minutes, and the acoustic in the room. It was hard to hear what my sis was saying from across the table because the sounds echoed so easily.
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