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THE PLACE
Pretty packed on opening night says a lot about a new place :) Parking right at the venue is limited, but worry not--they have valet (thoughtful of them)! It's a big place: up & down & can seat about 120 if I recall what I was told right. The smoking set will be happy at the 2/F because they can dine al fresco. Interiors are well-lit & give a happy, festive vibe. We were seated outside but we were lucky because it wasn't too hot. I noticed though, when we got back inside, that the place can become slightly smoky/hazy (probably kitchen-related, but it's no bother).
THE FOOD
They have a lot of items on the menu, lots of house specialties, beers & desserts (going back for the ube churros soon). It helps that the items are described so you might take some time making a choice (you'll want to eat everything).
Get their nachos! Good for 3, awesome for 2 (we were REALLY hungry)! Their [soft] taco barbacoa was also delicious--the portion was generous & I really liked the flavor of the meat. My brother got a huge steak burrito which he was happy about (I loved the chips on the side & the dipping sauce--yum!). Their Tittos iced tea is also a must-have (earl grey+passion fruit-flavored, so it's not something you can have just anywhere). It's not refillable though, & since it's served in what I'd say is a regular-sized mason jar, you'll only be left wanting more.
THE SERVICE
This needs improvement but I'm forgiving (hey--they're on soft opening & it was just day 1). The wrong order was initially brought to our table so we had to remind the server what he actually took down; wait time after the first dish (nachos) was served was a tad longer than it should have been so we had to follow up on it. My taco (dish 2) arrived alone so my brother had to wait longer to get his burrito (I was done eating by then). When we did see his burrito, it was set down & wasn't served immediately. I was ready to get it myself after they left it, but of course that'd have been weird _ We had to ask for the tab more than once as well... good thing one of the friendly owners (hello, TJ!) chatted us up to while the time away. He told us some things about Tittos that got me more excited about the place. They have a secret, & if you want to find out what it is, you need to come over ;)
Overall, I'm happy that Tittos is in our neighborhood :D I foresee making one too many reservations here moving forward :) Yeyyy to awesome Latin American food!
Great food and great service! All staff are very accommodating esp our waiter Gerald. we ordered steak burrito, taco barbacoa (if I remember correctly �), enchilada! abd titto's salad and they're all sooo good! burrito is regular sized which is already big and my son finished all but star of our dinner was the appetizer barbacoa! Next visit, we'll order 18hrs gaucho steak, salted shrimp taco and maybe a repeat of a couple of our order tonight. 2 thumbs up for yumminess and price.. this one's a keeper
Amazing place,super ambiance,food ������ and the desert OMG we tried all the menu it is so good
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