Bang-for-your-buck ice cream! If their coffee is as good and flavorful as their soft-serve gelato made from carabao milk - you bet I'll try it the next time I'm in Pasay, not to mention, the really cheap cakes and pastries! My SIL recommended this place and she got me their vanilla and chocolate combo gelato. What's surprising is that we ordered takeout, walked in the 12:00 heat to the parking area, traversed the EDSA Saturday traffic to get to QC and the gelato stood frozen through it all. The serving's really big for the 55-peso price, I will definitely go back for more.
We decided to have dessert and our officemate recommended the ice cream from this place that used carabao milk.
The pricing of the ice cream is cheap. Their smallest costs P55 and it was huge (more like large from other ice cream shops). There's also a smaller P35 that I didn't know about until I got my order.
There are two flavors: chocolate and vanilla, but you can have them mixed, which I did and regret. The chocolate tasted so strong and typical, and I wasn't able to taste the vanilla that much. Judging from the little vanilla that I was able to taste, think I would've liked that better.
I'll definitely try just the vanilla next time, I have a huge feeling that it's worth another try.
Manila's Best Coffee is a 'local' coffee shop that brews up local coffee beans to pair up with not your usual sweets, local rice cakes. It is truly a Filipino concept not only by name.
We availed of the Buy 1, Take 1 ice blended drink. I got the Coconut Mango ice blended. It was a sweet, fruity shake with a strong coconuty-fruity flavor from the coconut cream with sweet mangoes as a form of a puree.
I kind of like the whole concept, but for my drink it was okay. I would rather appreciate if they would use fresh coconut juice plus some coconut cream to have that natural taste.
I would like to return for their coffee drinks.
#TheFoodCrawlers
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