Sis is a restaurant known for the "paluto" ,you buy the ingredients then you choose how it'll be cooked.Located in Dampa,Macapagal Seaside ,they are at the forefront of all the restaurants in the area.Easy to find.

We had a family dinner/gathering here,my first time.A staff assisted us to buy the fresh produce .We bought our seafood from the wet market ,this is very popular to the tourists especially the oriental ones.The price in this market is quiet pricey ,thus I can indeed say its touristy.

Well back again with the restaurant after buying the ingredients like shrimp,salmon,clams and mud crabs.We like to have it done in steamed,tempura,chili garlic,sinigang,plain soup.The dishes are all nicely cooked,my favorites would be the salmon head in sinigang sa miso and the crispy breaded salmon belly.The sinigang was deeply satisfying and spot on.The crispy salmon belly love the crisp element of it.

The place is simple yet clean,they also have musikeros to serenade you while eating .Servers are fast and efficient.If you want fresh seafood and you want them the style you like them cooked this is one of the go to places.