Best ramen in NAIA Terminal 3. We had the miso tonkotsu ramen. Perfect 5/7. Would eat here again.
Stephanie Ramos Bengzon
+5
Spicy Miso Ramen is the best!
While the ramen hype has cooled down, there are still a lot of new ramen shops popping up.
King men serves hearty ramens, while their broth are not as rich and thick compared to top ramens, they have one of the best noodles out there, their pork cha shu is tender melt in your mouth but could improve by adding a char.
Overall pretty good ramen place, not the best but it does the job of satisfying your ramen craving specially after or before a long flight.
I highly recommend the Vegetable Miso. It tasted very healthy. The noodles and broth are just heavenly, and definitely authentic. The springy noodles are chewy and just perfect for my taste. The set meal with Gyoza and Karaage is a good choice as I got so full and satisfied towards the end of the meal.
The ambiance is really nice, very Japanese -clean and simple. I love the coziness and how friendly the staffs were.
Food was served quickly and hot, and still had time to chat with friends and relax a bit.
The mini cheese cake for dessert is simply delicious. Size is just perfect and not so heavy.
Parking at Resorts World is very convenient--- just cross over the walk bridge to Terminal 3.
Truly, worth a visit.
Tucked away in Terminal 3, King Men delivers its promise of authentic, mouthwatering Ramen. Come for the ramen, stay for the karaage and gyoza in this cozy jewel of a restaurant. One sip of the savory broth and your trip to the airport becomes a culinary journey to Japan.
I have been to Sapporo, Japan and have tasted Ramen Mokuren's famous miso ramen, the broth has deep flavors that let you enjoy the aroma of the miso.The broth matches the noodles.
King Men's miso ramen, enjoying it's flavor reminds me of that experience I have eating at Ramen Mokuren. it is a complete dish with perfect noodles, broth and flavors.
Romeo Hernandez Maranan Jr.
+5
Set meals are affordable and very delicious too. I will recommend King Men to all of my friends. I hope they open more branches inside and outside Manila.
This is an authentic ramen place. We were fortunate to meet the the chef and owner of one of the best ramen makers in Japan who where brought in by the owners to the Philippines so we can have the real ramen! The best ever ramen ive ever tasted.
Veronica Quintana-Arioder
+5
Haven't tasted such an authentic, Japanese Ramen like that of KingMen! You nailed it! Full and filling up to the last sip! Everything that was served on our table were so tasty and delicious! The service was also awesome! I would definitely come back and bring my friends at King Ramen!
A resto’s top 3 elements here are great stuff: food, ambiance, and service. Surely a recommendable place to eat before or after flights! 😋
• So glad we ate here upon arrival from a vacation in Boracay.
![Zomato]( "Recensione")
Craving for an authentic ramen experience? Head over to King Men at the NAIA Terminal 3 Food Park (Tip: You don’t have to catch a flight or pick up someone from the airport. A leisurely “cross over” from Resorts World’s Runway Manila will do the trick).
King Men (Golden Noodle in Japanese) is the only restaurant in the Philippines that serves Sapporo’s original Nishiyama ramen noodles.
Come hungry because the servings are quite generous. I tried the Shio variety (noodles immersed in piping hot broth with generous helpings of tender meat, perfectly cooked hard boiled egg, nori and other delectable ingredients), the sweet-savory fried gyoza wrapped in authentic Japanese dumpling wrapper, and the crispy fried chicken karaage on a bed of shredded cabbage.
I learned that the restaurant’s interiors are made of genuine materials flown in from Japan, making the dining experience all the more enticing. The chef-manager was trained in Sapporo to properly cook the noodles to exacting standards. Ask for the brisk house tea or a cold serving of Sapporo beer to refresh your palate while they cook your order.
Delicious Sapporo-style ramen with set meals that are super value for money!
If you find yourself at the airport with an hour to spare, don’t want to line up at the other ramen joint next door and want to try a different kind of ramen, this place is for you. This is not your typical tonkotsu soup. Sapporo-style miso ramen is much lighter and tastes less sinful. (For an extra kick, you can request to amp up the spiciness level.) If you want a little more meat, I highly recommend getting their set meals. The gyoza and karaage go perfectly well with the ramen. (They also serve meat-free ramen using a vegetable-based broth.) Definitely a must try whenever you’re at NAIA Terminal 3!
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