Jacqueline Ricel Kuizon
+5
Food is good but the serving is medyo konti than usual. This is to go to for my lugaw cravings. Their staff is accommodating and nice too....
Tried the food here, booked via a food delivery service. Tapsilog, Chicken Inihaw, Tokwa't Baboy with Matching Batchoy were all satisfying. The serving size is worth for its price, food quality is also good! Made me wonder why I never ate at this place when we lived near the area then..
This is a place we go to eat every time I fail to cook dinner. My husband and daughter loves Tocilog a lot so it's really a relief Goodah is here to solve their appetite. Food is not that special, there are a few we go back for over and over again--tocilog, tapsilog, sinigang, leche flan and tokwat baboy.
Price is okay, a little bit higher than Sinangag express. But we rather eat here, the place is cold and they have free WiFi. 😉
Goodah might not be the same as before, but at least they have kept the Goto's flavor for years. I haven't had their goto for more than 10years but until now it actually tastes similar as to when I was still a kid. This reminds me of my cousins late night goto cravings that ended up in Goodah's counter. Oldie but goodie. The new selections tho were so-so, I had better. But, still recommended.
I was out of data and walked my way to the street to find a net shop when I happen to see + Wifi Here😙+. Thats how I met Goodah and the beat cheesed halo halo ever. It was like a half a bar of grated cheese topped- odd but delicious. And the wifi is pretty decent too.
Topcilog and beef mami with tokwa't baboy is the best.. 200+ Lang binayaran namin para sa 3 dishes.. nice place and sulit ang price ng mga foods..
I have gone here three times thus far and have enjoyed every experience! So has my boyfriend too, he loves his rice and enjoys his "Rice-All-You-Can" dish, BBQ Pork Liempo. The service is pretty good, order at the counter and it will be delivered to your table once it is ready. I personally love the garlic rice that comes with the "--ilog" plates like the Shangsilog (Shanghai and Garlic Rice). Perfect tasting garlic rice, in my opinion. All in all, I will be frequenting this restaurant a lot. It just cracks me up to see the signs, "Open 8 Days a Week!" and "Open 25 Hours!" LOL! And the great thing about this place is that it doesn't break the bank, the prices are AFFORDABLE!
![Zomato]( "Recensione")
One of Manila's original Quick Service Restaurants QSR
This local concept took the city by storm in enormous fashion during the mid 80's dishing out probably the most formidable roster of Pinoy snack staples. The Goto is a localized version of congee made tastier by garlic crinkles, paired well with hard bolied egg & a blanche of fish sauce! Whew! Classic!
Arroz Caldo is Spanish inspired, similar to the goto but this time, seasoned by ginger & onion chives. The Chicken & its broth bring that unique tang & full on flavor! Goodah likewise pioneered the streamlining of old Manila's favorite rice meal- The Pares! Stewed beef flavored with ginger, anice & some sugar make it a deadly pair to smoking pan fried rice with onion chives & garlic! Boom!
Since then, Goodah embarked on dishing out more Pinoy fastfood mainstays - The Silogs! Pan fried rice with sunny side up eggs & a choice of dried & salted beef strips, caramelized pork loin ( Tocino ), Longganiza or Bangus. These are all certified sellers!
They continued to evolve into what is now known to be mid class dining where most of the stores have been re interiorized with funky lighting & cottages in some branches. Food selection continued to grow with the emergence of chicken & pork bbq, some nasty sides - Crispy tofu & pork, spring rolls & spicy wings. Overall, Goodah remains to be a formidable player in local QSR arena. While their portions & serving sizes have slightly shrunk, the taste that has kept them to be an institution never ceased.
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