Jilliane Stacey Pacquing
+5
I’ve been craving steak for a while now, but didn’t know where to eat without breaking the bank and still have legit steak. At Jaeu you get both with the added bonus of great ambiance and a friendly staff, making your experience even more enjoyable.
Steak was cooked sous vide. It was just utter perfection. I have no words.
Definitely #TeamSteak (my plate was wiped clean by the time I finished) but the ramen is also yummy. I also recommend the Crema Catalana, Chicken Karaage, and the Gyoza.
Leonor M. Manio-Leonardo
+5
Team Ramen! Iekei is my favorite! This is for now, I have yet to try the steaks with my family. Good job on the Iekei Ramen!
May I add that the cold tofu is excellent as well as the dessert, but I forgot the name.
Will definitely be back to this Japanese and Euro inspired restaurant!
Good food. Great, fast and responsive service.
![Zomato]( "Recensione")
JAEU, this was our first time trying this ramen shop in Festival and it wasn't a mistake at all. Japanese-European fusion what more can you ask for a better combination. They have ramen and steak. Who would not want that? But we stick to the theme of the night which is ramen night. 🍜
To start off, the staff were very friendly and prompt on assisting us. We asked what is the best seller they suggested that it was all the best. Well let's see.. We tried the Yokohama and Tantanmen Ramen style, and added Gyoza and the Dragon Maki Roll that was a first for me. The Gyoza is full of meat unlike other stores that has this "airy" sensation when you take a bite. The Tantanmen was really flavorful, compared to my Yokohama which is not that bad. But I'd prefer the Tantanmen especially if you are into spicy based flavors. The star of the evening for me would be the Dragon Maki Roll. The first thing to tickle your tounge would be the avocado, then a crispy filing in it. Not sure what it was, as long as I enjoyed it. Hahaha!
For people who will go here, I'd recommend getting the dragon roll. Since I am a member of Zomato Gold the other ramen was free. Thank you Zomato Gold! I'll be sure to return here. Especially for the steak.. I'll be back next time to order you.. 🤔
Keep it up JAEU!
The food is superb! We ordered gyoza, Tantanmen, Yokohama Ramen and Dragon Roll maki. Gyoza is the first one that was served and we're impressed about the size and taste. It has more meat inside and we didn't need to dip it in soy sauce because it's already tasteful. Next to serve was the ramen, Tantanmen for me and Yokohama for my hubby. Tantanmen is one of the House Special Ramen of JaEu and it's very flavorful. The texture of the soup is thick and the flavor is strong, which my hubby and I liked. On the other hand, the Iekei Yokohama Style Ramen is mild but still tasty.
What we liked best is the Dragon Roll Maki which I think I'll come back for. Overall, we're super satisfied with the food experience in JaEu. 😍🤩
![Zomato]( "Recensione")
CONCEPT: JAEU means Japan-Europe. You could easily relate the branding to the interior design of the place. The restaurant is divided into two, both casually diaplaying each of the countries iconic interior designs. Even the graphic design displayed at the glass door is brilliant- 1/2 images of Tokyo tower and eiffel tower adjacent to one anothers!
FOOD: Their japanese menu has all the classic faves - ramen, sushi, karaage, sashimi.. but what strikes me the most... is their generous serving! It is really worth the price 😍 For the sushi, I tried the Dragon Maki Roll and Futo Maki. The Dragon Maki got my attention but the Futo Maki caught my heart ❤️ For the Ramen, I chose the Chicken Curry Ramen - curry broth, think ramen noodles with 2 large karaage at the side. My friends were kind enough to allow me to have a taste of their ramen broth but still.. chicken curry was the one for me.
For the Europe cuisine, i super love their desserts! Most especially the Profiteroles- the chocolate and cream were the best! Their cookies were good as well, loved how they served it with milk ❤️
![Zomato]( "Recensione")
Been wanting to try JAEU for a long time now (since they're in partnership with Zomato Gold) and finally, I was lucky enough to try some of their ramens, sushi and even desserts!
JAEU stands for "Japan" and "Europe" that's why you already have a hint on what we'll eat here today. For the Japanese cuisine, we had some ramen: Iekei Yokohama Style, Spicy Kimchi Ramen, Tantanmen, and Chicken Curry Ramen; and some cold & hot starters: Chicken Karaage with Cabbage Salad, Steamed Gyoza, Sashimi Platter, Dragon Roll Maki, and Futo Maki. For the European cuisine, we had 120grams of USDA Steak, and the desserts which are Profiteroles, Cookies with a glass of milk, and Choco Lava Cake.
Let's start with the ramen. Out of those 4, I liked the Iekei since it's mild & tonkotsu based, while the Chicken Curry Ramen has that strong flavor (which is also fine with me as long as you mix it thoroughly) and has big chunks of karaage (as big as those in solo orders). The Kimchi Ramen definitely lives up to its name, but it has more kimchi flavor than the spiciness. The tantanmen is also a crowd's favorite. The steamed gyoza's are full of meat, and not airy. I'm not a fan of gyoza but I surprisingly liked it (second time around, first was at a Ramen shack at Shaw). The Dragon Roll Maki is okay (not into mangoes on sushi's), although the Futo Maki tasted more like California Maki and liked the thickness of it, mixed veggies and topped with shredded kani and etc. Didn't tasted the seaweed which is good. The sashimi platter consists of salmon, shrimp, kani, tuna, squid, with soy sauce, wasabi paste, and special butter paste.
Moving onto the non-Jap menu, we had 120grams of USDA steak that's cooked medium-rare and it tasted good with the fries. Fries are just plain salted. For the desserts! The Profiteroles are the tower of cream puffs, drizzled in chocolate and topped with almonds. I loved it. The Choco Lava Cake tasted okay, but can be improved. The choco lava is there, but I'm kinda missing out on the chocolatiness.
I like the concept of the resto. Since it's a Jap-Eur fusion type of resto, they also divided the dining area into two: all white which I think symbolizes the classiness of Japan, and the red and black interiors on the other side represents the coziness of Europe. It can also depend on your mood!
![Zomato]( "Recensione")
At first I thought this is a Korean restaurant, but it turned out that it's Japanese & European, hence the name JAEU (pronounced ja-yu). Their specialties are ramen and steak.
We ordered various items during our visit.
The dishes I particularly liked are:
- Chicken karaage. I love the light breading. It's crunchy, but juicy on the inside.
- Futo maki. This is very flavorful. Another one the restaurant recommends is the dragon roll maki.
- Sashimi platter. In particular, I like the tuna sashimi and uni (from sea urchin), which was something I tried for the first time.
For the ramen, I had the Iekei “Yokohama Style Ramen”, which is one of their bestsellers. The broth was light, and the noodles were thick. I also had a taste of tantanmen ramen, which has a very rich broth. I preferred others' version of tantamen, which is also rich but well balanced. Nonetheless I prefer this one over the yokohoma-style I ordered. Overall, the ramens are good but tbh not the best I had.
We also had steak and frites. Steak was tender, and the fries were good with BBQ flavoring.
For the dessert, I recommend trying the profiteroles which has a creamy filling, sweetened with chocolate drizzle. For me this really stood out, I'd order this again 5/5. If you're craving for cookies, they also have good cookies served with milk. Another yum.
For the drinks, I like their house-blend tea.
Worth it!! A bowl of their ramen is worth every peso you will spend and will surely fill up your tummy as well. Their gyoza was awesome as well! I'm actually drooling as i write this review haha.
Friendly staff and cozy place!!
I like their gyoza, very flavorful and worth the price. The vegetarian ramen is okay, but it could be better - the broth had an aftertaste that is unpleasant. Maybe just not my preference. I should try the other ramens next time.
The place is nicely designed, one half is French inspired and the other half is Japanese inspired. However, the food is just okay, nothing too special in terms of either the Japanese or French cuisines. I have tried better ramen and meat. Overall, it’s not bad nor is it the best, its good enough. Still a good experience and worth-it thanks to Zomato Gold.
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