I had a great time at their Nuvali branch with my girl friends a few years ago. So when I saw that they opened a branch at Festival Mall which is more accessible to us, we decided we would try this one day. For this visit, we tried the following: Bibimbap, Indian Breakfast, and pancakes. The verdict? Loved the food! This is perhaps one of the best places to get a breakfast meal any time of the day. Definitely going back to try their other meals, such as the bagnet sinigang š
Good food and an ambient space. Cozy to be exact. The wait staff were attentive and fast. Although this is a dinner on a weekday, iād say, good.
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One of the most underrated restaurants in the south! We dined here just because we couldn't book a place at Mary Grace's (which was our original plan). Our only reason for dining here was because this was the nearest alternative we could find (as we are looking for a good resto that serves Eggs Benedict). The staff are soooo friendly and approachable! They serve with smiles, entertain us and provide honest feedback of their menu. Food was absolutely delicious! Servings of each plate are huge, and downright worth every buck (peso in this case) spent.Ā
Their theme is also something unique and new (They serve breakfast meals served from all-across the globe). Ambiance is great as well. Every meal will surely not just make your taste buds sing, but also soothe your appetite.
Oh and don't forget to order a slice of their cakes for dessert for the finishing touch :)
The first time we dined here, we just went thinking it would be a good alternative, but now we will only skip this restaurant if we can't find a seat! I sure hope this restaurant gets the recognition and the awareness this resto well-deserve!
I'm just glad there's a branch here in Alabang. I'd say this is my "Titas of Manila" go to places because this is where me and chicas would choose to just dine when it's a months we've not seen each other. We dine in all the time the ambiance is great and the food is something we like.
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The design and aesthetics of this restaurant enough to turn your head around and make you wanna dine inside. The interiors of the place gives you a rusty comforting and nostalgia vibe.Ā
I think their eggs benedict tasted nothing special, all the ingredients were quality and on point but it did not give off that delicious taste when combined. The Toasted English muffin was good and the forrest ham was dry cured but you canāt really tell itās special based from the taste alone, however the poached eggs were creamy and flavoured well, thus, worth noticing.
On another point, I donāt think Iāve ever tasted salad that rivals theirs, the saladās dressing was way really rich in flavor.
I forgot what the frappe was called but it was really costly, it didnāt taste bad but it does not justify its price.Ā
I canāt see this sandwich in their menu anymore but what I liked about it is the variety of syrups served with it.Ā
The service was okay, the staff werenāt friendly at all times but they catered to our needs. The atmosphere and music was great the a/c was working properly.I think if youāre looking for a restaurant with a wonderful ambiance that serves wide variety of food (this restaurant has cuisines from american, european, indian, polish, arabian, filipino, italian, japan, german) then this is the place. Personally, I donāt think the taste of the food lived up to the ācomforting and nostalgia vibeā still, the food was presented beautifully.
Food Quality: 4/5
Food Taste: 3.5/5
Value for money: 3.5/5
Atmosphere: 5/5
Staff: 4/5
Service Speed: 3.5/5
Overall experience: 4/5
I always have this question: what happens the morning after? I always ponder what the future holds. But I am forever positive on whatever happens. I guess, this has something to do with what Iāll be going through in the next few days. Itās a story to tell in the future. For now, letās check out this resto down south.
Dine here to celebrate our anniversary with my partner. Interior deco are eye catching which is very intagramable. Glad they open another branch here at Festival Mall, we first tried The Morning After at Nuvali.
Pesto is good but i'm looking for extra sauce and oil, the bread is hard to bite. Sizzling sausage is bathing with oil and taste salty. Chicken finger and fries, fried chicken finger taste bland. Thanks to coleslaw, mustard and sour cream for the flavor. Fries is fries. Quatro formagi for me is the best. The crust is soft, slighty burnt complimenting the taste of creaminess from 4 variant of cheese. The campfire is interesting. Serve hot that melt mallows. Chocolate cake on mason jar. Taste good.
Verdict: 4
I just happened to be in the area and decided to eat here. Wasn't disappointed. I had a little difficulty choosing what to eat though, because I love breakfast dishes and their menu offered a ton to choose from haha! In the end I went with Crusted Fish Parmigiana because it was light. I really liked it. If only they had a branch near where I lived I'd try their other dishes.
For Breakfast foodies.
This place offers various breakfast sets that customers can try from different countries. Weāve tried both local and international items. So far, no major issues with their food or service. Their food variety is their major draw. One suggestion to management is that they give their staff adequate space for personal time/items; service staff tend to linger in their restroom/ wash area.
Food 4/5
Drinks 4/5
Service 4/5
Ambience 3.5/5
Cleanliness 3.5/5
Cost 3.5/5
Cute place for breakfast. The bangus was flavorful and yummy, overload on the garlic rice. We ordered the beef tapa which was tough and hard to chew. Also got pancakes for sharing but it turned out to be super dry.
Been here 3 times already and I've always been satisfied everytime. The ambience of the place is great for catching up with friends, family eat out, or even a "me-time" moment.
The food tastes good. I could say, it's neither very cheap nor too expensive. The price is very reasonable. Some are even good for sharing. At that time we dined, only few tables were occcupied so our orders came out quick. Still, I didn't expect it to be served fast.
As for the service, the staff are very accomodating. The staff were very efficient. Though, there was a certain time were they all huddled in the bar counter and didn't notice that we're ready to order. Aside from that, the service was great.
Love the food, love the interiors, love the name. We enjoyed our orders a lot ā Crusted Fish Parmigiana (generous portion!) and the filling Korean Bibimbop. My roasted pumpkin soup was just right, too. For cheerful meals, check this place out.
Giving this restaurant a 4 simply because the service is so nice and sometimes that makes a huge difference.
Their menu has a wide array of choices that it is almost impossible to make your order in 5 minutes.
The food, however, is nothing special. I think they focused on making the food Instagram-worthy rather than tasty. Don't get me wrong, food is not bad. It's just not that good.
Ate Sisig Bagnet and Bagnet Sinigang.
We came here on a whim, and we were surprised that the food was delicious! Their menu was also extensive. Spanning from different cuisines like asian, italian, and even Indian. The service was also very prompt and the servers are attentive. The food was served fairly quickly, but we came during off-peak hours (around 5pm). I recommend this place and would come back here again to check out their other menu items.
Its amazing that they offer so much dishes from different countries!! Their food was good, the place was clean, and the staff were friendly. I will definitely go back to try other stuff from the menu!
Had our lunch here and surprisingly, masarap pala dito! The Morning After features a variety of cuisine on their menu and we tried their appetizer sampler and sinigang na bagnet which were both delicious.
Appetizer Sampler - combination of quesadillas, fries, chicken fingers and nachos served with nacho cheese, garlic aioli, and honey mustard on the side. Lahat masarap. Ang sarap ng mga dip nila. Yung fries, perfect din ang pagkaluto. Tapos pwede humingi ng extra dip, sarap e!
Sinigang na Bagnet - the classic Filipino sinigang with crispy Vigan bagnet. This dish also did not disappoint. Ang dami pa ng serving, feeling ko pang 1.5 na tao 'to (kasi pag 2 parang bitin at yung rice nila 1 1/2 cup na siksik). š Busog kung busog! Sulit!!!
Overall service was okay pero kasi nung medyo dumami na yung tao medyo natataranta na sila.
Appetizer Sampler - 4.5/5
Sinigang na Bagnet - 5/5
Ambiance: 5/5
Service: 4/5
Value for Money: 4/5
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The Morning After is as sparkling and immaculate as it gets. It features an outdoor space with a cozy, easy, and carefree vibe. This spot immediately ātransplantsā you from the busy cit to the countryside. It can be a romantic ā bring your date here to turn on the charm. Staying outside is ideal to catch sunshine, but in this hot weather, it will be hard to bask in the glory of outdoor dining sans humidity. The garden theme continuous inside the restaurant with pretty grassy backdrop on one side of the wall. Everything looks clean and vibrant. In fairness, the air conditioning has done its job when we needed it most! š
The Quattro Formaggio Pizza (Four Cheese Pizza) (PhP 245) was made with the most wonderful combination of bread and cheese imaginable. The blending of blue cheese, Italian mozzarella, Parmesan, and fresh Laguna cheese came out to be smooth and creamy. On top of that, cheesy bechamel sauce was added, to achieve phenomenal layered flavors. Cheese-a-holics will be mesmerized with the magic. While itās true that the crust did not bring much to the party, itās worth to note that the thin crust was both crispy and chewy as we liked.
Fries, Fries, Fries served with three kinds of dip (honey mustard, aioili, and wasabi mayo) was decent. The fries were cooked three timesānot oily, not too salty, and not bad at all. The potatoes were tender and delicious. Sigh, we were deeply contented. If deep-fried food werenāt so calorific, we would definitely indulge in them daily! š
If youāre not a breakfast person, trying new things at The Morning After can be good. This restaurant in Solenad 3, Nuvali ably executes the basics of a trendy setting. Itās an establishment solely dedicated to serving well-cooked breakfast and brunch meals at all times of the day. Service runs smoothly and food tastes satisfactory. Prices are fair, with enough portions for sharing. Love it! š
Saw this pretty resto slash cafe' located just across Mary Grace at Festival Mall. Price is just right for the serving. Sinigang na Bagnet was the boooomb! š Also, the place is huge you will be very comfortable while dining in. They have quite a lot on their menu for sure you'll have a hard time picking your order!!
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Their logo threw me off. I know it is not the best way to judge a restaurant but first impressions matter too.
But lesson learned: Do not judge a restaurant by its logo.
I tried TMA because there were a lot of people eating in it. I got curious. Thank goodness! This restaurant is a foodies' haven.
There are a lot of food choices! I uploaded the pictures of their menu in this review.
As to their service, it was quick. The servers are prompt and very accommodating.
There is a plethora of cuisine! Honestly, I wanted to try a lot. But since I'm on a date, I don't want to be bloated. š
What we ordered:
Truffle Shitake Mushroom Pasta for Php330
Classic BLT Sandwich for Php245
New York Cheesecake for Php190
Plus service charge.
The Verdict:
I tasted better Truffle Pasta before but this version is also nice. The poached egg on top made it creamier.
The BLT was good. I wished it had more fries though. Who doesn't? The two dips were good too. The BLT (Bacon, Lettuce and Tomato) were all in good quality.
Unfortunately, I'm not a fan of the cheesecake. It is dense. The crust was thick and solid not crumbly (which what I expected). A cheesecake should be smoother, lighter, creamier.
Overall, it was a pleasant experience. I'll come back for more!
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After hours of walking, we finally got hungry and looked for a nice place to eat. So, we found ourselves entering this resto. Since it was our first time here, we scanned the whole menu first before we placed our order.
We got TMA Special Nachos, Classic BLT Sandwich, Seafood Marinara and Classic Carbonara.
Let's start with TMA Special Nachos. It was delicious and savory. I like the flavor of the beef, it was not sweet. It really matches the sour cream and cheese sauce. Plus, the corn tortilla was really crunchy & flavorful. I feel that I could eat this with an ice cold beer or cocktail. Though, I find it too small for the price. I just hope that the serving size was bigger.
The Classic BLT Sandwich was IMPECCABLE. I like every piece of it. The bacon was crispy. The veggies were fresh. The fries were delicious. The dip that they prepared really matches the fries. Lastly, the side dish was really placed there to compliment the whole meal. I would recommend this to everyone.
As for the Seafood Marinara, it was ok. However, there was this distict taste that I couldn't point out that I didn't like. It was like a taste of meat on the sauce that made my tastebuds confused if it was really seafood marinara or pasta bolongnese. But, I am not sure if seafood lovers and those who doesn't eat meat would appreciate this. Nonetheless, this pasta was generally ok. Though, I am not a fan of the taste.
Lastly, the Classic Carbonara was my personal favorite. It was very creamy and tasty. I get hungry just by merely looking at it. If you are a fan of creamy pasta, this is for you. But, if creamy food makes you cringe just try other pasta in the menu. However, I didn't like the chicken on top because it was very very dry. It's dry to the point that it's already powdery and I end up not eating it. But, the pasta tastes well without it.
All in all, I enjoyed my dining experience here. The food was ok. The ambiance was good and the interior was beautifully done.
The food is great and filling, it is worth the price. The ambiance is very welcoming and the service is excellent even if the place was packed! There is a lot to choose from the menu and will definitely come back to try their other dishes.
Angela Louise Fernandez
+5
Excellent food!! ā¤ļøā¤ļøā¤ļø
From breakfast to desserts, their menu is very much varied and exquisite. The service is commendable as well. Must try!!!!
P.S. Strawberries and Cream waffle is heaven on earth!!!!!
Surprisingly good, but just a tad on the expensive side for the taste and quality. Steak was thin, but seasoned well and cooked the way I wanted it(medium). My kids loved the Bacon Mac and Cheese, as well as the Bacon waffle.Serving size were just right, we ate at around 11AM, and we were still full around dinner timeWill definitely be back to try other dishes.
The food was great and the ambience is so warm and welcoming. The T Bone steak is a must try.. Though we ordered medium rare.. it was well done when served.. but it didn't matter because we enjoyed the food.
I love spending my afternoon snack of BLT Clubhouse in such a cozy ambience. I also love how the owners invested well in the interiors of the restaurant.
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