We've been having their cakes for years now and the quality has never deteriorated! We've tried Coffee Honeycomb, Classic Ube, Midnight Dream, Mango Magnifico, Sea Salted Honey Crunch and their limited edition, the Strawberry Shortcake! What we kept ordering even on no occasions was the classic ube. Hindi siya nakakaumay and it remains moist and soft even after a long time in the fridge.
I strongly recommend giving classic ube and midnight dream a try (though midnight dream looks like a little too sweet, trust me, tama lang siya!).
Since Valentine's is just around the corner, Caramia has something for you and me. For the second straight year, they are releasing the limited edition, Strawberry Shortcake.
For just Php 1195, show your love with a slice of a light chiffon with cream and fresh strawberries from Baguio. It's not that sweet, and the texture melts in your mouth!
Because of the recommendation of “Masarap Ba?”, an instagram foodie and influencer, many people have come to know Cara Mia’s ube cake. And I’m one of those “kakulto” who got influenced into buying it. Personally it was deliciously OK. There was nothing about it I didn’t like. Perhaps I can’t rave about it because I haven’t really tasted a lot of other ube cakes. But shall I tell you a secret? I left a few slices in the fridge for more than 2 weeks because I forgot about it and yet they were still okay to eat. So I guess quality wise, their cakes are more than a-OK.
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