Great food at hindi nakakabitin ang servings!!! Good for family and we enjoyed the food... Nice and accomodating staff and very patient with my baby kahit na kumakain na makalat since 1 year old pa lng baby ko ;)
Best pancit and camaron this side of town. One of my favorite restaurants in Marikina.
It's our family's go-to resto in Marikina. Tasty chicken & lumpiang shanghai. Absolutely delicious soup like wonton and nido soup, our favorite, its a perfect soup after a tiring day. Dont forget their pancit, you can neve go wrong. Personal fav is their yang chow. Well, everything on the menu tastes good. I hope hindi din kayo magsasawang kumaen dito.
Best Panciteria for hubby and me! Default orders are hototay soup (still trying to find a place that serves this better because for us no one can beat Luyong’s Hototay soup yet!) and their lumpia shanghai (same with this, haven’t found anyone who can do lumpia shanghai better)!
Their pancit or noodles are good, surprisingly tasty despite not too much soy sauce (I’m just assuming since they serve this with light colored as opposed to some establishment serving this dark because of soy sauce).
Ampalaya con carne is a bit on the bitter side but works ok for me, sauce is tasty as well.
We’re from Paranaque but whenever we are in the East area, we try to drop by Luyong specially when we’re craving and missing their dishes. Nothing beats the classics!
Marce Quintos Ferranco
+3.5
A bit of a disappointment. Went there 1pm to try the famous lumpiang Shanghai only to be told that it's not available anymore. Considering it's a Sunday, they should have anticipated the lunch crowd. Ordered pansit canton con lechon, it was a bit too salty for my taste. Will try to come back one more time for that lumpiang Shanghai.
Marikina is no longer the way it was. In the recent years, it has embraced a more city vibe with shopping centers and food hubs. Despite this, homegrown restaurants remain present like Luyong. This place continues to be a reliable venue to enjoy affordable Chinese/ Filipino cuisine.
I had a short stint here before visiting a friend in Marikina Valley Hospital. Service was quick and portions of dishes were really generous. I got two saucy and flavor filled entrees, Chicken with Ampalaya and Mixed Seafood with Vegetables. It was clearly for 2-3 and I spent less than Php 500 for it. Cool deal right?
They got two branches, the other in Concepcion which is fitting for events given its size. I heard the Pancit Canton with Lechon here is too good. I should come back.
I love Luyong. I love their crews, their food and their place. So far, lahat naman ng inoorder namin masarap. Though this specific branch of Luyong is less when it comes to place compared sa other branches ng Luyong like in Concepcion. Pero it's a must-try. 👍🏻
Imelda Villanueva Pante
+3.5
We had our lunch here one time with the whole family. A famous pancitan in marikina. I love their pancit canton. It comes with bog serving a lot of toppings. I also loved their lumapiang shanghai here. Very flavorful and meaty. A mus try resto in marikina.
I think all Marikina home grown folks know about Luyong Restaurant. The branch in San Roque is smaller than the one in Concepcion and not as fancy looking as your typical restaurant. My family loves Luyong Restaurant. Not only do they serve delicious "lutong Marikina" food but they priced their menu very affordably. Don't be fooled by the cheap price because their serving is sufficient and of course, yummy. We sometimes call them for food pick up when we have family events.
I love their pansit with lechon, lumpiang shang hai and chop suey. Their restaurants are spacious where you can hold birthday celebrations or wedding receptions. Over the years Luyong's menu has grown which includes a wide selection of dishes to make your dining experience even more memorable. If you want to treat yourself, this is perfect spot for you.
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I am a big fan of this restaurant. Hands down, the food here are both tasty and affordable. Their lumpiang shanghai is to die for. The taste of the meat is very distinguishable despite that it's been fried. Unlike the traditional lumpiang shanghai, the wrapper is not very crispy but not too sloppy either.
Another favorite is their hototay soup. The whitish soup is a good side dish. Not salty, not bland. It's enough to entice the palate and will make you eat more (oh the horror!)
However, the main dishes like chopseuy, peas with shrimp, chicken with tofu and the like seem to have the same sauce. I guess that's their trick for their quick cooking time.
For 1,300, you will have 1 soup, 2 orders of lumpiang shanghai, and 4 main dishes. Not bad for small Chinese-Filipino restaurant.
May i point out that i am reviewing the Sto. Niño branch and not the concepcion dos branch. For whatever reason, the food on the latter doesn't taste the same as with the original branch. I guess this is an example of the sequel not giving justice to the franchise.
Jay-ar Antonio Gonzales
+4.5
Luyong made a great reputation in culinary industry in marikina. One of the huge institution that stays delicious and strong despite of the high competition.
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