This is the first time that I tried Papermoon. Curious with the taste, I tried blueberry cheesecake. I was not disappointed! I really like the creamy not too sweet taste of the cheesecake. Though it's kinda pricey, I will still come back and will try other flavors.
Being a milk tea fan, I ordered oreo cheese milk tea and I was surprised! The milk tea is like a mix of Chatime pearl milk tea and Macao's cheesecake! It was delicious 😋 + the boba pearls areeeee chewy and yummy too!
Ordered their famous Mille Crepe some time ago for take out but it was very underwhelming. I somewhat regret buying it because it's more than what I would usually pay for a cake slice (since in most cafes, cakes are usually around 130-160 per slice) although I do appreciate the effort in making the layers.
They have an ongoing buy 1 take 1 promo for their mocha jelly and banana salted caramel drink so we decided to give it another go! I purposely chose their cheapest pastry items this time so I won't feel too bad if they don't taste great. But to be honest half of me wanted to buy a savory sandwich from Pepi Cubano instead (which they share the same space with).
The drinks were fine. You can definitely taste the mocha, but on the other drink the banana flavor can't be detected (it still has an okay mild caramel taste).
The cheese tart and the chocolate cookie with cheese was, well, cheesy. You'll definitely love it if you're into cheese. I prefer something sweeter myself but I still liked them.
Just came from a tiring shopping day and decided to get some snacks here. T’was a good decision.
Me and my girlfriend decided to drop by this store, which really is a kiosk in Robisonsons Manila, to get some snacks and relax our feet. The place was a bit small but had some sofas which were amazing. It’s also located a bit far from the rowdy areas so you can eat in peace (but not too much ok? Lol)
Anyway, we only got this Blueberry Cheesecake crepe as we ordered our drinks somewhere else. The crepe cake was good. It wasn’t too sweet nor too sour. The proportion of the crepe and the filling was also appropriate. Added plus is the temperature of the cake which was good!
Service was nice. Staff were attentive, and I guess they should be, since there wasn’t anyone around. I think I will come back to try their other offerings.
Myra Gay ♡ Coffee ☕🍽 Dine 🍴🍸🍺🍹🍷
+4
Second time to get to taste their crepe...And oh boy, got inlove with the Mango one..💐💐💐. I thought Cafe del sol in Boracay would never be so incomparable yet I found another one.
Next in line is the chocolate as we ordered 4 flavored crepes. The classic original is at par. But I am not a fond of Macha crepe. I just love Greentea Kitkat or chocolates but not cake. Odd huh but yeah I cannot decipher the taste.
Their coffee blends well with crepe 😊
I went in to try their social-media-famous Ube Mille Crepe cake, and I must say, it is good. Niy bad. The ube taste was subtle, and the creamed my filling made it all the more refined. I find it a bit pricey though, considering that technically, and by simpler terms, it's thickend pancake batter stacked together.
Spent my few hours here earlier. They got huge chairs and cute tables (This is good for me since I usually carry alot).
Chocolate Crepe is very tasty. You'll be suprised how many layers there are! 😁 I also ordered iced chocolate coffee drink (You'll also be amazed how tall it is). This one's good but it need more ice.
They are friendly and accomodating so you can hang out for a few minutes or hours like me. 😅
I'll try their tart and other flavored crepe next time.
Food Chronicles Of Sparky&Noggy
+4
Have been wanting to eat these mille crepes, and chanced upon their place yesterday. Had the crepes for take-out.
Place: small but clean. Enough for a place that sells desserts.
Servers: polite, was able to answer queries re flavors and the food they serve.
Food:
Mille crepe, original, slice: we understand na matrabaho to make these "cakes", so I guess the price for a slice is pwede na. The taste, not so sweet, just enough. For us, a slice is enough. Taste is not extraordinary but, if you're a dessert person, yummy.
Packaging: they put it in small white boxes and tie it with a blue satin ribbon. Pwedeng pasalubong sa special someone *wink*
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