A must try place if you and your family loves to eat out a lot. And if you are into taking photos of food you eat then this is the place to be because they take food presentation seriously ;)
Great place for dining especially on a Sunday just in front of San Agustin Church where you can hear mass before or after dining here,great food servings too,with reasonable prices.Feels contented with the place,foods,servings,prices,with everything,been here to dine twice actually,God Bless🙏❤️😘👍✌️
nice little restaurant tucked in the middle Intramuros.
don't expect anything mind-blowing or spectacular. this restaurant is not for an unforgettable gastronomical experience. that said, the food is simple, homey, and familiar. they serve the kind of food you'd find in your relatives' home when you visit, which in itself is definitely not a bad thing. perfect if you just want a warm, pleasant, filling meal.
particularly liked the Crusted Crispy Tilapia with Coconut Milk Sauce for its rich dip and the Pancit Canton for its traditional take on this all-time favorite.
plus point: you get to eat right in front of the renowned San Agustin Church.
Aside from their interior full of historical and religious bric-a-bracs. Another beautiful thing about this place is that they employ “these-abled (disabled)” people as servers. The one assigned to us was mute but he was accommodating and even recommended drinks for us to try.
They have A LOT (as in uber wide selection of items) on their menu which made it hard for us to choose what to eat and ended up ordering just seafoods. 😂
We had Crispy Calamares which were lightly breaded and crispy but had a tender and chewy but not rubbery meat, Bangus Belly Steak which was a little disappointing because we thought that it would be served in a hot/sizzling plate (steak style), instead it was sort of just Bangus with red and green peppers, but the Baked Salmon with Spinach which was super cheesy tasted really really delicious and we liked it although we didn’t see any spinach. For the drinks, we had Fresh Buco Lychee and Mango Shake.
Their servings are big and we were full after eating. We’ll definitely go back to this restaurant to try other dishes if ever we’re in the area again. ❤️❤️❤️
Jury Rex Villafuerte Flor
+4
Everything's good, history, religion, and food collide
June 19, 2019
Taste - 3.5
Service - 4.5
Ambience - 4
Choices - 4
AVERAGE - 3.95
We set off for Manila to explore the museums in Intramuros and the nearby Luneta area. We started with an early meal to fuel our day. Since we were first headed to Casa Manila, which was adjacent to San Agustin Church, we chose the resto fronting the church. Since it was quite early in the day, we had the place almost to ourselves and we sat by the window overlooking the church. The menu featured the usual Filipino dishes that we assumed were slightly elevated and were named after popular people in the faith. We had Crusted Crispy Tilapia w/ Coconut Milk Sauce (Php228) and Pinakbet (Php178). The sauce of the former properly complemented the fish while the latter had ampalaya, which we do not actually add to our home cooked pinakbet because my hubby does not eat it. The servings were generous so we ordered another cup of rice to share between us. What was also remarkable for the restaurant was that part of their crew were people who were disabled.
This space is a cozy place and had a unique theme. Due to hot weather these days, We try there barkada halo halo and it's huge! It can feed 4-5 person 😊
First time I heard about this, I was walking to Fort Santiago. I found out it was ran by CBCP and since I came from Catholic schools that served really good food, I had to try it. I ordered their pasta with shrimp in garlic sauce and my sister ordered their beef salpicao. Both were, for the lack of a better term, heavenly and I absolutely fell in love. Will definitely come back here again!
As part of our annual tradition, we had breakfast at the Ristorante Delle Mitre after the Chrism Mass at the Manila Cathedral. As expected, it was full. We were promptly seated, however, service was a bit slow, but we were fine with it. Food quality is alright, but it can still be improved. I ordered the breakfast set with waffles, eggs, and bacon.
I like crispy pata well done and tender tastes good, also pinakbet i like it taste yummy. The cakes i love it the mocha cappucino and red velvet, the coffee taste good hindi matapang. The prices its affordable...wag kayo mg increase and we will be back the soonest.
Michelle Erika L. Zaldarriaga
+4
I liked the unique concept of this restaurant and was surprised to see their wide selection of items in their menu! My husband and son were taking photos in Intramuros and we decided to take a break and have some coffee and refreshments here. Their heart-shaped silvanas in 3 flavors was yummy! 😋 We will definitely go back soon to try their main dishes! Menu looks very interesting...will post again next time to update 😊
Very good place to dine. Their callos and lengua is highly endorsed.
Staff are very polite. It is being managed by nuns.
It was built for an outreach program of the Catholic Bishop’s Conference.
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