Had a late lunch there and decided on with their pancit luglug and KLM halo halo which I had enjoyed in Razon's other branches. What else can I say? Prompt, friendly service, pancit luglug served fresh (and with chicharon as yours truly prefers) and their KLM (Keso Langka Mais) halo-halo is indeed HEAVENLY, especially on a very hot afternoon. At first the taste of the halo-halo may seem tart; but as you gradually mix the ingredients, you'll discover the sweetness of it that is very precise, not lacking or overbearing. Very, very happy indeed to enjoy again Razon's KLM halo-halo, another unique way on how to concoct this all-time Filipino favourite cooler :-)
Suddenly got cravings for @razons.me halo-halo after watching @angpinakanewstv that featured top Filipino pampalamig. Sobrang satisfied, and btw they have junior sizes which are perfect for those who are watching their diet 😋 #foodtodaywithdorainmakati #taraletseat #foodie #foodlover #foodblogger #razonshalohalo #filipinofood
Razon's is our family's go-to place whenever we crave for comfort food. We've already tasted almost everything on their menu and everything tastes great - especially their sisig (a must try) and lechon kawali. I personally believe that they have the best halo halo around, so you guys also have to try this one out. Their halo halo only consists of 3 main ingredients: sweetened banana, sweetened macapuno, and leche flan - it has less ingredients than the usual halo halo, but it's more sweet and flavorful. Also, the ice they use is finely shaved so you wouldn't have a hard time mixing and eating.
I'm giving Razon's a 4-star review just because the items on their menu are a bit on the pricey side.
This branch is just behind our office so my colleague and I always go here and share a serving of halo-halo during our afternoon breaks. We are huge fans.
The staff are really accommodating as well--giving us service water before we even request for some.
Razon's of Guagua is popular for its unconventional, "minimalist" halo-halo and pancit luglog. In contrast to the usual halo-halo with a rainbow of ingredients, Razon's uses only three main elements: sweetened saba banana, macapuno and leche flan. The use of finely shaved ice adds to the smoothness of its halo-halo. The pancit luglog only has chicharon and boiled egg slices as toppings, no meat, vegetables or seafood added. The arrozcaldo is one of their best and one of my favorites. The ensaymada bites are also good. Perhaps the halo-halo would even taste yummier and creamier if the leche flan slices were much thicker.
My wife and I loves going here for our quick merienda. We went here last weekend and ordered our usual. We ordered for halo-halo matched with puto’t dinuguan. I seldom eat dinuguan not unless my mom cooks it or it is from a restaurant that I know of. Their dinuguan is one of that I know of. The taste is authentic and true to that Pampanga flavor they are proud of.
Recently, me and my wofe wanted to beat the heat of summer. We went here for merienda. Of course we had our usual favorite halo-halo and two orders of puto for one order of dinuguan. I rarely eat dinuguan except for my mom's recipe and of Razon's. Their dinuguan is very straight forward that makes me comeback for more. The Halo-halo is also served just right. This branch is our favorite for our sudden craving for merienda.
Super like the halo halo. Not so much ingredients but enough to refresh you. We normally match it with their puto and dinuguan. A little expensive though. Place is clean and the staff are friendly.
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