Our group ordered tempura, paella, kushiyaki and ramen.
Kushiyaki and tempura are cooked perfectly. Ramen soup is rich and noodles are bit soft. We failed in ordering chicken and shrimp paella as it’s nakaka umay.
Next time, I should try their pizza, maki and sashimi.
Service is ok, place is cozy.
John and Yoko is a cosmopolitan restaurant known for its innovative fusion cuisines. We did just ten cart wheels to get there in Greenbelt 5, excited to taste their intriguing dishes. The restaurant adopts Japanese theme in their interior and uses pastel colors which are pleasing to the eyes.
Recommended #YesPAPA dishes
1. Salmon Carpaccio - the cheese surprisingly went well and made each bite creamy.
2. Chicken and Shrimp Japaella - These are slices of fresh salmon soaked in Ponzu sauce, topped with shredded parmesan and arugula leaves! The cut of the salmon is thick, which makes it more absorbent of the taste. This is definitely a must-try!
3. Cheesy Chicken Teriyaki - This tastes like a celebration of love in every subo! You should not miss this one when you visit the restaurant.
Full review: johnnyeatingsugar.com
We went there around 5:30pm and we're the only customers that time. I guess it's kinda early for dinner.
We ordered a lot of rolls, both tuna and salmon. Dynamite roll is to die for! Salmon melts in your mouth with a little kick of spice in each bite.
Beef cubes are tender and it taste great!
The skewers taste good as well (beef, chicken, and pork)
We also tried their gyudon which i think one of the best gyudon I've tasted so far.
Will definitely go back to this restaurant!
Food: 5/5
Ambiance: 4.5/5
Service: 4.5
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