It was my first time going to the place. I ordered the Shiratama Sundae (Houjicha) and Strawberry Shortcake. The mochi they put on the sundae is really something. The red bean made the dessert super sweet which is complementary to the Houjicha. It balances out the taste. The Strawberry Shortcake was made with perfection. All in all, it was a good experience.
Delicious and authentic. Their soft serve is very smooth and creamy. Recipe is perfect. Brings back memories from Japan. Quality succeeds 5 stars.
However, expensive prices and take-out paper cups that are smaller than their dine-in glasses bring the overall experience down to 4 stars.
If lover ka ng matcha, super okay dito!! Love the drink!! Tama lang yung taste!! Ganda pa ng place and ambiance!! Plus merong outlets sa side to charge phones!!
I've tried their bestseller, Citronee Matcha cake and I must say, it is one good cake. It is moist, not too sweet and refreshing. Their Houjicha tea is also a must try.
Ambience 5/5 Loved the green and black modern interiors, it's very soothing to the eye. The seats are also comfortable and make a good workspace.
Food 4/5 I'm not really a matcha fan but I liked the sundae affogato. I just found the serving size too small for its price (esp it's just close to Pablo and there are also BLK 513 and Llao Llao as other good options for dessert)
I am so happy to fall in love with matcha at the right time, with so many places offering matcha on their menu, it’s so easy to get my matcha fix.
But nothing beats Tsujiri. Yes the price may be a bit expensive, but for a legit matcha experience, be sure to drop by this place.
We had the matcha milk, it’s milkshake with matcha soft ice cream on top. Very creamy, and you get that distinct bittersweet taste of matcha. So sooo good!
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So I've found this matcha haven in Greenbelt. I first tried their Tsujiri sundae. The taste was just right for me. Not so bland, not so sweet. The included ingredients taste good. I guess I should try mixing it before eating next time?
For their round cakes, I can say the taste is just average but I really like the texture. Matcha Blanca is a good try. They also have another pastry called Matcha Lava Overload if I was not mistaken. Now this is the real deal. A cake filled with warm matcha syrup (whatever it is) inside! They also have a vanilla version of this.
For their drinks, I tried their O-Matcha, Matcha latte (with and without kinako), and their Yuzu citron tea (really good for my cold that time). Again, the taste was just right for me. They serve it just in the right temperature which is very important for me. With the right taste and temperature, I find it really relaxing.
Overall, you can really see the quality of the ingredients and the preparation of their food. The ambience is good and the people are friendly.
An important thing is, they don't just serve Japanese cakes and drinks. But you can feel the Japanese touch from the ambience, to the menu, to the way they serve it, all the way to the taste. Sorry I'm kinda bias with Japanese/matcha restaurants :)
The matcha in the sundaes are very strong. Get the milk-basef Floats if you prefer them sweeter. Nice interiors with few seats but generally still great for hanging out.
They offer to put your orders in glasses if you dine-in.
Good ice cream and was complimented by the red bean and cereal however the chiffon cake that came with it was very dry and lacking in flavor. I also tried the chocolate cake and didn’t like it at all. Recommend just sticking with the ice cream which was delicious
This is by far my favorite Tsujiri branch! They use real glasses and stainless spoons for your dine in orders. Yay! I really like their matcha and houjicha but was disappointed to see that they used plastic cups. I guess because this branch is in Makati, they are required to not use plastic. I hope all the other branches follow suit even without government laws in place. Also, please consider not wrapping your goodies in plastic. Thank you!
It was the first time I saw the new matcha overload lava cake from this branch. I usually go to MOA branch but here the staffs were more friendly and accommodating.
The seating capacity is I think fewer but the ambiance is the same as the other Tsujiri branches.
Definitely recommend this Japanese style dessert. Normally I don't like desserts because it's too sweet and too heavy, but this Japanese style desserts very light and comfortable. I also recommend yuzu(pomelo) citron float, a little bit sour and acerbic combine with vanilla ice cream float, really tasty!
Went with some long lost family to have some ice cream here. We made some pretty unforgettable memories. The desserts themselves were also wonderfully made, from taste to presentation. I'm not sure if the mochi is a little old or if it's supposed to taste a little funny, though. All in all I loved eating here and I came back with my sister two days in a row. Will come again once she's back from abroad.
Thanks for the delectable matcha soft serve, definitely one of the best I've ever had. The combination of the ice cream with shaved ice was refreshing, and not too sweet. The ice cream itself, on it's own, had a similarly simple yet distinct flavor. Loved it. Will definitely be coming back to try out more of their menu items.
I was overtly eager to try the Matcha Jelly Sundae that I forgot to take a pic before ruining it with a spoon. Everything at the top from the jellies, matcha ice cream, shiratama dango, and the wafer were all lightly sweetened, perfect for my tastebuds. The matcha ice cream was creamy and could be on the top 3 of matcha ice creams I’ve tasted.
When I got to the bottom though, there were rice crispies and extra sweet mung bean paste. I was pretty sure the bulk of the calories were at the bottom, but I figured I should’ve expected that at least.
The place had a calm ambience and the vibe had a nice pace about it. The staff members were courteous and patient.
Love anything matcha and greentea. First time to get this Matcha Jelly Sundae and it’s delish! With a mix of crispies, red bean, matcha jelly and mochi.
Just like their other branches, the quality of their matcha was perfect in preparation time, presentation, flavor, and consistency. I can't really ask for more...unless...mochi. :) The bitterness of their matcha is my kind of thing and now I want to go to Japan!
They're still on soft opening but I'm just really happy they finally opened. Every time we'd walk by, I could imagine myself sitting right in front of their location 'cuz it felt so long.
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