Writing this review for my mamu! She really loves this place. Whenever we ask where she wants to eat, she’ll say chili’s. And the first thing to order? Unli tostada chips. The crunch and the spice never fails us. Chix crispers and chix taco (soft shell) are also a staple for us. Pork belly is mouth watering. Fajitas is ok. You can never go wrong with Old Timer too. Monterey chix is becoming a consistsent order too. For dessert, molten lava is the best. Be ready to leave this place with a filled belly.
This wins the BEST Hangout Place Award.
Bottomless Tostada Chips and Salsa wins a separate Most Sulit Award.
Other recommended dishes are their fajitas, classic nachos, tacos and quesadillas, chicken crispers and the triple dipper so you could sample 3 of their appetizers.
`Kinda drunk from the Long Island Iced Tea. Can't explain right now. 😂😂😂 Sooo good. Great service, great food. 👍👍👍👍👍
Everything on the appetizer platter was so good, especially the Texas egg roll. Yum! The steak was a perfect medium rare, as requested. The server asked us to check the inside of the steak before they leave to see if it was done right
My officemates and I went on a Friday night, and it was no wonder that the place is packed with diners since Chili's is known for their great food and drinks. Servers are very attentive, foods are superb! We ordered calamari, bacon salad, alfredo pasta, and loaded boneless wings, which is a must-try. Would love to try their fajitas on my next visit.
Came here lunch time, we ordered their signature dishes like fajitas, chicken fingers and crispers. Staffs were accomodating and approachable.
A go to place for yummy finger foods and chill with alchohol involved. Their unending supply of nachos is one of our favorites together with their chicken fingers. Yummy!
Have you ever been to a restaurant where you want to eat there almost every day and not get tired of the food that they serve even if its the same? Read on to find out why Chili's is my go-to restaurant. This is one of my favorite American restaurants because aside from friendly staffs, their food are also delicious.
I got the grilled salmon with garlic and herbs(came with Chili’s rice and steamed veggies).It’s satisfying and the serving was hefty.The salmon had that umami flavor,not too salty,it sipped the marinate really well.My girlfriend had the classic sirloin(with mashed potato and veggies).She also found it satisfactory and okay for its price.She got the medium-rare cooking she noted for.We also appreciate their Chili’s rice. It’s fragrant and enjoyable to eat.They’ve got wide array of choices and healthy stuff so thumbs up for that.Good take-out food.🙂
My friends and I, when we do have extra budget, visit Chili’s. It has great American food and a friendly atmosphere where you can catch-up while munching on their bottomless tostadas!
I beg to disagree with the description of the cuisine of Chili as Mexican, it;s Tex-Mex for god sakes!!!
Chilis is all-American!
Whenever my State-side friend would visit the Philippines, he would have the urge to eat American food to break the monotony of endless adobos and sinigang. We would always end up at Chilis Greenhills ( the closest branch for him). But I truly enjoy the Greenbelt branch more due to its fun crowd and outside seating overlooking Greenbelt area.
Most of the dishes are pretty safe. The draft beers are reasonably priced too.
Get the Unlimited Nachos and Salsa! good to order when you are with a group of friends and theres plenty of things to chat about.
The chicken quesadilla is very good as well as the Grilled Porkchop.
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