A good resto to dine in with family and friends. Awesome creative menu in filipino and fusion cuisine. Though its quite crowded and during holidays and weekends, its still worth the wait.
FOOD was delicious! Lots of choices. I love the shrimps. Very good and big. I love the dessert, the secreto ni maria taste so good. Very filipino indeed.
PLACE was ok. With a filipino touch as it was a filipino restaurant. It was kinda hard to move around if there are lots of people dining. As the tables and chairs were close to the others. Little room to roam around.
SERVER was very attentive even though it was already closing time. She refills our water every now and then. She checks in on us if we needed anything. She made sure that she was in our sight so we could call her attention anytime we needed her.
Nevi Cirujales Calisin
+4
They serve Filipino dish but this one is more expensive than Mesa's (which is just around it). I'd say their recipes are a little better than the latter as they also serve some healthy food. Also serve in a bit more high-end manner and you won't feel the "masa" vibe unlike the other resto I mentioned. And they do serve premium brown rice too, if I'm not mistaken.
I found out about Lorenzo's Way through Zomato while looking for a good place to bring my parents to for lunch. The good ratings were justified as I tried their Sotanghon in Baby Pusit and Kare Kare. We were supposed to have their advertised Mahi-Mahi but it wasn't available so I had it replaced with Rosemary Chicken. Will try other dishes when we come back.
I knew for sure, through another LJC restaurant, that Sikreto ni Maria would be the perfect dessert so we had that too. My dad liked the Fresh Carrot Juice here.
If you're in Greenbelt, this is a must-try Filipino resto. Not only do they have good food but also, service is commendable.
For the three of us, I was supposed to pay 2010 pesos which includes a 10% service charge. With senior discount, it dropped to 1782.
When you're a Filipino, you always go back to your roots.
Though we've tasted better dishes than the ones in the photos, still giving a 4.0 combining it with their service.
Food can be improved but service was on point 👌
The restaurant implements a rendition of the Filipino-Spanish era, where most of their dishes implement Spanish cooking techniques on native ingredients. The food was great. I could say that the price lives up to its quality. The feel and ambiance of the restaurant is what stands out. It felt like every customer is always pampered.
Tried Lorenzo's Way last valentine's day. They have great service and good ambiance even on a busy occasion.
Must try:
-Spanish Garlic Chicken
-Crispy Baby Squid
![Zomato]( "Recensione")
This is the first time I've been to a LJC resto and luckily, for my first Zomato FC last July 2018 🚩 Lorenzo's Way serves Filipino-Spanish fusion cuisine and I can't wait to try them!
For the appetizers, we had the Kesong Puti Caprese and Caesar Salad. Both of the greens are good when paired with mains. I appreciate the salad dressing because I'm not that head over heels for greens, but this one caught me off guard!
For the mains, we had the Inihaw na Sugpo, Castillas de Ternera Guisada, Spanish Garlic Chicken, Adobong Puso ng Saging at Gambas, Black Pata, Paella Valenciana and Pancit Sotanghon sa Baby Pusit (for the noodles). My most favorite among them is their Black Pata. It very much tasted like the Pata Tim I've been craving for so long and that was definitely a hit for me. Especially their Paella and Inihaw na Sugpo! The Black Sotanghon was new to my tastebuds and it did not disappoint me. The Spanish Garlic Chicken was also savory.
For the desserts, the Gigil Tart, Baklava, and Mango & Almond Panna Cotta. I can't remember if I tried the Gigil Tart but I know I eat tarts so maybe I liked it (lol) and my pesonal fave was their Baklava-- it was heavenly! The panna cotta just doesn't look appetizing to me.
The place has a very classy Medieval/Filipino theme. The ambiance and the feel of the restaurant is sophisticated too. The staffs can also attend at your requests on most of the times. I even ordered for chamomile tea that time and they gave me a teapot of it! The price of their foods are a bit of expensive, but I'm pretty sure it's fair in overall.
Hoping to come back soon! [Last visited, July 2018]
Went here for a dinner with some friends. The staff were kinda busy since its a Friday. The place looks good at night too since we’re dining outside.
We ordered the paella and rosemary chicken. Both were equally delish! Food is quite pricey, but worth it.
Our team was treated for lunch here by our Department Head and I must say I had a great time trying out their version of the dishes from various provinces in the Philippines. Since the dishes are for sharing I got to taste a little bit of everything and I liked them all. What surprised me is that they also had buro. As expected not everyone liked it but surprisingly I did! The place is cozy. I must say this is highly recommended to locals and foreigners alike who’d like to experience the classic Filipino cuisine with some added twist.
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