Will always and forever love Harbour! Their Quail Egg siomai is the best! Pair it up with some Steamed Rice, and it's the perfect meal! Although, some people haven't tried the Fried Wanton and it gets me wondering why they've been missing out so much. It takes less than 15 minutes wait but I tell you, it's worth it. It's amazing. I'd highly recommend Fried Wanton and for people who haven't tried it, when they tell you 15 minutes wait time, don't worry, it's gonna be worth the wait.
Angelie Myrrh Parojinog
+5
Their staff are very polite and friendly. We were new to the place and they gladly recommended their bestsellers on which on our part was great. The service was fast. I love the ambience, service and the food.
growing up in cebu in the 70s, this has been our family's favorite dimsum restaurant. i never miss a chance to dine here everytime naa ko sa sugbo.
I came here with my former workmate. We both enjoyed the food in here kasi it’s cheap and yummy. The place is conducive for chika chika and the dim lights are also cool. I like the customes of the staff there, they look like chinese people. If you’re on a tight budget, then this place is somethng that i’d highly recommend
Their Dimsum experience is the best! And whenever I am in this restaurant, I always ask for their Hot Tea. Though their place in Ayala is not spacious but that's fine, as long as their crew is polite and efficient.
The Pickiest Eater In The World
+5
It was in this precise moment that the chorus of Chris Daughtry's song "Home" blared in air, as tears welled up in the eyes of my wind blown face. My first "out of town" post!! Of course it had to fittingly be, perhaps one of my all time favorite restaurants, Habor City in the beautiful island of Cebu! Backing up a bit, Cebu is the city where i grew up.. or as I like to say, "Didn't" grow up. I lived there for almost ten years, and I have a lot of great memories there with some pretty amazing people. The funny thing is, whenever I go back, i forget to contact my friends, but I never fail to make a trip to Harbor City.
We went there on a weekday lunch time, the place was full but it didn't take long before we were seated. We cramped ourselves into one circular table to enjoy the food better :)
The fried rice was good, especially the spicy one. The chicken feet was so-so, the hakaw and noodle soup was ok, we loved the sweet&sour fish.
Servers are attentive but they're super busy :) but glad our requests were met.
Utensils are available, price is very very affordable. Would love to come back.
It took a while for our bill to come so I just went to the cash register area to wait for my bill and card to be processed. Cash and creditcards accepted.
All time favorite! 😍
I've been in this restaurant for countless times and i'll never get tired of the traditional Chinese cooking. I'm an avid fan of Chinese cuisines ever since I was a child and Harbour City has been a part of my childhood. Kudos!
I am always a fan of dimsum and harbour city never disappoints! So so or murag pareha ra sa taste sa dimsum break sorry i can never tell the difference just pm me if naa, pero magdaog gyud sha sa lugar sa ambiance. Ang dimsum break man gud too fast food-ish ang style but harbour is classy and not dali dali nga style which i like pretty much because you have to savor every moment when eating steamed rice haha for me ha! And yes lami pud ila siomai. Authentic chinese gyud sha so super busog ang kinalabasan. Salamat!
This restaurant was beautiful, because it was well known all the pinoy in here. The food in here was delicious because of chinese menu food. I've been here many times and also my family, that's why I totally known their product much.
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