We came at brunch time-the good thing is they serve the lunch menu at this hour so one will not be stuck in ordering off their breakfast menu. The ambiemce is good. Their shrimp.foo yang is highly recommended as it was the best seller for our group. Their signature cold cut, asado, did not disappoint. The fried chicken and drunken lechon macau could still improve. Will still recommend this place for family lunch or office dinners.
EDIT: I was immediately messaged by the manager to re evaluate the beef mami I ordered the night before. So i went again to order the same beef mami but this time the taste is exquisite. The serving is also sufficient for a large bowl. Our other order is the beef sotanghan which was delicous!
Thanks to the manager, sir Ervine, for the promt action from my previous concern. He truly cares for his customer.
We will return to try their other menus.
The palce is so so.. Quite small but has plenty of seats. Tried Squid Tausi, Yangchow, Drunken Lechon Macau, and beef brisket wanton mami... All good. Except the squid was a bit overcooked. But nothing overpowering just very tast, well cooked and enough serving for what you pay for.
Large servings, good flavors. Ordered for delivery their salt and pepper crispy tofu, broccoli with garlic, and hot and sour soup. All of them passed my family's standards. Delivery was a little late, but the food arrived piping hot. Considering to dine in for other family occasions.
We went here for breakfast. For around P250-P300 per person, we had a satisfying and delicious meal with their thick hot chocolate (highly recommended). If you're here for lunch/dinner, their Asado is a MUST TRY. Super good!
Ordered asado rice and got surprised it looked and tasted like chopseuy. It even has a bit of sauce. Am a bit disappointed because I did not get to taste the flavor of their asado. I should've ordered the ala carte instead of the solo order. Their pork siomai was bigger than usual and consists of four pieces. I think it wasnt steamed very well. Nothing special about its taste. What I'd like to commend though is their superb customer service. Because of this, I will go back!
It is quite rare for us to enjoy all or at least a majority of the dishes we order. This was what happened on our most recent visit here on a weeknight.
On the Table
🔹Nido Quail Egg Soup Mucho - piping hot and flavorful
🔹3 Cups Chicken also known as Chinese Adobo - thick sauce bursting with flavor. We were very careful though as some of the bones were very small.
🔹Crispy Tofu in Salt and Pepper - spicy but the vinegar lessened the kick
🔹Crispy Dumplings - tasty dumplings served with a sweet and sour sauce. A great tummy filler
🔹Sichuan Eggplant with Minced Pork - hands down our favorite from the meal. The sauce was thick and seasoned just right, tossed with the soft eggplants and pork pieces.
They were very attentive and kept on saying excuse me each time they served us or cleared our table. I wonder if service is the same when more tables are occupied. Aside from us, there was only one other table that had guests. They gave in to my request for lukewarm Calamansi Juice instead of Cold Calamansi Juice. They assisted us to our cars, with umbrellas since it was raining.
We were so happy with the food and service that we inquired if they delivered to our area. We went home with happy tummies and copies of their delivery menu.
Carlo Oblefias De Vargas
Great and delicious food. Great and fast service. The Asado is so good. Steamed Fish Fillet and Crispy Tofu is the best. Will definitely be back soon!
We did enjoy the food and the staff are accomodating and friendly.. the service is good as well. My son likes the beef wanton mami and i like their classic lechonacau and pork asado. Definitely will keep on coming back to Lido.
Rianne Karisa Lumabao
Panciteria Lido Cainta Branch is Highly Recommended for everyone, to my friends and family. Good choices of food especially for me and services. 👍👍👍