Hap Chan

Hap Chan, Cainta - Cainta

72/100
Recommended by 2 people
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Ratings and reviews

72
/100
Based on 305 ratings and reviews
Updated

Ratings of Hap Chan

TA

Trip
Last update on 27/02/2020
3,0
1 Reviews
Google
Google
Last update on 18/03/2021
3,9
162 Reviews
Foursquare
Foursquare
Last update on 21/01/2023
2,8
39 Reviews
Facebook
Facebook
Last update on 21/01/2023
2,9
26 Reviews
Zomato
Zomato
Last update on 18/03/2021
3,9
14 Reviews

CT

Clickthecity
Last update on 08/06/2020
5,0
3 Reviews

Available menus

Reviews

Facebook
Annie Samson
+5
Food are so yummy and affordable.Yang chow is nice big servings.
Zomato
Marie
+5
The best Chinese resto to go to around Taytay. Definitely a life-saver to those who miss authentic Chinese Food. The Hakaw and Beef Brisket noodle are totally worth the price.
7 months ago
Zomato
Jowie Fugoso-Mendoza
+4
Still one of the best Chinese resto in town although its quite expensive. This would be best for bigger groups. Hope they can make a menu for smaller groups to dine here.
Aug 17, 2018
Zomato
Gracie Page
+5
I love the food and the ambiance! Not too cheap and not too pricey. Most of the food are also appetizing. Love the chili sauce! I especially like their lumpia and pancit. So yummy!
Jun 10, 2018
Zomato
Triggerhappyfoodie
+5
Our Go To place for delicious and affordable Chinese food that is served family style. After going to the cemetery last November 1, we had late lunch here with my in laws.

On the table
🔹Hakaw - fresh shrimps, real tasty but the wrapper is quite thick
🔹Shrimp Siomai - good and filling
🔹Eight Treasure Taufu Soup, Small - this was good for 6 people according to the server. They were kind enough to divide it into 7 equal portions so all of us could have a bowl. It was yummy but the green peas were too hard. Sis in law said it might be undercooked.
🔹Sautéed Beef with Broccoli Flower - very tender and tasty beef. The broccoli was crunchy.
🔹Crispy Fried Stuffed Eggplant - one of our favorites here. Like nothing we've ever tasted. Imagine an eggplant with ground pork (i think) enveloped in a crispy bubble then dipped in vinegar.
🔹Fried Squid with Salt and Pepper - fresh and tender. The squid was so soft and flavored just right. It was served with the same vinegar used for the Crispy Fried Stuffed Eggplant
🔹Yang Chow Fried Rice - a heaping platter of fried rice cooked just right
🔹Birthday Noodles - a saucy and tasty noodle dish generously topped with quail eggs, vegetables and meat

Too bad the Fried Chicken and Iced Tea were not available. It must be because of the long weekend.

A very filling and satisfying lunch with the family which will sure be repeated.
Nov 04, 2016

Timetable

  • Monday: 9.00–22.00
  • Tuesday: 9.00–22.00
  • Wednesday: 9.00–22.00
  • Thursday: 9.00–22.00
  • Friday: 9.00–22.00
  • Saturday: 9.00–22.00
  • Sunday: 9.00–22.00

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Our aggregate rating, “Sluurpometro”, is 72 based on 305 parameters and reviews

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