Tahanan Bistro

My group of 7 spent a good 3 hours last night enjoying a 5-course gourmet dinner cooked up by my 27-year old nephew, Aussie-trained gourmet chef Kevin Lim Tuason. We arrived at 6pm - just a 50-minute trip from White Plains thanks to Waze - at the restaurant cum studio/work area/home of owner Benjie Reyes, artist, sculptor, designer, consultant, mentor and creator of award-winning old wood furniture pieces which adorned his home. The two-level all originally-designed dark wood structure can seat over 60 guests overlooking a verdant brightly-lit garden...distant sounds of a waterfall provided a cool and calm ambience. Warm, personable service from the staff made us feel immediately at home while cocktails warned our appetite. At the appointed time, a 5-course dinner was served with each of our respective menu choices described in detail by our servers. Each dish from the appetizer, soup, main entree to the two desserts were all mouth-watering: a creative and original fusion of a wide array of traditional ingredients that will wake up anyone's taste buds to no end. In short: MASARAP! 5-star kudos to Kevin and his beautiful partner, Keesha!� Tahanan Bistro will definitely make your day!