The best Bruschette in Taguig City | Sluurpy updated in May

"Excellent food and service! When you need authentic Italian food fix, this is the place to..."

Marigrace R. Feliciano

"I love the taste of pomodoro, really creamy and yummy. Two kinds of pasta we've tasted like reginette and black ink spaghetti, truly freshly served! ..."

Sierra Hernandez

"Held my husband's surprise birthday party in their BGC branch last night. I had no problems at all. Staff were courteous and highly knowledgeable of..."

Stephanie Dumlao Fernandez

"Everything's good, I would want to dine again there... ..."

Manni Abello

"have been eating at petron since it opened. Always consistently good for our "real" Italian..."

Mylah P Platon

"My first time to dine at VB Central Square;..."

Jun Cham

"BEST TASTE ! Warm accommodation! ...lingers not only in your taste buds but through your Memory.....wish to dine in again at Va Bene Pasta..."

Leanne Fields

"Best Pasta in..."

Jerry Ang Ting

"The flavor is so rich. Best truffle pasta I’ve had so..."

Jessette Cañafranca

"One of my favorites for Italian in BGC. If you're looking for some freshly made Italian food Va Bene is the place to go. We ordered the Rolled..."

Harita Singh

"Favorite pasta..."

Margaret Kho

"We had the Organic Eggs truffle pasta and salmon ravioli. Both were great picks. I definitely recommended dining in. Staff had great service..."

Elie

"Pasta: We had the Black Ink Tagliolini with Seafood Marinara & the Organic Egg Tagliatelle with Truffle mushroom sauce. The pasta on both was cooked..."

Isabella Gonzales

"Good..."

Justice Gatpayat

"Great service and love the atmosphere. We will go back again to this place. The only problem probably is that the menu isn't pleasing on the..."

Austinn Santos

"Not sure if the pasta is legit fresh as they had bags of it outside 😅 but the food in general is tasty. Pizzas, lasagna were good. The truffle..."

Jamie

"BEST PASTA PLACE IN THE PH. Been dining here for the past 4 years now, and the quality and taste of their fresh pasta dishes is still top-notch...."

Dan Arcilla

"Do not let the unassuming facade and ambience fool you. This humble-looking casual dining resto serves delicious pastas, salads and steaks comparable..."

Chat Villena

"This is my second time eating here and it will always be worth it. Grew up in Ravenna, Emilia Romagna when I was a kid and the food always brings..."

Jonathan Austria

"Best..."

Gerome Javier

"If you want a good pasta fix, this is the place to go. You really get quality pasta here! I am a big fan of red sauce and I’d like to give credit..."

Arianna Flavier

"Food is fresh. Everything are cooked perfectly. A bit pricey but it is worth the price based on the quality and taste. Definitely worth another..."

Rustan Rodriguez

"Great food! Ambience though can still be improved. It would have been nicer if the vibe of the place can be a lot..."

Honeylet R. Tubianosa

"Tasty food and courteous staff! Food serving of regular is enough for 2 to 3 persons. One of my favorite Italian restaurants. Must try is their Black..."

Rasa Patricia Relova

"the most extraordinary ravioli i ever had - prawns cappellacci. life changing ang level!..."

Chyng Reyes

"It’s tucked away at one corner on the top floor, same floor as the cinemas. I first tried their pasta a couple of years ago.I was back..."

Averyeats

"Always a classic. Been eating here since 2015, and they have managed to maintain the great quality of their food. Will never get tired of eating..."

Luis Española

"Really good, authentic pasta! We ordered the Organic Eggs Tagliatelle and the Ricotta Eggplant Tortellini, using Zomato Gold’s 1+1 promo...."

Celby Pineda

"Good restaurant! Serving nothing but truly Italian food! Pleasant and helpful servers in the dining area. Cheers to Chef Massimo for outstanding food..."

Aira❤️

"I always visit Va Bene in BGC whenever I’m craving for Italian cuusine! Organic Eggs Tagliatelle is always a..."

Geron Frederick Altamirano

"The free bruschetta was very delicious with the salsa on top. We ordered the black pastas and seafood topping are graciously provided. The chef was..."

Echo

"We made a reservation through Zomato 1 hour before arriving here on a Saturday night and I’m glad we did because the restaurant was packed! I love..."

Racine Reinoso

"We had pizzas and pastas. We used the zomato gold. Without the zomato gold, the prices were a bit steep. But after the zomato gold, the prices are ok..."

M N

"Found my new favorite restaurant! My boyfriend and I really enjoyed their food and service. The place and interior is very simple that you would'nt..."

Jelou Aquino

"This is my favorite Italian restaurant in Metro Manila!!! I always recommend this restaurant to my friends because it is so underrated. Please go..."

Kigia

"My wife and I enjoyed our visit. Looks can be deceiving at first, but as soon as you smell the food, it will be quite the treat. We ordered the..."

Carlo Philip Lim

"The first time I tried the black ink pasta, I always try to come back every week. It’s became my comfort food. The seafood are fresh and the..."

Px Cualbar Celis

"Must Try: Ricotta Cheese RavioliGreat service, the waiter is passionate about their own food. That’s always a good sign. Everything’s..."

Joshah Caleb Chua

"Been here several times, even before it was on Gold. Favorite dish is the organic egg tagliatelle - easily one of my favorite comfort foods...."

Stephanie Gorospe

"Ordered two plates of pasta: Black Ink and Organic Eggs. Both dishes were divine. Pasta was cooked al dente. And sauces, mmmmm, very tasty. Will..."

Moi Aguilar

"Good place to eating with the familia. Much like the places we eat on the University of Palermo in Italy. Food is delizioso, molto bene. :-)..."

Jan Imperio

"Im from QC and i have to say, it was worth the 1.5hr drive to BGC. I would do it all over again for their fresh pasta. The best! Server was also..."

Eds Ang-Tajan

"Great service! The 2 waiters working the Friday evening service were really friendly and snappy! :) Food was superb. Complimentary house bread is..."

Dickson Young

"Their fresh pasta is a must try. That I would like to call Italian Italian. One of other musts is their clams which is off and on their seasonal..."

Sunyoung Lee

"PROS- Huge servings and not too expensive. We were 3 and we had 2 pizzas and 2 pastas, and we couldn’t finish it!! And we each only paid 300!..."

Crissy Buensuceso

"I've tried their other branch and I must say the food is consistently good. They also allow dogs inside so that's a big plus!! Always looking forward..."

Lianna Cruz

"There is a complimentary food while waiting. Everything is worth the money except for the mango shake. It tastes artificial and bland. Also, we've..."

Meliza Daza

"Great Italian fare, reasonably priced. Come for their truffle pasta and fluffy rectangular pizzas. Good value for money. Friendly service. This..."

Regina C

"The dishes we ordered were simple yet amazing!!! The pasta was cooked just right and the octopus was not chewy at all. Yum!!! The servers were also..."

Isa Reyes

"Consistent quality dishes every time!Must try:Organic eggs tagliatelle ♥ ♥ ♥ ♥ ♥ - creamy truffle with their handmade..."

Margaret Chan

"The food tasted great. We ordered the steak with truffle pasta and mushroom which were all perfectly cooked and good serving size. We just thought..."

Carmen G. Diaz

"Food tasted good and and authentic, service is great. Hopefully they expand the place as it's quite cramped. To summarize, this place is one of the..."

Ida Weinstein

"good satisfying food!!! it's a happy meal!!! high quality pasta that soothes your cravings. its a must-try!!! the staffs are nice too and its a good..."

Geraldine Yap

"Dined here with friends last week. We ordered the following:-• Massino;• Penne Arriabiata;• Organic Eggs Tagliatelle;..."

Princess Joyce Santos

"We ordered two pasta and two square pizza.Used zomato gold privs! I always loved their tagliatelle pasta! The best, second time to be here and I..."

Greziel Quiroz

"Ordered the Organic Eggs Tagliatelle and Blank Ink Tagliolini. Both pasta are good! Priced at P480 each but we only paid for 1 dish with..."

Miss Chow Chow

"We wouldn't have discovered this place if it weren't for Zomato Gold.. so we're very grateful. A truly hidden gem.. but I guess not for..."

Chona Caballero

"Food is great. Good for family gatherings. There’s a lot if choices to choose from compared to other zomato gold partners. Also, the service and..."

Marc Lance Delos Reyes

"I am a pasta fanatic and Va Bene was on the top of my “must-try” lists as it had a 4.9 rating in its Dasma branch. I..."

Alyson

"Our servers were kind enough to refill our waters from time to time and had great food recommendations. Food is delicious and of good serving size...."

Gely Tiu

"Been craving for great Italian food for a while now, and glad I got the chance to eat here! Their pasta dough is always freshly made and my favorite..."

Yrwin Ty

"The servings were right for the price point. The ambience needs improvement. The food tasted good. The service was good. Menu choices are..."

J-Ann Gonzales

"A place where you can catch up with your best friend, eat good food and feel the homey ambiance. I really love the feel of the place and of course..."

Kim De Belen

"Perfect place to go if you are looking for an authentic Italian cuisine. I find their pasta soooo good .... their serving is so generous that it can..."

Josie Velilla

"When you want AUTHENTIC Italian food, this place is where you should go to. Food is GREAT. I even like the bread with the tapenade that they serve..."

Leigh Reyes

"Dishes:1. Organic egg tagliatelle: 5/52. Black ink pappardelle seafood pasta - 4.5/5Used Zomato Gold 1 + 11. Noodles..."

Radi C.

"Always a favorite pasta place!!! Ambience is casual but the menu is quite satisying. Loved the blank ink pasta and tiramisu. Nice staff!! Looking..."

Eloisa Tabones

"Very nice place to have lunch or dinner with friends. Good is good and the service is ok. I can recommend it. We had Not much to complain about...."

Tobias Rast

"The food was great and the customer service was also good. The place can just be a bit cramped especially for a big group. The staff was very..."

Eufro L. Opeña

"What we liked about this place is despite the casual ambiance of the restaurant, the quality of the food is outstanding. Noodles which are cooked al..."

Jappie

"Good Service. Pastas were amazing. The bruschetta was also pretty good. The lemon tart dessert was tangy, but just the right amount, the coffee ice..."

Bryan Cariaga

"This squid ink pasta is freshly made and mixed with shrimps, slices of squid, and mussels. It’s topped with marinara sauce in light cream. This..."