The best Couscous in Taguig City | Sluurpy updated in May

"Good food! Happy hour, and service makes it..."

Forthehangry

"We enjoyed couscous night - the lamb & sausage was delicious and there was a good wine selection. We also ordered profiteroles with ice cream..."

Rioja

"We made reservation for 2 at 7pm though we came in at 7:20. Not may people yet, just 2 families and we were seated by the window ;). Even before our..."

Leen Lang

"Chef Marc’s beef Onglet is amazing, now in..."

Brady Hiscox

"Love the steak..."

Nadoraom

"Went in October 4 2019 on a friday without reservations and the staff were so accomodating and fixed us a table by the counter. It was somewhat..."

Capt.Scooby

"Ordered the grilled US black angus rib eye steak with peppercorn sauce and mashed potatoes, and it certainly did not disappoint. The ambiance was..."

Angelique Paderanga

"i love the rib eye steak in medium, best to go with peppercorn sauce. yet tastes so good as it is. tender and juicy and a big chunk of 350g meat. the..."

Dolly Nellas-Libo

"Bistro sagana is a really good restaurant...."

Nico

"Maintain the food quality & good service...."

Edward Ang

"Thoughtful and warm service--would return for the amazing waiters! Great food--enjoyed the cheese platter, duck terrine, grilled prawns, and..."

Hannah Laguardia

"We enjoyed our late dinner here. We had their flank steak, it was tender and tasty. The gravy I chose was red wine gravy, it was good too, I mixed it..."

Stella A.

"Great dining..."

Nick Turingan

"The only reason for the 4 stars is the access to parking...but everything else was wonderful. From service to food to a great selection of wines this..."

Ron Arambulo

"Sagana French Bistro, formerly Sagana Epicerie and Bistro, is an oasis of tranquility in the middle of the busy Bonifacio Global City. Who would’ve..."

Date For Two

"Food was good, but it felt super bitin (definitely not for the hearty Filipino appetite) huhu! So because of the small serving size, I docked a..."

Goldielyn Limsiy

"The ambiance is A+++, great for date nights. We ate here for lunch and went for pasta and steak. Crab pasta is not too salty (borderline bland) but..."

Lianna Cruz

"Great food ⭐️⭐️⭐️⭐️⭐️Great service ⭐️⭐️⭐️⭐️⭐️I had the Grilled Wagyu Beef Onglet, medium rare, with..."

Shyr Lagura

"We dined in during dead hours (4pm on a Saturday.) And although they call it happy hour, the place didn't look happy - no music, a part of it near..."

Tix Villanueva

"One of our fave restaurants in the Metro (hands down). We go back for our old time favorites and try their specials as much as we can. Thanks,..."

Suzette Billones Taala

"A+ service! Servers are friendly, helpful, even funny at times.I always order the flank steak here with red wine sauce. Salad is also a..."

Miriam Miciano

"Nice, well-trained staff. Good food. Good value for money especially if you have zomato gold. Goose pate is great so are their steaks and dessert...."

Hane C

"Ambience ⭐️⭐️⭐️⭐️⭐️ Service ⭐️⭐️⭐️ ⭐️Food ⭐️⭐️⭐️⭐️ I had the Wagyu Beef Onglet (medium..."

Elaine Valencia

"Sagana is a Tagalog word which means abundant or bountiful. Majority of the livelihoods outside the urban sites in the Philippines can be attributed..."

Sand Under My Feet

"The food is so great! I had my first date here with Tony Labrusca (c/o Zomato Gold) and we both agree to come back!! The food is solid!!! And the..."

Abby Lacuna

"The food and service in Sagana was satisfactory. I got the beef brisket with roasted vegetables for the siding. It was cooked to my liking /..."

Dhanica Ghienne Mharrie Lim

"My second time to visit this place. I love the food, you can taste the freshness of the ingredients & the ambiance is really inviting, relaxed ..."

Josie Velilla

"Love the food! I ordered flank steak, medium rare, with red wine sauce. It arrived as ordered and it was so goood! No wonder my friend craves this at..."

Desiree B. Alastoy

"Been coming to the restaurant when it was still Je Suis Gourmand, then Champetre, then now Sagana. The menu now includes some French-Filipino fusion..."

Anna Ocampo-Alvarez

"This is a fantastic restaurant for dates and intimate hangouts with friends. The food is delicious, set in a quiet ambiance. I would personally..."

Jaime Constantino

"3rd time to visit this place. The first 2 times was when this place was still Champetre😊 overall, food is good & with Zomato gold, this is totally..."

Johanna Lim

"I love everything about sagana french bistro. The service is fast and attentive. The food is... delicious. Certainly the best and most typical French..."

Wladimir Guez

"Service is always worth a penny, and so are the foods. 5 stars for the overall experience. We used zomato gold and their service is still the same..."

Rose Ann Tesorero

"A bit pricey but definitely worth it! My ultimate fave is the foe gras! Occasionally, they get imported mussels, and this is probably the best..."

Jgt

"Though no expert, I’ve been to France on a few occasions. And I can say the food is indeed, well, tres bien! Onion soup, lamb chops, grilled..."

Ed Bunyi

"Prawn Bisque is very rich, its like tasting the ocean in your mouth - a must order. Paired with their complementary starter bread, Yumm! Beef tartar..."

GenEatsOut

"The ambience is really cozy and the wait staff are very attentive and helpful.The best among the dishes we had is the organic egg with..."

Renelee

"We booked a long table for my parents’ anniversary. Excellent food and service. Good thing we reserved early as the restaurant was fully packed..."

Marco Diaz

"my favorite restaurant .. amazing lamb chops and beef flank never fails to please Chef Aubry always takes note of his clients preference amd puts the..."

Pinky K

"Their steak instantly became one of my favorites! It's Juicy & Tasty. Also try their healthy drinks, it's has a refreshing taste. The place is cozy..."

Mark Errin Dilao

"We started with the complimentary bread - and we’re already sold. The beef brisket was good and so was their pastas. I appreciate how attentive..."

Javi Bruan

"Service is excellent, staff is very friendly, no discrimination towards Zomato Gold users. Bread is delicious, food was served on time. Food was..."

H. Choisun

"Anything organic interests me so off we went to Sagana for today’s late lunch. Cozy and well-appointed, the white, lined tablecloths were perfecr..."

PPL

"Great place - they accommodated us even if we did not have a reservation, and seated us when a table became available. Food is good - the onglet and..."

Annatheresalim

"this one gets all the marbles. what a great place! just as we entered i knew right away it was the perfect place to celebrate my mom's birthday. the..."

Ronnie Uy

"We ordered lamb chops and steak using the 1 plus 1 deal. So sulit! Great restaurant for dates. Excellent service. Our go to place for fancy meals...."

Abby Salgado Go

"The place is notably on the pricy side (which is saying something since it's in BGC) but makes up for it with high quality food. The atmosphere here..."

Justin Morales

"Very good food. I Enjoyed the ambience and service of the staff as well. I think this is one of manila’s underrated restaurants, as the food is..."

Jio Henares

"Been to this charming restaurant two nights in a row! Knew from the bread served that it will be a great meal. Food is served incredibly fast. The..."

Bradley Liew

"One of the best and most authentic French restaurants in the country. We ordered beef bourguignon, steak tartare, duck confit, escargot, prawn..."

Warren Chua

"SAGANA FRENCH BISTRO3rd Ave cor 26th St, BGCMe and my friends always see this restaurant before and after work everyday. I personally..."

Pauoie Dimla

"Had a lovely dinner date here with my husband. Ambience was great: quiet, non-intrusive but warm service from the waiters and the place was pretty. ..."

Regina

"Excellent French restaurant in BGC. Originally known as Champetre, good to see this restaurant still attracting a full house of patrons on the..."

Ravisiva

"I had met the owner in one of my work meetings and I was made aware of his restaurant. I immediately set the dinner with my friends the night..."

Joseph Raul Umali III

"My family has long been a fan of Marc Aubry from his Champetre days to his current baby Sagana. I have been to Sagana more than a few times since it..."

Hmfamatiganjr

"Excellent experience at Sagana (renovated, rebranded and relaunched Champêtre)! We ordered the L’Onglet, which was a favorite. Very..."

Miguel Francisco Macaalay

"Had my first experience in Sagana Epicerie and Bistro on the evening of 1 February 2018 and I love the food, drink, service, and ambiance. I highly..."

Christopher Erfe

"We were a big group and made a reservation. I liked the interiors of the resto, it was modern but still homey. The french onion soup looked..."

Mari Gere

"Sagana is a real gem located in BGC. Unlike most restaurants, they won't play to adjust their market. They are driven by a strong concept, which is..."

Zivek Huffallart

"Been in this restaurant 3 times over my stay. They have quite a large choice of real French cuisine. While they called themselves a bistro the food..."

Samuel Vanel

"Recently had a family dinner at Sagana, and I could not have been more impressed. French is not usually my first choice, but the food was..."

Sam Berg

"Love the concept... French food prepared with locally sourced ingredients. We were trying to eat healthy so we stuck with the eggplant au gratin as a..."

Benjamin Bejasa Azada

"This is absolutely my favorite restaurant here in BGC. I have always had an excellent meal at a fair price. Chef Marc Aubry prepares his food..."

Dave Kirkpatrick

"Formerly Champetre, which was my personal best-and-favorite French restaurant, has closed and now emerged into a French-Filipino fusion cuisine..."

Funky Orion

"Delicious grilled prawns with cabbage stuffed with crab claw... This is a special menu dish. Highly recommended for a light, tasty and healthy..."

Yellowasp

"Food is reasonably priced. Serving portions are generous. I had the Wagyu Beef Onglet with Mushroom sauce and Spinach side dish and it did not..."

Jean De Leon

"The veggie stew of Algerian Couscous is good. It looks like the place is a casual dining from the outside but it is almost a fine dining experience..."

Sheila Snow

"5/5 when I finally retire I will use all my life savings to eat here everyday until the good Lord takes me. Foie gras and venison all day..."