We enjoyed the food! With the recommendation of Chef Ken, we tried the Arroz meloso de rabo de buey, which was flavourful by the way. We also had the Pallo en crema de ajo and Lychee de coco. I loved the chicken dish. I think they fried it first to give its skin a bit of crisp and then added the creamy sauce. That was a delight to the palate! It was perfect for the bruschetta too, and I think I’d like it with French Green beans. �
Thanks a lot for the Good food, Good Service and a wonderful staff who is really knowledgable and accommodating. I enjoyed my last days in Philippines when I was in your Restaurant. Thanks a million to Francis for his very professional service and Sangria drinks that made my meal complete. One of the best and fantastic Sangria that I had.
Gladys Apple Reyes Ypil
+5
Highly recommended place to wine and dine. Food is really good! I super love the Sangria, so sweet. Place so elegant takes you to Spain and the bar is so great. I can only say good words to the Chef and Manager, true customer service!!
Can't say anything negative about this restaurant. Callos a la Madrileña, Chicharron, and Paella Negra were all very delicious. Will definitely come back for more. Great service too by Shiela. It was also nice meeting the partner-owner.
What can I say? I frequent this restaurant and it has become a go-to restaurant for me. Food is terrific. Ambience is great and staff are very accommodating.
Their ox-tail paella (arroz meloso) paired with chicharron is my favorite combination.
Highly recommended and will definitely come back again and again...
Great tapas and cheese, good wine, wonderful ambience. Will definitely be back! �
Food is really great... I love their roasted chicken and the Estofado de Res is just delish!!!
Very tasty! Even my baby daughter liked the food.
The best Spanish restaurant in Manila!!!
You must try Im sure you love it!!'
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