You'll definitely should check out their Ramen, the broth is tasty perfect to the noodles. It has nori and every ramen should have this soft boiled egg. I also love their matcha dessert, it has authentic taste that will elevate your dining experience. Though it's too pricey but worth giving a try. #ChryzhFoodies
My favorite ramen place in Metro Manila is Ramen Nagi because, in my opinion, it's the closest alternative to Ichiran from Japan. But Ippudo is a CLOSE SECOND. I like how the broth has just the right amount of saltiness and fatty pork taste. It isn't too rich, and the ambiance of the resto in Ayala the 30th looks very fancy and cozy! Every sip of the broth doesn't leave a light layer of oil on my lips, which is a huge plus for me. If their pork slices were bigger and they added more delicious items on their menu, they'd probably be my all-time favorite Ramen place in Manila. :)
I dined here on a Monday at lunch time, and the servers were very friendly and super attentive, making recommendations, explaining their restaurant practices and policies and letting me know where I could store my bag.
I was pleased to see they offered bottomless lemonade, which was refreshing and went well with the Tan Tan Men Ramen I ordered. I was served both very quickly, within 10 - 15 minutes of sitting down.
Everything was very tasty and flavorful - the only gripe I have is the price. I do find it just a tad too pricey for me to stop by here frequently.
Then servers were quick and efficient and made sure we had everything we needed right away without having to keep reminding them. The food was fresh and delicious, Hindi nakakaumay unlike some other ramen.
If your'e looking for a authentic japanese ramen.. ippudo is a place to dine, specially in the 30th mall.. they have a great service! ambience is also great.
Value for money 😊 Shared the Shiromaru Special, Fried Chicken Buns, and Seafood Okonomiyaki with 2 friends. We loved everything! The buns were our fave 😊 Food service was quick, save for the okonomiyaki. Servers were attentive and helpful. Ambiance was great.
One of the best ramen places I've been to. The interior design gives a snippet of how ramen restaurants in Japan feel like.
The noodle texture is soft and feels very comforting to eat while the soup injects a different flavour or, making the overall taste of the ramen really great.
The other dishes are also great but it is rather pricey. Go there for the experience of tasting a different flavour of ramen.
Dhanica Ghienne Mharrie Lim
+4
They really have good ramen. I love the one with tofu & mushroom. It is one of their newest ramen special. Great for vegetarians. All their branches are consistent with taste, food quality and service. One of my go to ramen places! 🍜
Still one of the best tasting ramen I’ve had in metro Manila. I ordered the shiromaru special. The broth was great and the pork belly strips complemented the noodles and the broth. Price-wise, it’s a bit on the high end side but well worth it.
Sooo happy they opened an Ippudo shop in Ayala 30th! I ordered the usual tonkatsu broth ramen. Ippudo is still my favorite ramen given its mild and smooth broth.
Ippudo has been on my to eat list for about 3 months now, and I finally got to cross it out today!
We ordered the Akamaru Special, Tantanmen, Fried Chicken & Pork Bun, Torched Salmon roll, Gyoza, and Goma Q.
Between Akamaru Special & Tantanmen, the latter was much better because of the creamy and thicker soup. Tantanmen isn’t as spicy as expected, so just add more spice if you’re into that. In general, the ramen here is just okay because other ramen places have better flavors & soup consistency, at a more affordable price.
The best one among all our orders was definitely the Fried Chicken Bun. It had this wonderful soft & bouncy bun that complements the crunchy sweet chicken in it. The kick of Japanese mayo does wonders too! Do yourself a favor – don’t go to Ippudo without trying this dish. (Protip: You can get 3 for Php300, instead of 1 for Php125.)
The other things we ordered weren’t bad either (Torched Salmon, Goma Q, & Gyoza)! They all tasted like the usual Japanese dishes at any other Japanese restaurant.
Good experience! Will definitely come back for the Fried Chicken buns. :)
NEW BRANCH ALERT!
That Mushroom Ramen P420, was an instant favorite.
Imagine Ippudo's original thin noodles swimming in a rich and earthy mushroom broth infused with miso paste and garlic oil. Visualize the toppings of silken tofu, ajikikurage, green spring onions , bean sprouts and three different kinds of fried mushrooms.
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